Here’s a look at the new Stuffed Shells entrees:
- Four Cheese Stuffed Shells: Three jumbo pasta shells stuffed with four Italian cheeses (parmesan, ricotta, mozzarella, and Romano), topped with Alfredo and roasted garlic marinara, and baked with mozzarella and parmesan panko breadcrumbs.
- Garlic Shrimp Stuffed Shells: 12 shrimp simmered in a roasted garlic marinara sauce, served on top of three jumbo pasta shells stuffed with four Italian cheeses, baked with mozzarella and parmesan panko breadcrumbs
- Baked Fettucine and Stuffed Shells Duo: A half portion of baked fettuccine side-by-side with a jumbo pasta shell stuffed with Italian cheeses and topped with meat sauce
You can find Stuffed Shells entrees at participating locations through April 1, 2024.
Diving further into its Italian roots, Fazoli’s has whipped up another mouthwatering dessert with long-time partner, The Cheesecake Factory Bakery, Italian Cream Cake. The cake is crafted with moist vanilla cake and filled with Italian mascarpone mousse with a hint of lemon, then finished with a butter streusel topping and a dusting of powdered sugar.
Founded in 1988, Fazoli’s prides itself in serving quality Italian pastas, salads, pizza, sub sandwiches, and dessert – along with its unlimited signature breadsticks. For more information on Fazoli’s, visit Fazolis.com.
