Spend Sunda
y at HarvestFest at Garden Station for a festival featuring classes on preserving the harvest including canning, dehydrating, herbal tinctures, fermenting, seed saving and more! Teachers are back including Lauren from Lola’s Botanicals for herbal tinctures and more, Eliza from Phoenix Farm to teach fermenting and pickling and
Kate and Maggie Santucci for canning and dehydrating classes
Food trucks with sustainably sourced local food will be there including Harvest Mobile Cuisine, Fronana and the Flying Santucci Brothers Organic Cotton Candy along with booths from local educational organizations, local crafters, farmers and herbalists.
Liv music from bands including Seefari, Ludlow And SPECIAL GUESTS from Chattanooga, The 9th Street Stompers as well as local craft beer will be on tap! The event runs from noon to 6pm and admission is free!
