- This event has passed.
Chef Talk: Ohio
October 21 @ 6:00 pm
$49
October’s Chef Talk brings us home. This month Chef Donivan draws inspiration from his Ohio roots, highlighting the states landscape and flavors
MENU
Lapin croquettas, wild onion aioli, and black walnuts
Seared venison over sunchoke purée with wild mushrooms and an elderberry gastrique
Paw Paw cheesecake
