The newest Rapid Fired Pizza opens today at 10:30am at 1200 Brown Street, near the University of Dayton campus. This location will have over 3,300 square feet, and seat more than 75 people, and employ 15 – 20 staff members. Peter Wiley, co-founder of Rapid Fired Pizza says he and his team are looking forward to the opening. “We are excited to open near University of Dayton and close so close to all the Downtown residents. Hope everyone can make it!” says Wiley.
At Rapid Fired Pizza, guests can go from zero to pizza in 180 seconds with RFP’s “Amazingly Good, Amazingly Fast® offerings. Rapid Fired Pizza’s menu features handcrafted, individual-sized pizzas and 14” family size pizzas that are made-to-order and cooked right in front of you. RFP features eight sauces, eight cheeses, over thirty fresh toppings, and fourteen dipping sauces for patrons to build their perfect pizza. Craft pizzas, pasta, calzones, salads, breadsticks, and desserts are also available in addition to the one and only Gluten Free, low Carb “No Doh” pizza.
Delivery is available via DoorDash, GrubHub and Uber Eats at Rapid Fired locations based on third party availability.
The concept was founded in Kettering, Ohio and has grown as fast as their pizzas cook! RFP has over 30 stores open in 5 states and many more under construction right behind it. Every Rapid Fired Pizza location focuses on energy efficiency by using LED lighting and recyclable materials. RFP offers a fun, family oriented surrounding with multiple television displays for sports viewing and entertainment. Rapid Fired Pizza opened their first store in September of 2015. For more information visit www.rapidfiredpizza.com
