Join us for a back patio barbeque! With wine pairings chosen by Chef Margot Blondet.

WINE:
*Zardetto Sparkling Rosé, Italy
*Costamolino Argiolas Sardegna, Italy
*Raeburn Pinot Noir, Russian River Valley
*Ferrari-Carrano Red Blend, California
*Viña Cousiño Macul, Chile

Main Dish:

*Chicken Skewers with almond pesto
*Shrimp skewers topped with a spicy rocoto salsa
*Panca marinated beef skirt Arrachera served with cilantro brown butter sauce
*Grilled salmon filet with green onion and aji amarillo relish
*Raspberry ice cream topped with grilled pineapple

Buffet Style Sides

*Main dish comes with your choice of side
*Mixed green salad tossed in a balsamic vinaigrette
*Grilled mixed vegetables
*Roasted Yukon potatoes
*Truffled Israelian couscous with a creamy parmesan sauce

Price: $89 per person (includes tax & gratuity)