Dayton937

Things to do in Dayton | Restaurants, Theatre, Music and More

Dayton937

Gather Bids Adieu

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Thank you, Dayton. 

“For the past 22 months, Gather by Ghostlight has had the incredible honor of welcoming our community into the historic Dayton Arcade — a space that’s always represented the heart and hope of our city. To be even a small part of its revitalization has meant the world to us.
We want to express our deepest appreciation to the incredible team at The Arcade and Cross Street Partners, who have been far more than landlords. They’ve been champions for our city, working tirelessly with true intention to revitalize this precious gem into something lasting and meaningful for Dayton. It’s been a privilege to partner with people so invested in the soul of this place.
While we’re stepping out of this space, this is not a closing. This is a transition. Sunday, June 29th will be our last service as Gather, but a very exciting collaboration is on the horizon.
Our friends at Hospitalité Group & Table 33 have exciting plans ahead — expanding into both the gallery and café spaces at Gather with fresh concepts & continued community focus. We couldn’t be more thrilled for what’s to come.
Even better news: there will be new opportunities for our amazing Gather team to continue doing what they do best, with coffee, breakfast, lunch & cocktails still a big part of the vision for this space. 🙌 Watch this space for announcements about what’s to come!
The Dayton Arcade is more than architecture. It’s a symbol of resilience, reinvention, and hope. Thank you for allowing us to be a small part of its story.
So much appreciation for all of the staff, guests, artists & musicians who have walked through our 4th Street door. It will only be closed for a little while & then we’ll be welcoming you right back in, with a few changes.

We’ll see you soon — back at our roots on Wayne Ave.”

With love and gratitude,
The Gather by Ghostlight Team

Chili’s Debuts New Premium PATRÓN Frozen Margaritas

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Chili’s® Grill & Bar, the seller of more margaritas than any restaurant brand in the U.S. — with more than 25 million sold last year alone — is raising the bar with three new, premium frozen choices.

Chili’s® Grill & Bar, the seller of more margaritas than any restaurant brand in the U.S. — with more than 25 million sold last year alone — is raising the bar with three new, premium frozen choices made with PATRÓN Silver tequila.

Made with PATRÓN Silver tequila, the lineup features something for everyone:

  • PATRÓN Frozen Marg – Timeless and smooth, Chili’s new frozen margarita features PATRÓN Silver, triple sec, lime juice and agave and starts at just $10. Guests can choose to add strawberry, mango, watermelon, blackberry, dragonfruit or even spicy flavor for an added punch.
  • Flamingo Freeze – This vibrant, pink drink is made by shaking up Tito’s® Handmade Vodka with Owen’s Prickly Pear, then swirling with PATRÓN Frozen Marg for a sweet sip featuring a popular flavor in the southwest.
  • Arctic Drift – Featuring a refreshing blend of Malibu® Coconut Rum, pineapple juice and Blue Curaçao, shaken then swirled with PATRÓN Frozen Marg, the Arctic Drift brings in flavors of the tropics, garnished with a lime wedge and maraschino cherry.

“As a leader in the margarita space, we saw a big opportunity to elevate and expand our frozen margs to be ones that our guests deserve,” said George Felix, Chief Marketing Officer at Chili’s Grill & Bar. “At Chili’s, margaritas are a core part of who we are – and now we’re proud to serve what we believe to be the best frozen margs in the industry. I can’t think of a better combination on a hot summer day than our all-new PATRÓN Frozen Marg and a Triple Dipper.”

Join the Great American Float!

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Calling all paddlers! Join us for a fun paddle event on the Great Miami River. The GREAT Float returns on July 11 in Dayton, Ohio!

Everyone is invited to the 2025 GREAT Float, a celebration of the Great Miami River. Experience the best event of the summer -an approximately two-hour paddle with over 100 participants in canoes, kayaks, and other human-powered craft.

The GREAT Float is scheduled for Friday, July 11 with a launch time of 4:45pm and ending when you’re done having fun! We will launch at Eastwood MetroPark and float down the Mad River to the Great Miami, before arriving at Riverscape MetroPark in time to paddle through the fountains! You can then choose if you’d like to stay and enjoy a Tribute to Jimmy Buffet with Parrots of the Caribbean at the Riverscape Pavilion. We’ll provide security so you don’t have to worry about leaving your boat. Food and beverages will be available for purchase at the Riverscape Cafe.

Registration is required. Participants can rent a kayak, paddle and life jacket for $50, provided by Taiters Kayaks. Or, bring your own kayak or canoe for $15. Transportation is included. Deadline for registration is July 3.

After-Party 🎉

Parrots of the Caribbean, a Jimmy Buffett tribute band, will be performing* at the Riverscape Pavilion. We’ll provide security so you don’t have to worry about leaving your boat. Food and beverages will be available for purchase at the Riverscape Cafe.

Morgan’s Fine Cuisine Ribbon Cutting & Grand Opening

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Chef Morgan

A ribbon cutting for the Grand Opening of Morgan’s Fine Cuisine in Wright Dunbar will be held on Wednesday, June 25th at 11:00am with City of Dayton officials.

The new restaurant, founded by Executive Chef Phillip Morgan, features a dynamic menu that reimagines food trends and experiments with fusion cuisine. Chef Phil is the former executive chef at Mojo’s in Troy and dining supervisor at The University of Dayton. Chef Phil operated Morgan’s Catering out of The Entrepreneur’s Marketplace in Wright Dunbar and launched a food trailer in 2021. Opening his first brick-and-mortar location in Wright Dunbar, where he created his food following, was the next logical step in his business. The restaurant has been completely renovated including the dining room, kitchen & patio!  The total project cost was $225,000, partially funded by CityWide Development Corporation utilizing the City of Dayton’s First Floor Funds & private investment by Wright Dunbar Inc. Morgan’s currently has 9 employees. 

Morgan’s Fine Cuisine

1101 West Third St.
Dayton, OH 45402

 (937) 239-4343

Open Tues– Sat 12-9 p.m

 

Red Lobster Brings Seafood Boils to Crabfest

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 Red Lobster is making a splash this summer with the return of its biggest crab event of the year – Crabfest! This year’s lineup is packed with exciting new flavors, including all-new Seafood Boils designed to bring fun and flavor straight to the table.

Sailor’s BoilFor the ultimate dining experience, guests can customize their seafood boil by choosing from two delicious options, Mariner’s Boil, featuring a Maine lobster tail, a dozen shrimp, snow crab legs, corn and red potatoes, or Sailor’s Boil, featuring a mix of shrimp, smoked sausage, corn and red potatoes. Each boil can be finished with a choice of bold flavors: Roasted Garlic Butter, Cajun Butter, or OLD BAY® seasoning, ensuring a crave-worthy combination in every bite.

Mariner’s Boil“Red Lobster’s Crabfest is the ultimate summer dining experience, featuring exciting and flavorful dishes like our new Seafood Boils,” said Nichole Robillard, Chief Marketing Officer of Red Lobster. “Whether you’re a longtime Red Lobster lover or participating in Crabfest for the first time, we’ve got something to bring everyone joy.”

“Red Lobster’s Crabfest is the ultimate summer dining experience, featuring exciting and flavorful dishes like our new Seafood Boils,” said Nichole Robillard, Chief Marketing Officer of Red Lobster. “Whether you’re a longtime Red Lobster lover or participating in Crabfest for the first time, we’ve got something to bring everyone joy.”

With the fan favorite Crab Your Way offering, diners can enjoy a full pound of crab legs prepared your way over crispy potatoes. Diners can choose between Snow Crab or Bairdi Crab (+$9) and then choose their flavor between Simply Steamed, Roasted Garlic Butter, Cajun Butter or a NEW OLD BAY® & Parmesan flavoring.

New Crabfest Dishes

  • Crabby Stuffed Mushrooms – A flavorful appetizer packed with rich crab stuffing
  • Crab-Topped Asparagus – A premium side dish featuring asparagus topped with crab
  • Crab-Topped Potato – A premium side dish, elevating a classic dish with savory crab
  • Steak Oscar – Sirloin topped with lump meat in a creamy, decadent sauce
  • Salmon Oscar – Atlantic salmon topped with lump crab meat in a cream, decadent sauce

Alongside the Seafood Boils, Red Lobster is introducing the “Festival of Summer Sips,’ a lineup of three festival-themed cocktails:“Festival Summer of Sips”

  • Headliner: Purple Haze by Dre & Snoop, featuring STILL G.I.N. by Dre and Snoop, desert pear, handcrafted lemonade and sparkling gold shimmer.
  • Opening Act: Passion Star Spritz, featuring Tito’s Handmade Vodka and passionfruit, topped with Wycliff Sparkling Wine and garnished with a gold-dusted dried starfruit.
  • Encore: Starry Eyed Surprise, featuring Patron Silver Tequila, guava and blue curacao, topped with Starry® Lemon-Lime and garnished with sugar sprinkles rimmer.

Crab lovers won’t want to miss this crustacean celebration! Crabfest is available for a limited time, from June 23 – September 14, so head to Red Lobster to join in on the fun.

To view the complete menu or find a restaurant location, visit Red Lobster’s website

Destination Dayton® President & CEO Jacquelyn Powell To Retire

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After 32 years of exceptional leadership and dedicated service to her hometown, Jacquelyn “Jacquie” Powell, President & CEO of Destination Dayton®, has announced her retirement, marking the end of a remarkable era in Montgomery County’s tourism and hospitality industry.

Powell has led Montgomery County’s destination marketing organization with passion, vision, and unwavering commitment. During her tenure, she has helped to elevate Dayton and Montgomery County as a vibrant destination for leisure, business, and group travel. Under her leadership, Destination Dayton® achieved transformational milestones, forged strong community partnerships, and delivered measurable economic impact through innovative tourism and hospitality initiatives.

“It has been the honor of my life to serve the community I love,” said Powell. “When I reflect on the last 32 years, I feel immense gratitude—for the people I’ve worked alongside, the partners who believed in our vision, and the visitors who came to discover everything Dayton and Montgomery County have to offer. Together, we’ve built something truly special—a resilient, creative, and thriving destination brand that reflects the heart of our region. I’m incredibly proud of what we’ve accomplished, and I’m equally excited for what lies ahead for Destination Dayton® and the community.”

Powell began her career in hotel and private club sales and marketing in Dayton and Cincinnati before taking the helm at Destination Dayton®. Over three decades, her strategic insight and industry expertise helped attract major events, boost visitor spending, and strengthen Dayton’s identity as a tourism and business destination.

In 2023 alone, tourism in Montgomery County generated $2.6 billion in total economic impact, including $1.6 billion in direct visitor spending—a 4% increase from the previous year. The sector supported more than 22,750 jobs and fueled $709 million in labor income.

“Jacquie’s leadership has had a profound and lasting impact on this region,” said Scott DeBolt, Chair of the Destination Dayton® Board of Trustees and Executive Director of the University of Dayton Arena. “She has been a tireless advocate for Dayton, building Destination Dayton® into a trusted and influential organization. Her ability to bring people together, her deep industry knowledge, and her passion for our community have elevated the entire region. We are incredibly grateful for her decades of service and leadership.”

Beyond her role at Destination Dayton®, Powell has contributed her expertise and leadership to numerous boards and initiatives, including:

  • Board of Trustees, United States Air & Trade Show, Inc. (supporting the CenterPoint Energy Dayton Air Show)
  • Montgomery County Convention Facilities Authority
  • Quality-of-Life Review Panel, Dayton Development Coalition’s Priority Development & Advocacy Council (PDAC)
  • Governor’s Task Force for the National Afro-American Museum and Cultural Center
  • Former leadership roles with the Buckeye Trails Girl Scout Council
  • Dayton Rotary Club Member and Paul Harris Fellow

Powell’s influence has also extended to statewide and national policy. She is a past President of the Ohio Association of Convention & Visitors Bureaus and served on the Ohio Division of Travel and Tourism’s Advisory Council. She is a respected member of key industry organizations including Destinations International, the U.S. Travel Association, and the American Society of Association Executives.

“At its core, destination marketing is about people and pride of place,” added Powell. “It’s about capturing the spirit of a community and inviting others to experience it. I’ve been honored to share Dayton and Montgomery County’s story with the world—to highlight what makes us special, resilient, and worth visiting. Watching this region grow and shine has been one of the greatest privileges of my career.”

Details about the transition and the search for new leadership will be announced in the coming weeks. Powell will remain in her role through December 2025 to ensure a smooth transition and support the organization during this pivotal moment of change.

As Dayton and Montgomery County’s destination marketing organization, Destination Dayton® collaboratively leads and advocates for the development of the region’s visitor economy, which contributes to a thriving community, a diverse tax base and lifestyle amenities for everyone to enjoy.

Sunset Yoga at Deeds Point

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Join Satsang Yoga & Wellness for a relaxing evening of yoga as we follow a gentle flow sequence while we watch the sun set over the beautiful park. This in-person event will take place on various Thursday evenings through the Spring and Summer months. Bring your yoga mat and get ready to unwind and stretch in the great outdoors. All levels are welcome, so whether you’re a beginner or a seasoned yogi, come and enjoy the peaceful atmosphere.
Tickets are just $10 per person and you can purchase them on Eventbrite at the link above.
To help you cool down and rehydrate after our workout, we have 16oz bottles of ORGANIC, cold-pressed juices available for you to grab for just $8/bottle. With just 5 simple organic ingredients—apples, pineapple, lemon, beets, and ginger—this juice is sure to give your body the hydration it needs in the summer heat! To pre-order juices, simply click on “add ons” at checkout when you purchase your ticket!
Don’t miss out on this opportunity to connect with nature and find inner peace through yoga. See you there!

Blues Fest at Levitt Pavilion

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Join us this year as we celebrate the Blues Fest, part of the Amplified Series sponsored by the City of Dayton. 

Doug Hart at the Blues Fest at Levitt Pavilion DaytonDoug Hart: Doug Hart, a Dayton, OH native, discovered his passion for music early, starting with the trumpet and later teaching himself guitar. Influenced by iconic bands like Van Halen and Led Zeppelin, Doug formed his first band post-high school and eventually immersed himself in blues, inspired by legends like Stevie Ray Vaughan. In 1998, he founded the Doug Hart Band (DHB), which has become a staple in the southwest Ohio blues scene, competing in the International Blues Challenge and performing at renowned venues such as Buddy Guy’s Legends and B.B. King’s in Memphis. Doug released his debut album “Reckless Life” in 2005, with a follow-up in progress. The current DHB lineup includes Rob Thaxton on bass and Craig Comer on drums, promising a dynamic blues/rock experience.

Shaun Booker Dammit Band Blues Fest Levitt Pavilion Dayton

Shaun Booker Dammit Band: Shaun Booker, a Columbus, Ohio-based singer/songwriter and international recording artist, draws inspiration from her spiritual and blues roots. Known as “The Empress of Beale Street,” she has been inducted into The Columbus Blues Hall of Fame and won the 2023 Columbus Blues Challenge. Her band, The Shaun Booker Dammit Band, was a top 5 finalist at the 2024 International Blues Challenge, promising to captivate audiences with their soulful blues performances.

Anthony Gomes Blues Fest Levitt Pavilion DaytonAnthony Gomes: Anthony Gomes, a Canadian vocalist, guitarist, songwriter, and producer, electrifies blues and rock with his powerful performances. Known for his fret-burning guitar skills, he has topped the Billboard Blues Chart, earned endorsements from legends like B.B. King, and performed globally. His latest album, “High Voltage Blues,” showcases his unique blend of blues and rock. Gomes has shared the stage with icons such as Buddy Guy and Joe Bonamassa, and his music continues to captivate audiences worldwide.

MJ: The Musical June 24 – 29

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He is one of the greatest entertainers of all time. Now, Michael Jackson’s unique and unparalleled artistry comes to Dayton in MJ, the multiple Tony Award®-winning musical centered around the making of the 1992 Dangerous World Tour. Created by Tony Award®-winning director/choreographer Christopher Wheeldon and two-time Pulitzer Prize winner Lynn Nottage, MJ goes beyond the singular moves and signature sound of the star, offering a rare look at the creative mind and collaborative spirit that catapulted Michael Jackson into legendary status. It’s thrilling sold out crowds on Broadway, in cities across North America, and in London’s West End… and now MJ is startin’ somethin’ in Dayton as it makes its premiere at the Schuster Center.

Four Courses, Exceptional Pairings with Cakebread Cellars

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On Tuesday, June 24th at 6:30pm J. Alexander’s is partnering with Cakebread Cellars for an exclusive wine and dining experience! Enjoy an evening of exceptional wines expertly paired with a four-course signature meal.

 

First Course: Spanish Garlic Shrimp

    • Jumbo shrimp sautéed in Cakebread Sauvignon Blanc, smoked paprika, baguette
  • Paired with Cakebread Cellars Sauvignon Blanc

Second Course: Watermelon Salad

    • Baby arugula, crispy panko, feta, cucumbers, pistachios, house vinaigrette
  • Paired with Cakebread Cellars Chardonnay

Third Course: Beef Wellington

    • Red wine reduction, fondant potatoes
  • Paired with Cakebread Cellars Cabernet Sauvignon

Fourth Course: Strawberry Shortcake

    • Balsamic gastrique, fresh whipped cream
  • Paired with Cakebread Cellars ‘Two Creeks Vineyards’ Pinot Noir


Tickets are $125 per person (not including tax & gratuity). Guests can reserve a spot at the location of their choice using the following link: https://www.jalexanders.com/cakebread_wine_dinner/.

Rick Springfield: I Want My 80s Tour

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Grammy award-winning musician, actor and New York Times best-selling author Rick Springfield will hit the road this summer on the 2025 edition of his “I Want My 80’s Tour”.  The tour will also include special guests John Waite, Wang Chung, and Paul Young.  The tour will visit 42 American cities and feature such enduring hits as “Jessie’s Girl,” “Don’t Talk to Strangers,” “Missing You” “Everybody Have Fun Tonight,” “Every Time You Go Away,” “On the Dark Side,” and many more of the most iconic songs of the 80’s. This special tour is sure to delight music fans of what is regularly described as the greatest decade in pop/rock music.

Jungle Jim’s Craft Beer Festival

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General Admission

Celebrate everything craft beer-related in this sudsy spectacular showcasing over 100 local and national craft breweries and more than 400 beers. Sample Lagers, Ales, Sours, Ciders, Seltzers, and canned cocktails from around the world with your complimentary commemorative beer cup. Enjoy the Tri-state’s best food trucks while sipping your samples and listening to live music.

Non-Drinker

Spend the evening with your beer-loving family and friends! Each Non-Drinker ticket comes with complimentary soda, coffee, and water. Plus, the bourbon bar at The Oscar Station will have drinks available for purchase, so you can enjoy a cocktail even if you’re not a beer fan. Thanks for joining us!

More Than Beer

Food Trucks
If you get hungry, head outside, where food trucks from across the Tri-State will have unique bites available for purchase! Enjoy a light snack or a meal while sipping your samples and listening to live music!

Cigars
Cigars will be available for purchase from our selection of world-class cigars from Jungle Jim’s humidor. Enjoy your smoke and your beer sample in the designated smoking area!

Souvenirs and Charity
If you love our Craft Beer Festival, take home a t-shirt or participate in our silent auction. All proceeds will be donated to the local non-profit, The Purple Monkey Project!

Dayton Dance Initiative CoLab II

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Dayton Dance Initiative proudly presents CoLab II — back by popular demand after the success of Making Moves: The CoLab in 2023! Now in its seventh season, DDI invites you to witness a dynamic celebration of creativity, collaboration, and community.
CoLab II is a fusion of Dayton’s most vibrant multidisciplinary artists, coming together to ignite the stage with six brand-new, original dance works featuring live and original music, costume design, film, creative non-fiction, dramaturgy, and more, all crafted by the incredible talents living and working right here in our city.
This year’s powerhouse lineup of dancers, choreographers, and artists hails from iconic local institutions including Dayton Ballet, Dayton Contemporary Dance Company 2, Wright State University, Cincinnati Ballet Academy, University of Dayton, Sinclair Community College, Discover Classical, and the Dayton Daily News.
Fueled by the generous support of the Montgomery County Arts District (MCACD) Special Projects Grant administered by Culture Works, CoLab II is more than a performance — it’s a bold statement of artistic unity, innovation, and the boundless power of creative collaboration.
Join us and experience the magic — where dance meets every corner of Dayton’s artistic heartbeat.

Table 33 Temporarily Closed

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Due to a recent fire in an apartment above their space, Table 33 will be closing temporarily. Thankfully, everyone is safe — but between the fire and the water damage that followed, they’ve got some cleanup and construction ahead of them before they can safely welcome you back.
Restaurant Management shares “they are heartbroken to hit pause, even for a little while, but they’re committed to doing this the right way so they can come back stronger — and drier — than ever.”
They don’t have a reopening date just yet, but they promise to keep you updated along the way. The entire staff appreciates your patience, support, and all the love their customers have shown us over the years.

Little Caesars Launches Fantastic Four-N-One pizza

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Little Caesars is bringing fantastic variety to the table this summer with the launch of the Fantastic Four-N-One Pizza, a heroic new creation inspired by Marvel Studios’ “The Fantastic Four: First Steps”, in theaters July 25.

Inspired by Marvel’s iconic first family, the Fantastic Four-N-One Pizza delivers four bold flavor combinations in one large pie—perfect for families, friend groups, and anyone looking to enjoy a little bit of everything.

Starting as early as June 16, guests can enjoy two slices each of:

  • Classic Cheese

  • Pepperoni

  • Italian Sausage & Bacon

  • Pepperoni & Jalapeño

All for just $7.99.

In addition to the limited-time Fantastic Four-N-One Pizza, Marvel joined forces with Little Caesars to design its first-ever exclusive pizza boxes for the campaign. When all four collectible boxes are put together, they reveal a hidden image connecting all four characters.

“This is a big moment for our brand,” said Greg Hamilton, Chief Marketing Officer at Little Caesars. “We’re thrilled to work with Marvel Studios to bring the excitement of ‘The Fantastic Four: First Steps’ into our stores and into homes across the country. It’s a delicious, craveable, and family-friendly way to celebrate the heroes that bring us together.”

As part of this campaign, Little Caesars is also launching an exclusive deal with Fandango. Guests who purchase $20 or more (in-restaurant or online, excluding third-party delivery) between June 16 and August 10 will receive a code on their Little Caesars receipt for $4 off a movie ticket to see “Marvel Studios’ The Fantastic Four: First Steps” in theaters. **

The film, set in a 1960s-inspired New York, features an all-star cast including Pedro Pascal, Vanessa Kirby, Joseph Quinn, and Ebon Moss-Bachrach as Marvel’s First Family. In “The Fantastic Four: First Steps”, the team faces their most cosmic challenge yet when Galactus and the Silver Surfer threaten Earth’s very existence. In a fun nod to the collaboration, fans might even catch Little Caesars featured in a couple of scenes in the film itself.

The Fantastic Four-N-One Pizza is available ONLINE at participating Little Caesars locations starting June 16 for a soft launch, with a national media push beginning June 23. Guests can customize their pizza with or without jalapeños, ensuring everyone has a fantastic slice waiting.

Little Caesars Locations in the Miami Valley:
832 S Main St
Centerville, OH 45458
5390 Brandt Pike
Huber Heights, OH 45424
930 East Dorothy Lane
Kettering, OH 45419
5250b  N Dixie Dr
Dayton, OH 45414

 

Wendy’s and Takis Turn Up the Heat with Fuego Meal

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Meet this summer’s fiercest duo: Wendy’s® iconic Spicy Chicken Sandwich and fan-favorite snack brand Takis® join forces to create the limited-time Takis Fuego™ Meal, which features the Takis® Fuego™ Chicken Sandwich and Takis-inspired Fuego™ Fries. Wendy’s fans can get their hands on the collaboration in U.S. restaurants on Friday, June 20th 

Wendy’s and Takis Turn Up the Heat with a Flavor-Packed Collaboration
Dropping nationwide at all Wendy’s locations:
Fuego Chicken Sandwich: Features a spicy chicken fillet with chili lime & cheddar cheese sauce, followed by crushed Takis Fuego chips and creamy corn spread on a toasted bun.
-Takis Inspired Fuego Fries: Features Hot Natural Cut Fries and chili lime seasoning. Comes in a tear-away bag.

Available as the Takis Fuego™ Meal or a la carte, heat seekers can add even more Takis punch to their meal with a bag of Takis Fuego® chips that are only available in the Takis Fuego™ Meal while supplies last*.

“At Wendy’s, we know how to keep things spicy, and we love serving up fresh, famous collaborations that tap into consumers passion points, which made this partnership with Takis a no brainer,” said Lindsay Radkoski, U.S. Chief Marketing Officer for The Wendy’s Company. “By joining forces with such an iconic and beloved snacking brand, we’re turning up the heat and flavor in a way only Wendy’s can!”

Additionally, from June 20 to July 20, fans can turn up the temperature with Wendy’s in-app game, Spice Invasion, available to U.S. app users. In the retro arcade-style game, players navigate treacherous terrain, blasting Wendy’s menu items with Takis chips to earn points, win prizes and be entered to win the grand prize of $10,000**.

“We are beyond excited to join forces with Wendy’s, a powerhouse brand that shares our passion for Intensity and Flavor.” said Sandra Kirkpatrick, U.S. Sr. Director of Marketing at Barcel USA. “Takis fans are known for turning up the flavor—and now, we’re taking it to the next level with Wendy’s. We’ve seen how our fans love adding Takis chips to everything, and together, we’re delivering a spicy, unforgettable experience that’s made for heat seekers. Get ready to taste the thrill!”

Flavor fiends can find their closest Wendy’s restaurant using the Wendy’s Restaurant Locator in the U.S. This collaboration is one heat wave fans won’t want to miss!