El Meson, located at 903 E Dixie Dr. in West Carrollton, recently released some new special editions to their menu for fall. These limited time items include:
Birria Beef Tacos:
Slow cooked beef with Consommé dipped and grilled corn tortillas with cheese, lime, cilantro and onion
Mexican Eloté Garlic Noodles:
Mexican street corn with garlic and creamy Eloté sauce over linguini. Add crab or chicken!
Salmon con Mojo:
Sautéed Salmon with a citrus Mojo onion sauce. Served with white rice and sweet plantains.
Their house margarita’s are on special each Wed from 4-8:30pm- $5 by the glass or $26 a pitcher.
Also don’t forget they celebrate Sangria every Thursday from 4-8:30pm Sangria by the glass for $5 or $26 for a pitcher.
El Meson open Wednesday through Saturday from 4-9pm for dinner! Reservations can be made at elmeson.net
