Dayton Barrel Works is offering an exclusive tour of the distillery, along with get a hands-on learning experience this Saturday, Nov 4th.

The tour comes with the history of the distillery, tour of the facility, a sample of 5 spirits, along with a complimentary tasting glass. Every class comes with helpful knowledge from our Mixologists, 3 tastings, 1 cocktail, along with a complimentary recipe card and tasting glass.
The agenda includes:
3:00 PM – 3:05 PM History of Distillery and Spirits
3:05 PM – 3:10 PM Head Distiller’s Background
3:10 PM – 3:20 PM Process of Production
3:20 PM – 3:35 PM Tasting of Spirits
3:35 PM – 3:45 PM Q&A
4:00 PM – 5:00 PM Cocktail Class
Tickets are $30 and will be sold until 4pm Friday or sold out. You can purchase online here.
Dayton Barrel Works Artisan Distillery
Most people would be surprised by the number of cocktail ingredients they have in their kitchen. Fruits, vegetables, prepackaged drinks, and many other ingredients are the same ones used in bars around the world. Everywhere from James Beard Award-winning bars to the neighborhood bar where the beer is always cold, and you can usually find a friend there. The only thing you need to add is liquor. When I started Kitchen Cocktails two months ago, the goal was to show people what they can do with a couple of bottles and ingredients in the house. If you could purchase it at the grocery store or the liquor store, you could make it at home. People seem to be enjoying it, and with so many topics to cover, I thought it would help if you knew the rest of the month in advance.
Here is the schedule for the rest of June. Every episode is at 5 PM EDT:
Jack Daniel’s Tennessee Whiskey is one of the most well known global whiskey brands. For years, the history of the person who taught Jack how to distill was unknown, until a woman tracked it down and brought it to life.
Whether you are planning on having a few socially distanced friends over or just want something simple to drink after work, there is always room for a bottle of cocktails!