• Skip to primary navigation
  • Skip to secondary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Home
  • Event Calendar
    • Submit An Event
  • About Us
    • Our Contributors
    • Subscribe
  • Advertise
  • Contact Us
  • Where to Pick up Dayton937
  • Arts & Entertainment
    • Art Exhibits
    • Comedy
    • On Screen Dayton
    • On Screen Dayton Reviews
    • Road Trippin’
      • Cincinnati
      • Columbus
      • Indianapolis
    • Spectator Sports
    • Street-Level Art
    • Visual Arts
  • Dayton Dining
    • Happy Hours Around Town
    • Local Restaurants Open On Monday
    • Patio Dining in the Miami Valley
    • 937’s Boozy Brunch Guide
    • Dog Friendly Patio’s in the Miami Valley
    • Restaurants with Private Dining Rooms
    • Dayton Food Trucks
    • Quest
    • Ten Questions
  • Dayton Music
    • Music Calendar
  • Active Living
    • Canoeing/Kayaking
    • Cycling
    • Hiking/Backpacking
    • Runners

Dayton937

Things to do in Dayton | Restaurants, Theatre, Music and More

  • Facebook
  • Twitter
  • YouTube
  • Instagram
  • Pinterest

Daytonians Sowing Big Dreams

February 19, 2010 By Dayton Most Metro 1 Comment

Share this:

  • Tweet
  • Click to email a link to a friend (Opens in new window) Email
  • More
  • Share on Tumblr
  • Click to share on Telegram (Opens in new window) Telegram
  • Pocket
  • Click to share on Reddit (Opens in new window) Reddit
  • Click to share on WhatsApp (Opens in new window) WhatsApp
  • Click to print (Opens in new window) Print

Fresh FoodWhat better topic to discuss on a bone-chilling February night in Dayton, than growing beautiful, luscious food in your own garden?  That is exactly what a group of urban Daytonians did on Thursday night, in the South Park historic district.  What started as a Facebook status update by Carli Dixon, South Park resident and local small business owner, quickly erupted into a flurry of dialogue on the topic. The post by Dixon referred to attending the annual OEFFA Conference (Ohio ecological Food and Farm Assn) and meeting Joel Salatin, the inventive farmer highlighted in recent documentary films, Food, Inc. and Fresh.

If you haven’t seen the movies, you may find it baffling that 10 young, talented women from the Dayton region would consider a West Virginia farmer a ROCK STAR, but it is in fact the words of that Rock Star, Joel Salatin, that ultimately united them all last night. The loosely knit group of neighbors and friends converged at Dixon’s home to hear what Salatin had to say at the OEFFA conference, as well as to share information and ideas relating to the topic of creating sustainable food systems for our region.

For some, like Winter Rowley of South Park, sustainable food systems include developing a vermicompost (worm composting) site in the region, which she has started with 1 lb. of worms currently residing in her basement. Additionally, Rowley sees food as means to bridge the gap between urban dwellers that span a wide range of socio-economic terrain.  For others, like Nakia Angelique and Shannon Pote, the focus is on children and healthy food; how to improve the food made available to children in our local school systems, and the positive impact that effort could have.

Inviting the participation of school children in the process of growing, harvesting  and enjoying the garden is the passion of another meeting attendee, Jenn Olt. As a local Montessori school teacher, and active mom, artist and gardener, Olt sees real value in the aesthetic and educational contribution that thriving urban gardens can make to our region.

Others in attendance are actively pursuing development of visible downtown sites for vegetable and flower gardens.  Kate Ervin and Amy Lee, South Park residents and active contributors to the urban creative and gardening scene, are pursuing their aspirations to start a small scale farm in the old Cliborne Manor site in South Park. They hope to invite participation from residents in the surrounding neighborhoods and encourage a partnership with the catering department of Miami Valley Hospital. And lastly, Carli & Hamilton Dixon, who recently acquired an urban lot on E. Third Street, intend to install raised beds for this season, and begin the process of small scale intensive growing on what used to be a parking lot, with a broader vision that includes leasing those plots to downtown residents and installing a summer kitchen for learning the art of canning and dehydrating.

Big dreams, by capable Daytonians, and the first seeds have been sown.

Submitted by Carli Dixon

Share this:

  • Tweet
  • Click to email a link to a friend (Opens in new window) Email
  • More
  • Share on Tumblr
  • Click to share on Telegram (Opens in new window) Telegram
  • Pocket
  • Click to share on Reddit (Opens in new window) Reddit
  • Click to share on WhatsApp (Opens in new window) WhatsApp
  • Click to print (Opens in new window) Print

Like this:

Like Loading...

Filed Under: Health & Wellness

Reader Interactions


[fbcomments width="700" count="on" num="15" countmsg="Comments"]

Leave a Reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

Submit An Event to Dayton937

Join the Dayton937 Newsletter!

Trust us with your email address and we'll send you our most important updates!
Email:  
For Email Marketing you can trust
Back to Top

Copyright © 2025 Dayton Most Metro · Terms & Conditions · Log in

%d