Join us for a night of Scottish tradition and celebration at the Golf Club at Yankee Trace in Centerville, Ohio. Our 26th Annual Burns Night promises to be a memorable event filled with bagpipes, kilts, and the poetry of Robert Burns. Indulge in a delectable feast of Scottish cuisine, including haggis, neeps, and tatties. Raise a glass of fine Scotch whisky as we toast to the memory of the legendary poet. Whether you’re a proud Scot or simply appreciate Scottish culture, this in-person event is not to be missed. Come and immerse yourself in the spirit of Scotland!
We are thrilled to be joined by the talents of:
- Jon and Amanda McGill
- Miami Valley Pipes and Drums
- The St. Andrew’s Highland Dancers of Dayton
The Meal:
A selection of panko-crusted chicken, pork loin with a cider maple glaze, or penne primavera. All options are accompanied by rosemary and thyme roasted red potatoes, a seasonal vegetable medley, garden salad, and bread rolls.
For our younger guests (under 14 years), a comforting plate of chicken tenders and fries. A children’s gluten-free option is also available upon request. Of course, no Burns Supper would be complete without a traditional spread of neeps, tatties, and haggis for all to enjoy.
