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Hank’s Local New Fall Menu

September 6, 2023 By Lisa Grigsby

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Hank’s Local has just introduced their new menu! In talking with Chef and co-owner Jessie Shay he says they’ve worked hard to reduce some prices and add quality products to the menu.  East Dayton Meats is now their exclusive protein provider.

Daily lunch include a cup of soup or chili for just $4.99 or a cup of soup or chili with grilled rye and swiss cheese sandwich for $5.99 served every day til 3pm.  They’ve added a  couple new menu items including cheesy garlic bread appetizer, a baked Italian sub, a buffalo chicken wrap and smashed burgers tacos. They also offer their burgers in 3 sizes- 4, 8 or 12 ounces.

Every Wed is rib night at Hank’s!  1/3 with 1 side 9.99, 2/3 rack with 1 side 13.99 and a full rack with 1 side 17.99 (3 pounds)

Their most popular dessert are their hot Cinnamon donuts for dessert.

Sunday brunch is served Sunday from 10am -2pm and Jessie says one of the most popular items are their bacon dippers- which is bacon cooked in the pancake and dipped in maple syrup.

 



Hank’s Local

2529 Patterson Rd,
Dayton, OH, 45420

937-254-7527

Kitchen Hours
Tues- Sat 11am -10pm
Sun 10am -8pm

Bar Hours

Tues – Fri 11am – 1am
Sat 11am -2:30am
Sun 10am – 8pm

Every Tuesday starting @ 8pm theyhost the Blues Open Jam with theBlues Breakdown. Bring your guitar or sticks and join in!

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Filed Under: Dayton Dining, The Featured Articles

About Lisa Grigsby

Lisa Grigsby is a Special Events Director with over thirty years experience in promotions, event coordination and public relations.

Owning Jokers Comedy Cafe for 20 years taught Lisa to maintain a sense of humor under pressure. She credits Leadership Dayton for exposing her to the amazing assets of the region and Clothes That Work for being her reason she stayed in Dayton. Her proudest accomplishment as a past president of the Miami Valley Restaurant Association was creating Restaurant Week, a twice a year tradition that continues to grow and benefit local charities as well. As a foodie, it's only natural that she continues to promote local restaurateurs with DaytonDining.

As a Dayton Catalyst, her desire to have ONE community calendar and advocate for the amazing assets of the region helped create the vision for the relaunch of DaytonMostMetro, now Dayton 937.com


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