Join us for a fun night of cookie decorating! You will learn a few beginner techniques of using royal icing....

 Hop Into Spring with Cupcake Decorating!   Ready to add some extra sweetness to your Easter celebrations? Join us for a...

Travel the world through flavor in this class with Chef Adam Berning and learn to make homemade flatbreads. From the soft, pillowy...

Join James Grass of Sinclair Community College for a hands-on 90-minute class that will sharpen your culinary confidence—literally! Learn about...

In this hands-on class, you’ll learn how to make fresh mozzarella from curd, using the proper techniques for stretching, shaping,...

Come join us for a fun and creative cookie decorating class. This is a beginner class so there's no stress...

Learn how to make sweet cream, European-style cultured, and infused butters from scratch—using fresh cream and Rosebud’s natural seasonings.

Pan-Seared Filet Mignon with Porcini Mushroom Butter Mashed Potatoes with Boursin Cheese Raspberry Fudge Brownies with Chambord Sauce Your confirmation...

You've asked for the secret to our meatballs—good news, we don’t keep secrets! In this hands-on class, you’ll learn how...

Join Chef Casey in a hands-on culinary adventure and learn what makes our pasta so delicious! You'll try your hand...

In this hands-on class, you’ll learn how to make fresh mozzarella from curd, using the proper techniques for stretching, shaping,...

Join Allison with Rise'n Allen Dough Company for this Artisan Bread Basics Class. She will teach you how to feed...

DescriptionCancellation Policy Tuesday, September 23 | 6:00 pm Roasted Spaghetti Squash with Mushroom, Ham & Cream Sauce Italian Almond Tart