Fall Menu Debuts at Trolly Stop Friday

October 10, 2019 By Lisa Grigsby

Chef Rae Rosbough has just released the new fall menu items for Trolley Stop in the Oregon District. You can start enjoying this dishes as soon as tomorrow! As Chef Rae describes it “the fall menu has an updated homey style. It includes plenty of comfort foods, many spicy dishes (to warm you from the inside during the colder months), and of course lots of healthful and vegetarian options.” All I know is just looking at these pictures taken by Mary Graham are making me hungry!

Rosbough says “they also feature Mama’s Bakeshop Desserts and have a $5 Kid’s menu available daily. Trolley Stop always has something for everyone.” And that’s not counting the pretty hip line up of craft beers they carry!

The kitchen is open from 11am-10pm on Sunday- Thursday and 11am-11pm on on Friday & Saturday.

About Lisa Grigsby

Lisa Grigsby is a Special Events Director with over thirty years experience in promotions, event coordination and public relations.

Owning Jokers Comedy Cafe for 20 years taught Lisa to maintain a sense of humor under pressure. She credits Leadership Dayton for exposing her to the amazing assets of the region and Clothes That Work for being her reason she stayed in Dayton. Her proudest accomplishment as a past president of the Miami Valley Restaurant Association was creating Restaurant Week, a twice a year tradition that continues to grow and benefit local charities as well. As a foodie, it's only natural that she continues to promote local restaurateurs with DaytonDining.

As a Dayton Catalyst, her desire to have ONE community calendar and advocate for the amazing assets of the region helped create the vision for the relaunch of DaytonMostMetro, now Dayton 937.com

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About Lisa Grigsby