After much anticipation and several construction delays, this Texas based chain will open at The Greene this Monday, April 23rd at 7am. As part of their Grand Opening Event, the first 50 customers get FREE TACOS FOR A YEAR
The 3800 square food space is full of tables that sit around the ordering counter, which is surrounded on either side by bar stool seating. For service, guests order at the counter, and are given a buzzer. Then you can go to the self service drink counter, pour 
your drinks, find a table and wait for your buzzer to light up, at which time you head up to the pickup window and grab your food on a cafeteria tray.
This quick serve eatery will offer 12 tacos options, 11 different kinds of burritos, 7 different nachos options, 7 quesadillas to choose from, soups and the bar offers beer, margaritas and frozen fuzzy’s, of course!
Soup Options include:
BAJA TORTILLA SOUP – A delicious medley of fresh vegetables and hearty beans in a flavorful chicken broth topped with shredded cheese, cilantro, and tortilla strips. $3.29
DRUNKEN PIG (PORK N BEANS) – Borracho beans served with spicy pork, pico de gallo, chips, and shredded cheese. $3.99
BREAKFAST
The marketing team shared with me that their breakfast tacos, which are served all day long, are some of their most popular dishes, and cost $1 – $2.49. Breakfast Burritos are $3.99 – $5.99
HUEVOS RANCHEROS – Two fried eggs, tomatoes, jalapenos, onions, and fire-roasted salsa. Served with refried beans, Latin-fried potatoes, two flour tortillas, and salsa verde. $6.99
MIGAS – Two scrambled eggs, chorizo, pico de gallo, and tortilla strips. Served with refried beans, Latin-fried potatoes, two flour tortillas, and salsa verde. $6.99
CHILAQUILES – CHICKEN OR BEEF – Two scrambled eggs, shredded chicken, tortillas strips, shredded cheese, and pico de gallo. Served with refried beans, Latin-fried potatoes, two flour tortillas, and salsa verde. $6.99
Salads on the menu:
SHREDDED CHICKEN OR BRISKET SALAD – fresh lettuce blend topped with tomatoes, onions, shredded cheese, feta, cilantro, tortilla strips, and your choice of dressing. $6.99 or $7.49
GRILLED VEGGIE SALAD – fresh lettuce blend topped with tomatoes, onions, shredded cheese, feta, cilantro, tortilla strips, and your choice of dressing. $6.99
TEMPURA FISH SALAD – Lightly battered & fried fish served on a fresh lettuce blend topped with tomatoes, onions, shredded cheese, feta, cilantro, tortilla strips, and your choice of dressing. $7.49
FAJITA CHICKEN OR BEEF SALAD – Fajita chicken served on a fresh lettuce blend topped with tomatoes, onions, shredded cheese, feta, cilantro, tortilla strips, and your choice of dressing. $7.99
Dinner Options
Taco Plate
TACO PLATE – Choose any two tacos with your choice of two sides
COMBO PLATE – Choose one taco and one enchilada (chicken, beef, grilled shrimp, pork, veggies or cheese) with your choice of two sides.
FAJITA CHICKEN PLATE – Served with three tortillas, guacamole, lettuce, sour cream, shredded cheese, pico de gallo, grilled peppers and onions with your choice of 2 sides.
Side options include refried beans, borracho beans, black beans, cilantro-lime rice, mix-mex rice and latin fried potatoes
Be sure and download the Fuzzy’s app. Loyal guests get rewarded for eating there. Get a point for every dollar you spend. Download now and get a free Souvenir Cup. Invite friends and get free Chips & Queso after your friend makes their first purchase! So many ways to be rewarded!
Hours for Fuzzy’s Taco Shop:
Sun – Thurs: 7am – 10pm
Fri & Sat: 7am – 11pm
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