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Wine Tasting- Planning for the Holidays
November 20 @ 6:00 pm
$89
The holidays are fast approaching and we’re thinking: why not start the festivities early! Enjoy some holiday-friendly wine and food while also discovering some favorite flavors to share with loved ones this season!
For this welcome back Kara York of Wine Trends to showcase some great options for holiday entertaining!
Menu:
Pommes Anna style sweet potatoes, roasted nuts, Falernum glace, sautéed chard; Idlewild Flora & Fauna White Blend
Slow roasted pork belly with sautéed bok choy and smoked soubise purée; Nicole Chanrion Côte-de-Brouilly
Roasted sweet potato, goat cheese, and fig raviolis, with an orange & sage brown butter, topped with toasted pistachios; Catena Appellation Luján de Cuyo White Clay
Grilled petit filet mignon medallion, burrata and prosciutto risotto, with a basil, tomato, and pine nut relish; Marietta Cellars Family Armé Estate Grown Cabernet Sauvignon
Lucuma Tiramisu; Schramsberg Mirabelle Brut
