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This is the Snobby Beer review of Hopslam from Bell’s Beer, Inc. in Kalamazoo, Michigan. Hopslam is an American Imperial IPA ( or double IPA ) that gets tons and tons of hype when it is released each year. Hopslam is brewed with six different hop varieties and honey to create a complex flavor and body.
There’s also a nice little shout out to the guys at the Better Beer Authority! Cheers, guys!
From the Bells website:
“Starting with six different hop varietals added to the brew kettle & culminating with a massive dry-hop addition of Simcoe hops, Bell’s Hopslam Ale possesses the most complex hopping schedule in the Bell’s repertoire. Selected specifically because of their aromatic qualities, these Pacific Northwest varieties contribute a pungent blend of grapefruit, stone fruit, and floral notes. A generous malt bill and a solid dollop of honey provide just enough body to keep the balance in check, resulting in a remarkably drinkable rendition of the Double India Pale Ale style.”
Questions? Suggestions? Let me know what you think! Grab a beer and leave a comment.
This post can also be found at Snobby Beer.
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