and more. This fast casual eatery is the first Ohio franchise for the Florida based chain.
Miss Karla with a K and Rohit (Rick) Patel
Entrepreneur and 12-year Dayton-area resident and franchise owner Rohit (Rick) Patel shared, “I’m excited to bring the delicious flavors of the Mediterranean to our community,” said Patel, an entrepreneur and 12-year Dayton-area resident. “When I discovered that The Great Greek Mediterranean Grill was built on a foundation of authentic recipes made fresh daily using high-quality ingredients, I knew it was something I wanted to be a part of.”
I was lucky enough to attend a sneak peek lunch this weekend. I was greeted by General Manager, Miss Karla with a K, who exuded charm and warmth as she welcomed my and opened the door for me as she explained how I would order at the counter, get a number and my food would be brought to me at my table. The small dining room seats about 25 and has a self service soda machine and tables for two, four or six. The cashier was patient, made sure to explain what came with each dish and seemed excited to take orders.
Franchise owner Rohit (Rick) Patel mentioned he is already looking for additional locations to open in 2025, perhaps Beavercreek, Huber Heights or Springboro, wherever he can find the right space.
The Great Greek Mediterranean Grill specializes in catering large parties, events, and meetings and is perfect for family gatherings. It offers memorable, mouthwatering Mediterranean spreads that include build-your-own Gyros and savory Souvlaki Skewers accompanied by buttery Rice Pilaf, crisp Greek Salad, authentic dips and delectable desserts, as well as box lunches.
