Our CD Release Party for the brand new “Other Side of the Tracks” album will be October 10, 2019, at The Brightside Music & Event Venue! We will be there to sell and sign CDs starting at 6:30pm, and performing the album live around 7:30pm, with more chances for signing, questions, and partying after the concert. Cash bar. Light snacks provided. $5 per person at the doo
Neighborhood Leadership Institute Now Accepting Applications
Applications are now being accepted for the 37th annual Neighborhood Leadership Institute, presented by the City of Dayton. The Neighborhood Leadership Institute is a 14-week program designed to educate Dayton residents about community leadership and local government. The application deadline is Friday, Feb. 7, 2020.NLI RESOURCES
Tutu Many Breast Cancer Awareness Walk
Put on a tutu and join The Premier Group in a 1.8 mile Breast Cancer Awareness fun walk honoring those who are currently fighting and those who have fought breast cancer.
Oktoberfest Receives Record Breaking Support
Dayton’s favorite fall festival concludes on Sunday, September 29 At the midpoint of the Dayton Art Institute’s 48th Oktoberfest celebration, the museum reports it has received record community support for the annual fundraiser. A Dayton tradition since 1972, Oktoberfest is the museum’s largest annual fundraising event, raising nearly $450,000 to support critical operations for the museum.

According to the museum, Friday’s Preview Party set attendance records, and preliminary numbers indicate record revenue for that event. On Saturday, the DAI saw more than 15,000 through the gates for the first day of the two-day festival.
“The community’s support for this event and the museum during our centennial year has been outstanding,” said Dayton Art Institute Director and CEO Michael R. Roediger. “It’s been fantastic to welcome so many people to the museum grounds this weekend–we hope to see another record crowd on Sunday as we conclude the festival. The money raised at Oktoberfest helps support museum operations and programs throughout the year.”
Oktoberfest 2019, presented by Miller Lite, continues on Sunday, September 29, from noon to 7 p.m. Oktoberfest includes a fully covered Main Stage area and Food Court, and a “TV Cave” with four big-screen TVs for all the weekend sports action. Live music will be featured in the food tent and on the main stage. Two large tents include more than 60 artisans. The ACCO Brands FamilyFest returns on Sunday, noon–4:30 p.m., with special activities for all ages in the museum and on the grounds near the museum entrance. The museum’s collection galleries, as well as the Museum Store and Leo Bistro, will be open noon–5 p.m. Admission to the museum’s collection galleries and focus exhibitions is included in Oktoberfest admission. General admission for Oktoberfest is $10 adults, $7 seniors and youth. Children 6 and under are free. Go to www.daytonartinstitute.org/oktoberfest for more information about Oktoberfest.
The DAI’s centennial celebration continues next Sunday, October 6, with Arts, Beats and Eats, a FREE community open house event taking place from noon to 7 p.m. On the museum grounds, a stage will feature live music from local bands Kick-N-Flava, Shakedown and Hey There Morgan throughout the day, alongside costumed superheroes, jugglers, an art car and outdoor games. There will also be a food truck rally, featuring Bella Sorella Pizza, Rolling Indulgence, Crème de la Crème Cakery and other food trucks, as well as a fall beer garden. Inside the museum, the Mimi and Stuart Rose Auditorium will feature live entertainment, Zoot Theater will have a puppet petting zoo–recreating the famous “Weng’s Zoo” of the 1940s–in the Hale cloister, and the Shaw Gothic Cloister will host art activities, a LEGO mural community art project, and a host of local non-profits set up with information, activities, and giveaways.
Arts, Beats, and Eats is presented with sponsorship support from the Miriam Rosenthal Foundation for the Arts, Vectren, Iddings Foundation, PNC and Frank M. Tait Foundation.
For more information about the Dayton Art Institute, visit www.daytonartinstitute.org or call 937-223-4ART (4278). Connect with the Dayton Art Institute on Facebook, Twitter, Instagram, YouTube and Pinterest for additional information, behind-the-scenes photos and videos, and exclusive offers.
Lock 27/Dewberry 1850 Beer Dinner
A 4 course collaboration beer dinner featuring beers from Lock 27 and Chef creations from the restaurant at the UD Marriott.
Nasty Bingo Big 10-4 Show
Nasty Bingo is excited to make a return to visit Little York Tavern on 10/4. Bring your appetite and your dancing boots and groove to the Folkedelic Frenzy Good Buddy!
Mermaid & Pirate Breakfast
Experience mermaids like never before! Bring your family to enjoy breakfast with a magical mermaid and meet some pirate friends.
During this very special breakfast, get exclusive access to meet a mermaid while dining in the Riverside Room with beautiful views of the Cincinnati Skyline and Ohio River. You’ll even meet some pirates who just made their way to Newport Aquarium from their adventures at sea. As a bonus, each child will receive a magical piece of treasure to take home during the meet & greet.
WYSO Now Independent and Community-Owned!
It’s official: the FCC has approved the transfer of WYSO’s broadcast license from Antioch College to a new 501c3 called Miami Valley Public Media. WYSO is now independent and community-owned!
As you may recall, MVPM took fiscal responsibility for the station and WYSO staff began managing the day-to-day finances on April 1. Now that they have the license, they’re ready to begin the next part of our growth as your public radio station, including growing our newsroom and preparing to launch The Center for Community Voices.

With the new ownership come leadership changes as well. Neenah Ellis will now serve as President of WYSO and will focus much of her energy on the eventual launch of the Center for Community Voices. Luke Dennis will serve as General Manager and oversee the daily operations of WYSO.
In a recent email Ellis shares :WYSO is in a very strong position now to grow and change quickly. We have big plans for improving and increasing our local programming and we’re working with our Community Advisory Board to get their input all along the way.”
One of their first steps involves growing their local news department and as a result the following positions are now open:
Domino’s Hiring Chief Garlic Bread Taste Tester
Chief Garlic Bread Taste Tester
You butter believe it! Domino’s looking for someone a little bit crunchy, but mostly warm and soft on the inside, to help taste test our World-Famous Garlic Breads at Domino’s Headquarters in Brisbane, Australia!
The ideal candidate:
- Never met a carb they didn’t like
- Does not identify as a vampire
- Understands the perfect ‘crunch to softness’ ratio
- Is passionate about food, innovation and having fun.
Experience and qualifications:
- Minimum of 5 years’ experience in garlic bread consumption
- Has a detailed understanding of the pizza and garlic bread relationship
- Has working taste buds
- Has burned their fingers at least once not being able to wait for the garlic bread to cool down
- Has a history of reviewing other people’s food choices (solicited and/or unsolicited).
About the role:
Spend a day at Domino’s HQ in Brisbane, Queensland, Australia sampling our delicious garlic breads and other products (including a sneak peek at what’s coming up) and provide important feedback to the team – all while being paid!
To apply:
Complete the survey and tell us in 200 words OR in a 30 second video why you are the perfect candidate for the job. Get creative! But no loafing around – applications close Monday 7 October 2019, so be quick!
The nitty gritty:
- $30/hour for one day (7.5 hours) – pizza lunch included
- Return domestic flights if successful applicant is not within driving distance of Brisbane
- One night’s accommodation if same day return flight is not available.
Challenging the Myths of Aging: An Encore Solution
Are you a business or community leader, an HR manager, or nonprofit volunteer coordinator who recognizes that our community and workforce is aging? Are you interested in learning more about the value older adults bring to the table? Do you work with, advocate for or communicate about older adults, aging and ageism? Are you someone who simply cares about addressing ageism?
“Disaster” A 70’s Disaster Movie… Musical!
Earthquakes, tidal waves, infernos and the unforgettable songs of the ’70s take center stage in Broadway’s side-splitting homage to classic disaster films.
It’s 1979, and all of New York is at the opening of a floating casino and disco. What begins as a night of boogie fever quickly changes to panic as the ship succumbs to multiple disasters.
With larger-than-life characters, snappy dialogue and ’70s, hit songs such as “Hooked On A Feeling,” “I Am Woman,” “I Will Survive,” and “Hot Stuff,” Disaster! is a hilarious tribute to the era of bell-bottoms, platform shoes and the “Hustle.”
Rub Some Funk On It!
Heads up!! Our next show is September 27th at The Dublin Pub! We’re on at 9pm. Cover is $5 at the door. Spread the word and invite your friends! We want to see y
PetFest 5K Run/Fun Walk
Join us at Delco Park for PetFest, benefitting Miami Valley Pet Therapy Association.
Registration and packet pickup info:
Race day registration and packet pick up will be 9am – 10am.
Participants interested in doing the 5K (approximately two loops) and receiving a chip time will begin at 10am.
Participants interested in doing one loop will not be timed and will begin at 10:30am.
Rapid Fired Pizza Celebrates 4 years with $4 Special
Rapid Fired Pizza opened their first store 4 years ago and you are invited to the party! On September 25th they will be celebrating with $4 Single Topping pizzas. This special is only available in store and at participating locations only.
At Rapid Fired Pizza, guests can go from zero to pizza in 180 seconds with RFP’s “Amazingly Good, Amazingly Fast® offerings. Rapid Fired Pizza’s menu features handcrafted, individual-sized pizzas and 14” family size pizzas that are made-to-order and cooked right in front of you. RFP features eight sauces, eight cheeses, over thirty fresh toppings, and fourteen dipping sauces for patrons to build their perfect pizza. Craft pizzas, pasta, calzones, salads, breadsticks, and desserts are also available in addition to the one and only Gluten Free, low Carb “No Doh” pizza. This stores will also feature an impressive selection of local and craft beers, wine and margaritas.
Delivery is available via DoorDash, GrubHub and UberEats at Rapid Fired locations based on third party availability.
The concept was founded in Kettering, Ohio and has grown as fast as their pizzas cook! RFP has over 30 stores open in 5 states and many more under construction right behind it. Every Rapid Fired Pizza location focuses on energy efficiency by using LED lighting and recyclable materials. RFP offers a fun, family oriented surrounding with multiple television
Miami Valley Bluegrass & Artisan Festival
Join us as we celebrate the rich Bluegrass Heritage of the Miami Valley.
Featuring Grammy Award winning, legendary bluegrass icons, and exceptional regional string bands
- True artisan and craft vendors
- Free kids’ activities from noon-8 p.m.
- Old time craft demonstrations
- Cold brews and great food trucks
- Beer sales available to persons over 21 with valid ID
- No pets, pop up tents, coolers, large umbrellas, or outside spirits or carry ins permitted.
Speakers Announced for TEDxDayton 2019
The organizers of TEDxDayton have announced the lineup of speakers for this year’s annual Signature Event at the Victoria Theatre on Friday, October 11.
Seventeen speakers will take the stage to give the talk of their lives in the TEDx spirit of ideas worth spreading and sharing. All are from or have strong ties to the Dayton region and were selected after auditioning with the TEDxDayton Speakers Committee, which includes numerous former speakers.
“We’re pleased that this year, for the first time, all of our speakers came to us naturally through the application and audition process,” said John Owen, co-chair of the event. “Nearly 200 people applied this year to audition, and more than 50 people auditioned. Our community has so many smart, creative people with great ideas worth sharing.”
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