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DTSTART;TZID=America/Detroit:20250930T120000
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CREATED:20250929T181440Z
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SUMMARY:What the Taco?!
DESCRIPTION:
URL:https://dayton937.com/event/what-the-taco-26
LOCATION:Dayton Childrens Hospital\, One Childrens Plaza\, Dayton\, OH\, 45404\, United States
CATEGORIES:Food Trucks
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DTSTART;TZID=America/Detroit:20250930T140000
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CREATED:20250923T150800Z
LAST-MODIFIED:20250923T150800Z
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SUMMARY:Manhattan Short Film Festival
DESCRIPTION:You be the judge! Join more than 100\,000 film-lovers from across the globe to view and vote for your top pick of this year’s Final ten films in the 28th annual Manhattan Short Film Festival. At the conclusion of the show\, each audience member will be asked to vote for the ONE film and the ONE actor/actress they think is best. These films will also be eligible to enter the Academy Awards Oscar competition for the next two years.  \nOne World – One Week – One Festival \nThis program is intended for patrons aged 18 and above. \n\nfree – but registration required \nWCPL is also hosting the Manhattan Short Film Festival on September 27 at 2:00\, October 2 at 6:00\, and October 3 at 6:00.  Click on the date to sign up.
URL:https://dayton937.com/event/manhattan-short-film-festival
LOCATION:Woodbourne Library\, 6060 Far Hills Ave\, Centerville\, OH\, 45458\, United States
CATEGORIES:Movies / Film
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DTSTART;TZID=America/Detroit:20250930T180000
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CREATED:20250811T135109Z
LAST-MODIFIED:20250811T135109Z
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SUMMARY:Hands-On Class: Shrimp Scampi
DESCRIPTION:Shrimp Scampi\nLemon Linguini\nChewy Chocolate Chip Oatmeal Bars
URL:https://dayton937.com/event/hands-on-class-shrimp-scampi
LOCATION:Cooking School at Jungle Jim’s\, 5440 Dixie Highway\, Fairfield\, OH\, 45014\, United States
CATEGORIES:Cooking/ Demo Class
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DTSTART;TZID=America/Detroit:20250930T183000
DTEND;TZID=America/Detroit:20250930T183000
DTSTAMP:20260604T025831
CREATED:20250920T125523Z
LAST-MODIFIED:20250920T125523Z
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SUMMARY:7 Course Vegan Fine Dining Experience
DESCRIPTION:Van Ward\, one of our own MAZU staff\, is bringing her 16 years of experience to present an elegant evening with 7 courses of beautiful fine dining. Van’s inspiration is being vegan herself: “Being vegan connects me to the Earth\, to the ingredients\, to the idea that food is community and an experience. From growing my own food to fine dining cooking\, I feel love and thrive in an environment where nature becomes one with artistry and belief.” \nVan has rotated through every position and worked her way into success as a chef and a bartender. Hence\, this night presents a multi-sensory 7 course dinner paired with cocktails\, wine\, and ambiance. For a true night of elegance and sophistication\, a dress code of formal wear is required. \nCourse 1 – Canape – Vegan caviar\, white bean ricotta\, served on dried fruit \nCourse 2 – Soup – Purple cabbage and potato with a parsley cream drizzle\, bacon crumble and edible flowers \nCourse 3 – Fish – King oyster scallops on pea puree with a lemon butter sauce \nCourse 4 – Palate Cleanser – Melon and lemon thyme sorbet \nCourse 5 – Main Course – Lions mane steak with peppercorn sauce on a bed of cheesy turmeric polenta and asparagus \nCourse 6 – Salad – Endive boat salad\, with blue cheese crumble and walnuts with a cranberry dressing \nCourse 7 – Dessert – Spiced creme brulee \nDrinks – 2 Cocktails\, White Wine\, Red Wine\, 1 non-alcoholic option
URL:https://dayton937.com/event/7-course-vegan-fine-dining-experience
LOCATION:Mazu\, 229 xenia Ave\, Yellow Springs\, OH\, United States
CATEGORIES:Food & Beverage
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