After creating quite a following with their downtown restaurant, Gulzar’s Indian Cuisine will be hosting its first private Dinner with the Chef event on Thursday, November 13th at 6- 8pm.
This event offers an opportunity to try some of Chef Jay’s very favorite dishes, ask him questions and indulge in some of India’s finest wine.
This is an exclusive event only available to 10 special guests. Get your $100 ticket now!
Reserve your seat at the table here.
The Menu:
Starters:
Fried Salmon with R4ddish
Spinach Pakora Chat
Entrees:
Lamb Shank Curry with Spiced Rice
Homestyle Chicken Curry with Lentil Wafers
Street Style Chickpeas with potatoes in a Pita Pocket
Yellow Moong Massoor Lentil with Home Style Roti
Dessert:
Fried Sweet Pretzel with Condensed Cardamon Milk
Wines:
Sula, Sparkling Brut
Sula, Sauvignon Blanc
