• Skip to primary navigation
  • Skip to secondary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Home
  • Event Calendar
    • Submit An Event
  • About Us
    • Our Contributors
    • Subscribe
  • Advertise
  • Contact Us
  • Where to Pick up Dayton937
  • Arts & Entertainment
    • Art Exhibits
    • Comedy
    • On Screen Dayton
    • On Screen Dayton Reviews
    • Road Trippin’
      • Cincinnati
      • Columbus
      • Indianapolis
    • Spectator Sports
    • Street-Level Art
    • Visual Arts
  • Dayton Dining
    • Happy Hours Around Town
    • Local Restaurants Open On Monday
    • Patio Dining in the Miami Valley
    • 937’s Boozy Brunch Guide
    • Dog Friendly Patio’s in the Miami Valley
    • Restaurants with Private Dining Rooms
    • Dayton Food Trucks
    • Quest
    • Ten Questions
  • Dayton Music
    • Music Calendar
  • Active Living
    • Canoeing/Kayaking
    • Cycling
    • Hiking/Backpacking
    • Runners

Dayton937

Things to do in Dayton | Restaurants, Theatre, Music and More

  • Facebook
  • Twitter
  • YouTube
  • Instagram
  • Pinterest

Taco Bell’s Decades Menu

October 29, 2024 By Lisa Grigsby

Share this:

  • Tweet
  • Click to email a link to a friend (Opens in new window) Email
  • More
  • Share on Tumblr
  • Click to share on Telegram (Opens in new window) Telegram
  • Pocket
  • Click to share on Reddit (Opens in new window) Reddit
  • Click to share on WhatsApp (Opens in new window) WhatsApp
  • Click to print (Opens in new window) Print
Dubbed the “Decades Menu” the limited-edition items will offer Taco Bell throwback fare, a chance to revisit the ’60s, ’70s, ’80s, ’90s and ’00s. The chain is offering one item for each of the first five decades following its founding in 1962, and, in another throwback move, each nostalgic item is priced at less than $3.
‘60s – Tostada: crispy corn tostada shell, layered with refried beans, red sauce, lettuce and shredded cheese.
‘70s – Green Sauce Burrito: burrito is filled with savory refried beans, crunchy onions, shredded cheddar cheese and green sauce made with green chili, tomatillos, jalapeño peppers and spices.
‘80s – Meximelt: pico de gallo, a blend of three cheeses: mozzarella, cheddar and monterey jack melted with seasoned beef in a tortilla.
‘90s – Gordita Supreme: warm flatbread filled with seasoned beef, reduced-fat sour cream, lettuce, blend of three cheeses: mozzarella, cheddar & monterey jack and topped with diced tomatoes.
‘00s – Caramel Apple Empanada: golden-brown, crispy exterior filled with apple pieces and a flavorful creamy caramel filling. Note: The Caramel Apple Empanada will be available starting November 21 for a limited time.

Limited-Edition Stainless-Steel Decades Cups will be available on October 29th, starting at 2pm PT. Rewards Members can try to be one of the first to access the drop. Additionally, customers nationwide can stop by their local Taco Bell to snag plastic versions of the Limited-Edition Decades Cups. While supplies last, medium size drinks will be provided in a random version of the commemorative plastic cups.
Which menu item(s) are you most excited for?!

Share this:

  • Tweet
  • Click to email a link to a friend (Opens in new window) Email
  • More
  • Share on Tumblr
  • Click to share on Telegram (Opens in new window) Telegram
  • Pocket
  • Click to share on Reddit (Opens in new window) Reddit
  • Click to share on WhatsApp (Opens in new window) WhatsApp
  • Click to print (Opens in new window) Print

Like this:

Like Loading...

Filed Under: Dayton Dining, The Featured Articles

About Lisa Grigsby

Lisa Grigsby is a Special Events Director with over thirty years experience in promotions, event coordination and public relations.

Owning Jokers Comedy Cafe for 20 years taught Lisa to maintain a sense of humor under pressure. She credits Leadership Dayton for exposing her to the amazing assets of the region and Clothes That Work for being her reason she stayed in Dayton. Her proudest accomplishment as a past president of the Miami Valley Restaurant Association was creating Restaurant Week, a twice a year tradition that continues to grow and benefit local charities as well. As a foodie, it's only natural that she continues to promote local restaurateurs with DaytonDining.

As a Dayton Catalyst, her desire to have ONE community calendar and advocate for the amazing assets of the region helped create the vision for the relaunch of DaytonMostMetro, now Dayton 937.com


[fbcomments width="700" count="on" num="15" countmsg="Comments"]

Primary Sidebar

Submit An Event to Dayton937

Join the Dayton937 Newsletter!

Trust us with your email address and we'll send you our most important updates!
Email:  
For Email Marketing you can trust
Back to Top

Copyright © 2025 Dayton Most Metro · Terms & Conditions · Log in

%d