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Wine Dinner
February 10 @ 6:00 pm
$75Join us for an evening with a tasting of Italian wines. We will be featuring six of the winery’s top bottles and pairing them with Chef Jacob Marcum’s signature Italian selections.
- Charcuterie
- LeRose Duck Salad
- Red Shrimp Bruschetta
- Braised Veal Risotto
- Cannelloni Bolognese
- Lemon Ricotta Cake
Price per person is $75 with added gratuity.