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Lily’s Bistro Presents The Elder Scrolls Feast

March 13, 2017 By Lisa Grigsby

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Featuring the best dishes from all around Tamriel (a continent in the game Elder Scrolls), Lily’s Bistro is excited to host The Elder Scrolls Feast on Thursday, March 16 at 6pm.

The feast is the  brainchild of Lily’s Bistro’s Sous Chef James Burton, who is an avid  gamer. “If you’re a fan of the games, or just a fan of a big old feasts,  you should check out this event! Gamers unite!” said Burton.

Inspired by the classic video game series, The Elder Scrolls Feast is a three-course meal served family style around communal tables. The dishes and drinks are taken directly from game dialogue and texts from more than twenty years worth of games set in the popular fantasy world.

Gamers and foodies alike will be treated to Velothi Cabbage Soup (3360 Stamina Duration: 35 Minutes), Hare wrapped in grape leaves with a garlic sauce (2310 Health Duration: 60 Minutes), Falinesti Forbidden Fruit (1296 Magicka & Stamina Duration: 60 Minutes), and of course, Sweet Rolls (Restore 5 Health) along with many more heaping dishes.

Your tickets include the three-course feast, all items listed on the menu, one specialty drink, tax and tip. Additional meads and Elder Scrolls cocktails will be available to purchase! Also, maybe you’ll find out who stole your sweet roll!

“I’ve enjoyed learning more and more about Elder Scrolls, because James has invested a lot of time and thought into this feast,” Emily Mendenhall, owner of Lily’s Bistro said. “We’re always excited to do things like this that make a meal into an experience that you remember.”

For those interested in The Elder Scrolls Feast, the family style meal costs $49 (includes tax and tip) and takes place on Thursday, March 16 at Lily’s Bistro. Tickets are available at https://www.eventbrite.com/e/the-elder-scrolls-feast-tickets-32293128617 – get them today, no lollygagging!

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Filed Under: Dayton Dining

About Lisa Grigsby

Lisa Grigsby is a Special Events Director with over thirty years experience in promotions, event coordination and public relations.

Owning Jokers Comedy Cafe for 20 years taught Lisa to maintain a sense of humor under pressure. She credits Leadership Dayton for exposing her to the amazing assets of the region and Clothes That Work for being her reason she stayed in Dayton. Her proudest accomplishment as a past president of the Miami Valley Restaurant Association was creating Restaurant Week, a twice a year tradition that continues to grow and benefit local charities as well. As a foodie, it's only natural that she continues to promote local restaurateurs with DaytonDining.

As a Dayton Catalyst, her desire to have ONE community calendar and advocate for the amazing assets of the region helped create the vision for the relaunch of DaytonMostMetro, now Dayton 937.com


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