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Happy Hour Rules! (Really… Happy Hour Rules)

December 8, 2015 By Ohio Beer Counsel

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BwJ1mH5CIAAVJkpEveryone likes a good happy hour. This is beyond debate. When it comes to permitted liquor establishments in Ohio, violation of the “rules” of happy hour, can make a pub sad. As one of the most heavily regulated industries in Ohio, not surprisingly, there are very specific rules that licensed liquor establishments must comply with when it comes to happy hour. As with most things alcohol-related, the State of Ohio heavily regulates what establishments can and cannot offer to patrons during happy hour(s).

 

Ohio is not unique. Many states have restrictive rules for happy hours for public safety reasons. As of July 2015, 33 states placed some type of limits on what promotions liquor permit holders could offer.

 

Eleven states ban happy hours altogether (Alaska, Delaware, Hawaii, Indiana, Maine, Massachusetts, North Carolina, Oklahoma, Rhode Island, Utah Vermont).

 

Ohio is one of 9 states that put time restrictions on happy hour (Alabama, Illinois, Louisiana, Ohio, Oregon, Pennsylvania, South Carolina, Texas and Virginia).

 

Eighteen states + D.C. have no bans or restrictions on happy hour (California, Colorado, DC, Florida, Georgia, Idaho, Iowa, Kentucky, Maryland, Minnesota, Mississippi, Missouri, Montana, Nevada, North Dakota, South Dakota, West Virginia, Wisconsin and Wyoming)

 

As for Ohio happy hour rules, here is our primer:images-25

 

  • No liquor permit holder can sell to any person or group two or more servings of alcohol upon the placing of an order for an individual serving of an alcoholic beverage (“limit two”);

 

  • No liquor permit holder can sell to any person or group an unlimited number of servings of alcoholic beverages during any set time for a fixed price (no “drink and drown”);

 

  • No liquor permit holder can sell to any person or group any alcoholic beverage after 9pm at a price less than the regularly charged price (no “happy hour” after 9pm);

 

  • No liquor permit holder can encourage or allow a game or contest that involves the drinking of alcoholic beverages or the awarding of alcoholic beverages as a prize (no “beer pong” for profit?); and,

 

  • No liquor permit holder can increase the volume of alcoholic beverages contained in a serving without increasing proportionately the price charged for the serving (no “doubles” for the “regular” price of a single). (Ohio Administrative Code 4301:1-1-50)

 

To comply with these regulations, liquor permit holders must also establish a schedule of prices for all drinks. The prices are effective for “not less than one calendar month.” This schedule allows establishments to sell at a price less than the scheduled price before 9pm. So, “happy hour” can be “happy hours” as long as the specials end at 9 o’clock.

 

Got any happy hour questions? Email us at kevin@ohiobeercounsel or adam@ohiobeercounsel.

 

Cheers!

Kevin and Adam

@OhioBeerCounsel

www.ohiobeercounsel.com

 

 

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Filed Under: Dayton Dining, The Featured Articles

About Ohio Beer Counsel

The attorneys of Freund, Freeze & Arnold’s Brewery & Distillery Practice Group are committed to providing Ohio’s breweries and distilleries the legal ingredients to assist with regulatory compliance, risk avoidance/mitigation, litigation and brand protection.

Our years of combined experience handling legal matters in other highly regulated industries and professions, provides us a solid foundation to advise and guide you through the complexities of the TTB and Ohio’s Division of Liquor Control.

You can reach us at our Dayton office at (937) 222-2424 or visit our blog at www.OhioBeerCounsel.com


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