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$1.51 Cheeseburger, Cones and Putt Putt to Celebrate Young’s 151st Birthday

January 16, 2020 By Lisa Grigsby

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youngs1This Friday through Monday, Young’s Jersey Dairy  celebrates its 151st birthday with special sales on food and fun all over the farm. A real family business, there are 3 generation’s of Young’s working at the various businesses that are contained on the Yellow Springs complex.  Young’s history begins in 1869 when relatives of the Young Family built the red barn on the then 60 acre farm. They grew grain, raised hogs, and milked cows.  And from there it grew… to what is now one of the Dayton region’s most visited tourist attractions, featuring batting cages, miniature golf, 2 restaurants, and a picnic area that can serve up to 3500 folks. For a complete history, read here.

 

Celebrate at the Golden Jersey Inn, Dairy Store or Udders & Putters

Look at the deals we will have featured:

A Souvenir Young’s 151st Anniversary 12oz Milk Bottle
FREE with purchase of any sundae, ice cream cone, milkshake or deep fried breaded cheese curds, a souvenir Young’s 12oz milk bottles, while they last.

Young’s Farmstead Cheese Specials:
Special sampler package of four kinds of Young’s Farmstead Cheese $7.99
We have two different samplers featuring eight of our farmstead cheeses made on our farm from our delicious Jersey cow milk. Bring home (at least) one of each sampler.

Dairy Store Specials:
One dip waffle cone $1.51
Cheeseburgers $1.51
Kid’s Meals $1.51
Fried Farmstead cheese curds $3.99

Golden Jersey Inn Specials:
Cheeseburgers $1.51
Kid’s Meals $1.51
Fried Farmstead cheese curds $3.99

Udders & Putters Specials:
Game of miniature golf $1.51
Medium bucket of golf balls $1.51

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Filed Under: Dayton Dining, The Featured Articles Tagged With: Golden Jersey Inn, Udders & Putters, Young's Jersey Dairy

About Lisa Grigsby

Lisa Grigsby is a Special Events Director with over thirty years experience in promotions, event coordination and public relations.

Owning Jokers Comedy Cafe for 20 years taught Lisa to maintain a sense of humor under pressure. She credits Leadership Dayton for exposing her to the amazing assets of the region and Clothes That Work for being her reason she stayed in Dayton. Her proudest accomplishment as a past president of the Miami Valley Restaurant Association was creating Restaurant Week, a twice a year tradition that continues to grow and benefit local charities as well. As a foodie, it's only natural that she continues to promote local restaurateurs with DaytonDining.

As a Dayton Catalyst, her desire to have ONE community calendar and advocate for the amazing assets of the region helped create the vision for the relaunch of DaytonMostMetro, now Dayton 937.com


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