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Fresh Catch Club

Red Lobster Creates Cheddar Bay Lip Balm

May 8, 2017 By Lisa Grigsby

Are you a Fan of Red Lobster’s Cheddar Bay Biscuits?

Mixed in-restaurant by hand using a top-secret recipe, Red Lobsterís Cheddar Bay Biscuits are made every 15 minutes with quality-aged Cheddar cheese and finished with a savory garlic topping. (PRNewsfoto/Red Lobster Seafood Co.)

If so, this news will have you rushing to register for the for the Fresh Catch Club by 5 pm today, May 8th.  As part of the  restaurant chain’s 25th anniversary, Red Lobster announced that those who sign up for its email club will be entered for a chance to be one of 250 lucky winners of its brand new Cheddar Bay Biscuit-flavored lip balm.

The all natural lip balm is supposedly smells just  like the cheesy garlic goodness of the biscuits, and the balm is also cruelty-free and all-natural.

When you receive your club welcome email, follow the instructions listed, and wait for Red Lobster to randomly select 250 winners to score lip balms as well as t-shirts, foam biscuits, and even magnets.

 

 

Filed Under: Dayton Dining, The Featured Articles Tagged With: Cheddar Bay Biscuits, Fresh Catch Club, red lobster

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