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Upscale Dining Now Available in Trotwood

November 24, 2025 By Lisa Grigsby

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It’s been a long time coming but Mar’Tae Kitchen & Cocktails in Trotwood is finally ready to welcome the public to dine with them on a reservation only basis You can make your reservation online via Open Table.  The owners are brother sister, Mark Lee and Tae Winston, who describe their place as an elevated dining experience, featuring expertly crafted dishes, premium ingredients, and exquisite presentation.  The main dining room seats about 50 with a mix of high top and low tables. The bar has seating for about 15.  There are 2 side dining rooms that would be perfect for private events.

main dining room

Indulge in their chef-prepared dishes and specialty cocktails, all while enjoying the soothing ambiance of smooth music.

Deviled Egg Flight

Grilled Steak Alfredo

Winston says they’ve been working on the concept for over a year, investing about $300,000 into the remodel and are proud to be able to offer upscale dining in Trotwood.

When I visited for one of their soft openings, JoJo the bartender  set me up with one of their signature whiskey cocktails, the Royal Orchard.

 

 


Mar’Tae Kitchen & Cocktails
5212 Salem Ave
Dayton, OH 45426

(937) 540-5286
Hours:

Mon – Thurs 4 – 10pm
Fri & Sat 4 -11pm

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Filed Under: Dayton Dining, The Featured Articles Tagged With: Mark Lee, Tae Winston, Trotwood

About Lisa Grigsby

Lisa Grigsby is a Special Events Director with over thirty years experience in promotions, event coordination and public relations.

Owning Jokers Comedy Cafe for 20 years taught Lisa to maintain a sense of humor under pressure. She credits Leadership Dayton for exposing her to the amazing assets of the region and Clothes That Work for being her reason she stayed in Dayton. Her proudest accomplishment as a past president of the Miami Valley Restaurant Association was creating Restaurant Week, a twice a year tradition that continues to grow and benefit local charities as well. As a foodie, it's only natural that she continues to promote local restaurateurs with DaytonDining.

As a Dayton Catalyst, her desire to have ONE community calendar and advocate for the amazing assets of the region helped create the vision for the relaunch of DaytonMostMetro, now Dayton 937.com


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