Cincy Road Trip: Bourbon in the Park

They have selected some of your favorite names in bourbon and are working with local chefs and bartenders to create inspired dishes and jaw dropping cocktails. This is a one of a kind experience that you won’t want to miss!

https://www.bourboninthepark.com/

General Admission:

Regular Admission $50 (August 9 -September 13)
At door (if available) $60
Includes:
12 tastings (Straight Samples .5 oz / Cocktails 2 oz or food bite size sample – additional tastings available for purchase)
Tasting Glass
Swag Bag
1 Drink Ticket good at any Bourbon Bar

VIP:
limited VIP tickets available on sale 7/9/2019
$100
General Admission Benefits plus…
Start tasting 1 hour early (at 4:00)
reserved seating near Grandstand
2 tastings at VIP tasting Room with elevated bourbons (additional tastings available for purchase)
VIP Only Bar
First Access to Seminars and Classes
Bourbon in the Park VIP T-shirt

Want a one of a kind bourbon dinner experience? Grab your tickets to the exclusive Maker’s Mark 4 Course Dinner at Bourbon In The Park! 

Ticket includes:
4 course dinner prepared by Chef Amy Stull, from The Findlay Kitchen
4 paired Maker’s Mark cocktails, curated by Molly Wellmann
A sampling 4 different Maker’s Mark Bourbons
Take Home Gift from Maker’s Mark

Featured Bourbons:

Maker’ Mark
Maker’s 46
Maker’s Private Select (selected by Molly Wellmann)
Maker’s Mark Cask Strength

Dinner Menu:

1st Course:
Baked Wrapped figs stuffed with smoked blue gouda
2nd Course:
Pear and Brie Ravioli with Seared Beef and Cherry Balsamic drizzle
3rd Course:
Cured Trout with Pickled Apples and Salted Rye Crisps
4th Course:
Dark Chocolate and Orange Truffle with Toasted Almond

Maker’s Mark Bourbon Dinner is during Bourbon In The Park from 6:30-8:00.

Dinner experience is 100$ and is limited to 40
Tickets.

Dinner ticket is for bourbon dinner experience only. Ticket for Bourbon In The Park is purchased separately.