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Lily’s 8th Anniversary Luau

May 20, 2021 By Lisa Grigsby

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Celebrate Lily’s 8 year birthday and the launch of Mad Tree brewing’s newest beer with a 5 course beer dinner!  Cincinnati-based MadTree Brewing is partnering with Lily’s as they launch a summer Pale Ale called MIDWEST LUAU and thus the theme of the celebration was set!


The 5:30pm seating is $60 and includes 5 courses, 5 beer pairings, tax, and tip. The 8:00pm seating is $75 and includes 5 courses, 5 beer pairings, tax, tip, fire performers, and live surf rock music from TEAM VOID!

There will be 2 seatings, each serving a Prix Fixe menu that allows folks to choose between an OMNIVORE ticket including seafood and steak, or a VEGETARIAN ticket. All menus are set and cannot be modified.

First Course:
Smoked Salmon and Roe Cucumber Boat: lemon zested dill cream cheese on sliced cucumber with brown sugar smoked salmon and ikura *or* vegetarian with smoked carrot ribbons and capers.
Paired with Mad Tree Legendary Lager

Second Course:
Spicy Shrimp or Spicy Grilled Vegetables Lettuce Wrap. Sauteed shrimp *or* vegetables and thai crispy noodles topped with fresh herbs and served with lettuce wraps and Shade-ginger dipping sauce.
Paired with Mad Tree Shade Blackberry Sour with a pinch of salt

Third Course:
Pork Tenderloin or Edamame Gyoza.
Pan seared dumplings filled with either pork and vegetables or edamame and vegetables. Served with a side of garlic soy sauce.
Paired with Mad Tree Happy Amber Ale

Fourth Course:
Surfin’ Steak or Grilled Buddha!
Grilled blackberry beer BBQ sauce marinated hanger steak, green bean poriyal and lobster rangoon *or* Grilled Buddha Bowl with purple sweet potatoes over chickpea and lentils with chopped kale, red cabbage, pickled
multi color carrots and radishes with citrus turmeric tahini sauce and fresh herbs.
Paired with Mad Tree Midwest Luau Tropical Pale Ale

Dessert Course:
Pineapple Cake: mini caramelized pineapple cakes served with house made coconut ice cream and toasted coconut.
Paired with Mad Tree Summer Camp Hazy IPA

 

Tickets are almost sold out so reserve your tickets online now!

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Filed Under: Dayton Dining, The Featured Articles Tagged With: Lily's Dayton, Luau

About Lisa Grigsby

Lisa Grigsby is a Special Events Director with over thirty years experience in promotions, event coordination and public relations.

Owning Jokers Comedy Cafe for 20 years taught Lisa to maintain a sense of humor under pressure. She credits Leadership Dayton for exposing her to the amazing assets of the region and Clothes That Work for being her reason she stayed in Dayton. Her proudest accomplishment as a past president of the Miami Valley Restaurant Association was creating Restaurant Week, a twice a year tradition that continues to grow and benefit local charities as well. As a foodie, it's only natural that she continues to promote local restaurateurs with DaytonDining.

As a Dayton Catalyst, her desire to have ONE community calendar and advocate for the amazing assets of the region helped create the vision for the relaunch of DaytonMostMetro, now Dayton 937.com


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