Like the Cheesecake Factory already doesn’t have the biggest menu, they’ve added some new items to the menu.
Here they are:
Avocado Tacos: Fresh Jicama “Tortilla” Shells Filled with Crispy Avocado, Tomatillo Slaw and Cilantro.
Chili-Crunch Shrimp Pasta: Sauteed Shrimp Tossed with Spaghettini, Snow Peas, Mushrooms, Parmesan, Sesame, Cilantro and Crispy Garlic.
Petite Filet: The chain’s most tender steak served with mashed potatoes and green beans.
Crab Wontons: Classic “Crab Rangoon” with Crab, Cream Cheese and Green Onion Fried Crisp and Served with Sweet Chili Sauce.
And a few more!! Find them all here>> https://www.thecheesecakefactory.com/menu
56 Greene Blvd
(937) 320-9901
Hours:
Sun – Thurs 11am – 10pm
Fri & Sat 11am -11pm