north atlantic lobster, colossal shrimp, jumbo lump crab, radish, celery, capers, chives, pickled onion, agave lime vinaigrette, Old Bay on a bed of Campari tomatoes & brandy mustard cream | 52
SUN-DRIED TOMATO & SPINACH STUFFED PORK CHOP*
14 OZ double-thick chop with gruyere & pecorino cheese mornay sauce | 68
SURF & TURF
8 OZ hand-cut Filet Mignon with your choice of North Atlantic Lobster Tail or Alaskan Golden King Crab Legs | served with drawn butter | 80
Dessert
LIME CHEESECAKE TART
sugar rim & strawberry red wine sauce with house-made Chantilly cream
