It’s a week with some great dining choices as some of our finest independently owned restaurant are presenting dinners paired with amazing wines. Wine tasting dinners can really help you learn about wine; and they are a great social event, too! Most wine dinners are hosted family style, which means you’ll be seated at one long table. This makes for great conversations and fun! Here are 3 choices, and if you are interested, please call and reserve quickly, as these will sell out quickly.
Hawthorn Grill’s Autumn Wine Dinner
Monday, Nov 15th, 6:30pm $60, reservations required
1222 East Stroop Road, Kettering, OH 45429
The Menu:
Diver Caught Scallops, Spinach & Arugula Salad, Roasted Acorn Squash, Apple, Pomegranate, Portobello Mushrooms, Maple Vinaigrette
~ 2007 Schloss Vollrad Riesling Kabinett ~
Pan Roasted Quail Butternut Squash and Wild Mushroom Risotto
~ 2008 Wente Morning Fog Chardonnay ~
Sausage Stuffed Pork Loin, Natural Jus with Stone Ground Mustard and Dried Cherries, Mashed Parsnips, Haricots Verts, Maple Glazed Carrots
~ 2006 Cambria Julia’s Vineyard Pinot Noir ~
Sweet Potato Tart Maple Cream and Molten Chocolate Cake Cinnamon Ice Cream
~ Taylor Fladgate 10 Year Tawny Port ~
Carvers Steaks and Chops present
Chateau St. Jean Wine Dinner
Thurs, Nov 18th , 6:30pm, $60++, Contact Michael Parks to reserve at 937.433.7099
1535 Miamisburg Centerville Road, Washington Township, OH 45459
Reception
Chateau St. Jean Pinot Noir 2007, Sonoma
…
First Course
Chateau St. Jean Chardonnay 2007, Alexander Valley
Fresh Alaskan Halibut, Crusted with Almonds, Thyme, and
Olive Oil. Spinach, Garlic and Lemon Juice
Second Course
Chateau St. Jean Merlot 2007, California
Roasted Chicken Breast Glazed with Bourbon, and Vanilla
Mixed Greens, Red Wine Vinaigrette, Parmesan, Pomegranate
Third Course
Chateau St. Jean Cabernet Sauvignon 2006, Sonoma
Hand Carved Filet Mignon, Sea Salt, Cracked Black Pepper
With New Potato, Parsley, and Garlic
Fourth Course
Chateau St. Jean Riesling 2009, Sonoma
Carver’s Famous Mixed Berry Crostata
Grand Marnier Sabyon
Brian DeMarke, Vintners Select and L’Auberge Proudly Present:
Five of the worlds great winemakers
Wed, Nov 17th, 6:30pm in the Main Dining Room, $150 299-5526
4120 Far Hills Ave, Kettering, OH 45429
They have all come togather in Washington St. to make wine in this incredible growing region at a
smidgen of the price of their wines from there home base.
LONG SHADOWS VINTNER, POET’S LEAP 2009 Riesling, Columbia Valley
$24.99 retail BLEND: 100% Riesling
CHESTER-KIDDER 2005, Columbia Valley
SPECIAL PRICING: $54.99 retail BLEND: 55% Cabernet Sauvignon, 40% Syrah, 5% Merlot
FEATHER 2006 Cabernet Sauvignon, Columbia Valley
$69.99 retail BLEND: 100% Cabernet Sauvignon
SEQUEL 2006 Syrah, Columbia Valley
SPECIAL PRICING: $52.99 retail BLEND: 100% Syrah
PEDESTAL 2006 Merlot, Columbia Valley
$62.99 retail BLEND: 86% Merlot, 8% Cabernet Sauvignon, 4% Petit Verdot, 2% Malbec
The Menu
First Course
Terrine of Hudson Valley Foie Gras
Sautern Brused Brioche
Second Course
Bison Oxtail
Saffron Risotto, Truffle Sauce
Third Course
Fricasse of Wild Faisan (Pheasant)
Red Caper Gnocci, Oregon Chanterelle Mushrooms
Fourth Course
Medallion of Canadian Venison
Red Cabbage, Sauce Grand Veneuer
Fifth Course
Crepe Souffle
