The folks behind Greek Fest are doing a pop up Drive Thru May 5 – 7th. You can place your order and prepay now and pick it during the designated tims.
Menu items include:
A flavorful combination of beef and lamb grilled and served on pita bread with tomatoes, onions and a side of tzatziki sauce. $10

Marinated Greek grilled chicken served on pita bread topped with tomatoes, onions and a side tzatziki sauce.

Lettuce, tomato, onion and feta wrapped in a pita with a side of tzatziki. $7

Roasted half Chicken Dinner served with rice, Greek style green beans and a Greek salad $20
Appetizers

COOKED Grape leaves stuffed with delicious rice, beef and pork then shaped into little rolls.

Fresh, Cooked, Spinach and feta wrapped in a phyllo dough. $7

Fresh, Cooked, Blended cheeses wrapped in a buttered phyllo dough. $12
Traditional red pepper hummus sold served with pita, Greek olives and feta. $8

Sausage made with Mediterranean spices served withpita, feta and olives$10.
Salads
Tossed salad with traditional Greek dressing and topped with tomatoes, feta cheese and kalamata olives. $5

Tossed salad with traditional Greek dressing and topped with tomatoes, feta cheese and kalamata olives. $10
Tossed salad with grilled chicken and traditional Greek dressing and topped with tomatoes, feta cheese and kalamata olives. 14.00 USD

Frozen Items
These items WILL NOT be cooked
Frozen – Blended cheeses wrapped in a buttered phyllo dough.
Frozen – Spinach and feta wrapped in

a phyllo dough. 1
$18
Stuffed grape leaves with seasoned beef and rice. One order includes 12 dolmathes and reheating instructions.
Pastries
Variety box of Greek Housemade
Pastries; Includes Baklava (qty 1), Kourambiethes (qty 1), Melolakarouna (qty 1), Kataifi (qty 1), and Koulourkia (qty 2) *Items in image are not exact.
Dayton Greek Festival’s Original Baklava!!!! It’s back! Chopped walnuts and cinnamon-sugar between layers of phyllo dough, baked to a golden brown and drenched with a honey syrup. $6.

Traditional baklava with drizzled chocolate.

Phyllo filled with ground walnuts and almonds, topped with sliced almonds and chocolate.
Koulourakia are larger than in previous years and hav

e a delicious slightly sweet flavor. They are a butter based cookie with a hint of citrus and braided to perfection. $5

Kourambiethes are traditional Greek shortbread cookies topped with lots of powdered sugar.
A beautifully soft cookie are flavored with orange zest, brandy and spices then soaked in honey syrup and topped

with crushed walnuts.$4.
Shredded phyllo dough, filled with nuts and seasoning drenched in Greek syrup.

Greek pastry made with layers of golden phyllo filled with creamy custard soaked in Greek syrup. You won’t be disappointed if you try this new housemade pastry.
Ordering is now available for the Dayton Greek Festival’s Spring Thru. Order now at www.daytongreekfestival.com
Pick up hours at 500 Belmont Park North will be:
Fri, May 5th 11am -7pm
Sat, May 6th 11am – 7pm
Sun, May 7th noon – 5pm
Sat, May 6th 11am – 7pm
Sun, May 7th noon – 5pm
