At the 2nd Street Market this Thursday at 11:30am Chef Joe Fish will share his firsthand knowledge on how to shop and cook the gluten free lifestyle. He’ll share his shopping tips and opinions on the best products on the market for the gluten intolerant as well as his best recipes.
While the program is put on for free, registration is requested. You can call (937) 228-2088 to register, or register online.
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