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Antinori Wines Featuring Stag’s Leap November Wine Dinner

November 13 @ 6:30 pm

|Recurring Event (See all)

One event on November 13, 2024 at 6:30 pm

$65

Join us for our Antinori Wines November Wine Dinner featuring Stag’s Leap, a plentiful four-course dinner with curated wine pairings.

 

Course 1

Fall Salad with Fig Vinaigrette**

Fresh romaine, spinach, tomatoes, red onion and grilled eggplant, tossed in a fig vinaigrette dressing, and topped with wood-grilled shrimp and pistachios

WINE PAIRING: VILLA ANTINORI TOSCANA BIANCO

The Antinori family has been involved in the art of winemaking for over 600 years, with their roots tracing back to 1385.

The label is an illustration of the historic Villa Antinori, the family’s ancestral home in Tuscany.

This wine’s clean, refreshing finish balances the savory element of the salad

 

Course 2

Penne Franco with Chicken

Penne pasta tossed with garlic, olive oil, sundried tomatoes, artichoke hearts, and olives, topped with wood-grilled chicken and grated ricotta salata cheese

WINE PAIRING: SANTA CRISTINA TOSCANA CABERNET SAUVIGNON

This line, introduced in 1946, was created as a tribute to the rich winemaking traditions of Tuscany

while embracing modern techniques and styles that appeal to contemporary tastes.

The wine’s full- bodied nature complements the robust flavors of the vegetables in the pasta

 

Course 3

Sirloin with Black Pepper Truffle Cream Sauce*

Our 10 oz sirloin prepared with Mr. C’s Grill Baste, olive oil and herbs topped with sautéed mushrooms and a black truffle cream sauce.

Served with Broccoli Au Gratin

WINE PAIRING: STAG’S LEAP ARTEMIS CABERNET SAUVIGNON

Artemis, named after the Greek goddess of the hunt, is a wine that truly reflects its name.

This cabernet is medium to full bodied, with a smooth mouthfeel filled with berry and dark chocolate flavors.

This depth of flavor complements the hearty and flavorful nature of sirloin steak

 

Course 4

Caramel Apple Crumble

Warm cinnamon apples under a golden-brown, crumbly topping with vanilla ice cream and salted caramel sauce

WINE PAIRING: TORMARESCA CHARDONNAY

Tormaresca translates to “Tower by the Sea,” a reference to the ancient watchtowers that are along the coastline in Puglia.

This wine is an extension of the Antinori philosophy to respect local tradition and original vines.

The buttery texture complements the richness of the apple crumble

Details

Date:
November 13
Time:
6:30 pm
Cost:
$65
Event Category:

Venue

Carrabba’s Italian Grill
900 Miamisburg Centerville Rd.
Washington Township, OH 45459 United States
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Phone:
900 Miamisburg Centervill
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