ThinkTV in greater Dayton is pleased to announce that Chefs Bridget Lancaster and Julia Collin Davison, the hosts of America’s Test Kitchen, are coming to Southwest Ohio. The stations will host four events – two in Cincinnati and two in Dayton – tickets are still available to three of the events. The Dayton events have been made possible by support from Dorothy Lane Market, Sinclair College and ThinkTV
See Chefs Julia Collin Davison and Bridget Lancaster in action while enjoying delicious bites from their collection of ATK recipes.
Friday, November 22, at 6pm (VIP meet and greet) and 6:30pm (General Admission)
Sinclair Conference Center at Sinclair College, Building 12
The general admission ticket includes heavy hors d’oeuvres, dessert bar, drinks, a one-hour cooking demonstration, Q&A session and parking. The 6pm VIP ticket also includes a VIP reception and a personal photo with the Chefs.
A November 22 lunch event at Dorothy Lane Market’s Culinary Center is already sold out. Signed 20th Anniversary America’s Test Kitchen Cookbooks are available to purchase at each event. All ticket information is available online at https://www.thinktv.org/two-special-chefs-four-special-events/.
“For almost two decades, America’s Test Kitchen has been one of public television’s most popular culinary series. We’re thrilled that chefs Bridget and Julia will be joining us for a two-day visit to Dayton and Cincinnati this November”, said ThinkTV/CET President David Fogarty. “It’s also a great opportunity for us to partner with Dorothy Lane Market, Sinclair College and Cincinnati State College for some unique events that will really whet our appetites!”
During the Dayton event Sinclair College students will prepare, demonstrate and serve several America’s Test Kitchen recipes at stations located in the Great Hall.
Proceeds from these events will support ThinkTV and CET programs on air, online and in the community that engage, inspire, inform, educate and entertain, fostering culture and citizenship.
