August Wine Tasting

Explore some late summer favorites from Wine Trends’ Kara York alongside a handcrafted pairing menu!

Watermelon, feta, and basil salad tossed in a lemon preserve vinaigrette

Zardetto Prosecco DOC Brut

Seared Barramundi with lima bean purée and a creamy shallot & cilantro oil sauce

André Brunel Côtes Du Rhône

Shrimp, red bell pepper and asparagus-stuffed chicken breast with summer veggies & tarragon sauce

Les Hauts de Legarde Bordeaux Blanc

Grilled skirt steak, roasted fingerling potatoes & a wild mushroom sauce

Yves Leccia Ile de Beaute Rouge

Strawberry & Rose Tart

Boschendal Rose Garden Rosé