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Miami Valley Medals at U.S. Open Beer Championship

July 10, 2017 By Lisa Grigsby

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Breweries from Vermont to Vietnam sent in more than 6,000 beers representing over 100 different styles for the 2017 U.S. Open Beer Championship, which announced winners today.
“We’re also excited that one of newest breweries in the U.S. and one of the oldest breweries in the world took home  medals,” said Dow Scoggins, director of the U.S. Open Beer Championship. “Cincinnati’s Brink Brewing, which opened in February, won a bronze medal in the golden ale and a gold for its cream stout. The oldest brewery in the world, Weihenstephan, founded in 1040 out of Freising, Germany, won a gold for its Hefeweissbier.”
The competition includes professional breweries and award-winning home-brewers, with judges from England, Canada and the United States.
The complete winner’s list can be found at U.S. Open Winners List.
Our local winner included two in the Wood/Barrel-Aged Scotch Ale Category:
Fifth Street Brewpub, Gold Medal 
Dayton’s Coop brewery, which unfortunately were posted as  listed as “5th Street Brewing” in the results won for their  Barrel Aged Scottish Reign.
The Hairless Hare Brewery, Bronze Medal
This Vandalia brewery’s Kings Reserve made the cut.
“Mike and I couldn’t be happier to see the Dayton breweries doing so well in the competitions this year and to be a part of that. Big thanks to all the Dayton craft beer drinkers that support the local breweries. Drink Local Drink Dayton Craft Beer. Cheers from the Hare,” says Hairless Hare owner Matt Harris
Other medals went to:
FigLeaf Brewing Company, Silver Medal- Brown Porter category
This rookie brewery in Middletown medaled with Ponderous.
Crooked Handle Brewing Co., Bronze Medal, Peanut Butter/Nuts Beer
This suburban brewery’s much talked about Roadside Peanut Butter Porter  brought home a bronze.

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Filed Under: Dayton On Tap, The Featured Articles Tagged With: Beer, craft brews, U.S. Open Beer Championship

About Lisa Grigsby

Lisa Grigsby is a Special Events Director with over thirty years experience in promotions, event coordination and public relations.

Owning Jokers Comedy Cafe for 20 years taught Lisa to maintain a sense of humor under pressure. She credits Leadership Dayton for exposing her to the amazing assets of the region and Clothes That Work for being her reason she stayed in Dayton. Her proudest accomplishment as a past president of the Miami Valley Restaurant Association was creating Restaurant Week, a twice a year tradition that continues to grow and benefit local charities as well. As a foodie, it's only natural that she continues to promote local restaurateurs with DaytonDining.

As a Dayton Catalyst, her desire to have ONE community calendar and advocate for the amazing assets of the region helped create the vision for the relaunch of DaytonMostMetro, now Dayton 937.com


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