• Skip to primary navigation
  • Skip to secondary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Home
  • Event Calendar
    • Submit An Event
  • About Us
    • Our Contributors
    • Subscribe
  • Advertise
  • Contact Us
  • Where to Pick up Dayton937
  • Arts & Entertainment
    • Art Exhibits
    • Comedy
    • On Screen Dayton
    • On Screen Dayton Reviews
    • Road Trippin’
      • Cincinnati
      • Columbus
      • Indianapolis
    • Spectator Sports
    • Street-Level Art
    • Visual Arts
  • Dayton Dining
    • Happy Hours Around Town
    • Local Restaurants Open On Monday
    • Patio Dining in the Miami Valley
    • 937’s Boozy Brunch Guide
    • Dog Friendly Patio’s in the Miami Valley
    • Restaurants with Private Dining Rooms
    • Dayton Food Trucks
    • Quest
    • Ten Questions
  • Dayton Music
    • Music Calendar
  • Active Living
    • Canoeing/Kayaking
    • Cycling
    • Hiking/Backpacking
    • Runners

Dayton937

Things to do in Dayton | Restaurants, Theatre, Music and More

  • Facebook
  • Twitter
  • YouTube
  • Instagram
  • Pinterest

Jason Moore

Dayton Brewer Elected President of Ohio Craft Brewers Association

August 8, 2025 By Dayton937

Screenshot

The member breweries of the Ohio Craft Brewers Association elected seven representatives to their 11 member board of directors. Jason Moore of Crooked Handle Brewing Company was chosen by membership to succeed Alan Szuter of Wolf’s Ridge Brewing as president of the association’s board. Moore, whose brewery has locations in Springboro and Piqua, was first elected to the board in 2022 and subsequently elected vice president in 2024.
Moore is the Ohio Craft Brewers Association’s sixth president since its founding in 2007, following Szuter, Collin Castore of Seventh Son Brewing, Chris Alltmont of Fat Head’s Brewery, Eric Bean of Columbus Brewing Company and John Najeway of Thirsty Dog Brewing. Szuter is term-limited after serving on the board for six years, the last four as president.

Upon assuming the president’s seat on the board on Aug. 1, Moore takes over Szuter’s duties as a public advocate for the Ohio craft brewing industry, in addition to leading the board’s work behind the scenes.

clockwise from top left: Jason Moore – Crooked Handle Brewing Company, Adam Benner – Land-Grant Brewing Company, Melissa Dallas – Upside Brewing, David Lentz – Cartridge Brewing, Ann Zofchak – Red Wagon Brewing/Four Paws Brewing, Kelly Montgomery – Third Eye Brewing Company, Janae Chaney – Rhinegeist, Carmone Macfarlane – The Phoenix Brewing Company

Sitting treasurer Adam Benner of Land-Grant Brewing in Columbus was elevated by membership to vice president for the remainder of his final term on the board. Secretary Melissa Dallas of Upside Brewing in Sylvania was re-elected to another two-year term in the position. David Lentz, co-owner of Cartridge Brewing in Maineville, was elected treasurer for his first term of board service.

Carmone Macfarlane of The Phoenix Brewing Company in Mansfield reclaimed her board seat for a third and final term. Janae Chaney of Rhinegeist and Kelly Montgomery of Third Eye Brewing were both elected to their first terms on the board, representing the Cincinnati area for the state association.

Aspasia Lyras-Bernacki of Penguin City Brewing Company in Youngstown stepped down from the board earlier this year. The association’s executive committee appointed Ann Zofchak of Red Wagon Brewing/Four Paws Brewing in Columbia Station to serve the remainder of Lyras-Bernacki’s term.

In addition to Szuter, Bobby Slattery of Fifty West Brewing Company in Cincinnati also completed his third and final two-year term of board service in July.

“Alan Szuter’s steady and thoughtful leadership has been invaluable to our industry over these past four years,” said Mary MacDonald, executive director of the Ohio Craft Brewers Association. “As our breweries adjust to the challenges of a mature market, having leadership that represents the diversity of brewery businesses will help our organization serve them all, large or small, urban or rural, long established or just starting up.”

Even with changes in board leadership, the association’s top priority continues to be the push for reform of the Ohio Alcoholic Beverages Franchise Act, a law that traps small and independent breweries in lifetime contracts with beer wholesalers. When that law was passed in 1974, beer wholesalers needed protection from the power and influence of a handful of massive brewing conglomerates. Small breweries did not exist in 1974, but more than 430 are currently operating in Ohio. Meanwhile, wholesalers have consolidated through mergers and acquisitions to become large, powerful companies. Franchise law makes these small, independent breweries subject to the same virtually unbreakable contracts as their huge competitors, creating an imbalance of power between small breweries and the wholesalers they rely on to grow their businesses.

Two bills have been introduced in the Ohio General Assembly this year – Senate Bill 23 and House Bill 194 – which would exempt small and independent breweries from franchise law. The Ohio Craft Brewers Association and its leadership continue to support these bills and urge legislators to pass this common-sense modernization of state law in order to benefit small businesses, local communities and beer consumers.

Founded in 2007, the Ohio Craft Brewers Association is a nonprofit guild that exists to promote, preserve, diversify and unify Ohio’s craft brewing industry. We aspire to be recognized as the industry leader at both state and national levels for preserving the art of making high-quality, unique craft beer; to serve as the unified voice for craft brewers across the state; to advocate on behalf of the Ohio craft beer industry; to contribute to systemic, local community development by driving economic and job growth, while creating experiences that bring people together; to promote safe, responsible enjoyment of Ohio craft beer; and to serve as a beacon for local production and manufacturing through craft beer, resulting in diverse choices for consumers.

 

Filed Under: Community, Dayton Dining, The Featured Articles Tagged With: Crooked Handle, Jason Moore, Ohio Craft Brewers Association

Crooked Handle Brewing Co. Opens For Christmas

December 23, 2015 By Lisa Grigsby

11049571_448306348684413_3345127755144033815_nThe Miami Valley’s newest brewery opened their doors up tonight for a friends and family preview in the Springoboro Settlers Walk shopping center.  Crooked Handle owner and head brewer Jason Moore he and his partner Jeff Pedro Jr started shopping their business plan for the micro brewery about 2 and 1/2 years ago.  They found two Springboro investors and signed a lease for their  Crooked Handle Brewing Co. location at 760 N. Main Street, just around the plaza from Dorothy Lane Market, on May 1st and began ordering equipment soon after.  11231902_528348907346823_1487370294404874524_n

And then they waited.  Equipment they expected in a couple of months didn’t arrive in full until November, pushing their opening back.  While waiting they finished all the construction of the 3,600 square foot brewery and tap room.   Their occupancy has been set at 104, with plenty of seats at the bar and a small lounge area of leather couches and come spring they’ll add another 20 seat on a small patio.

Jason and his wife Kristy, who will run the tap room, used some of that waiting time to get their Cicerone Server certifications.  The certification  requires competent knowledge of beer storage and service issues as well as modest knowledge of beer styles and culture and basic familiarity with beer tasting and flavors and basic knowledge about brewing process and ingredients.

With all of the equipment finally in place, they began brewing. Tonight for the preview they had 3 beers tapped, one they called Batch #1, which Jason admitted wasn’t exactly what he planned, but that’s typical when home brewers go from 5 gallon batches to a 7 barrel brewing system.

The Farm Saison seemed to be the crowd favorite at tonight’s tasting.  Coincidene that the Saison is Jason’s favorite beer style?  We think not.  Beers were available in 5 oz tasters, pints or growlers to go.  The other beer on tap was Your Mom’s Oatmeal Stout, rolled oats with a chocolate, nutty finish.12240059_525598510955196_7053248934684660598_n

Moore says the next to be added to the taps are an IPA and an Amber Ale. By then end of January he predicts they’ll have all 10 tap handles filled with their beers.  A quick tour of the cold room filled with kegs and 26 six barrels, Jason shared they’ll be doing some local distribution.  Later on they will add bottling or canning and down the road they will be looking for a larger production facility.

Dorothy Lane Market and Milano’s have already signed on to carry Crooked Handle brews.  While the Tap House will not have a kitchen , a notebook of to -go menus was seen on the bar tonight.

You’ll get your chance to check out Dayton’s 12th brewery this Christmas, when they will open the tap room at 4pm.  They will have limited hours during the holidays and start working a regular schedule after the New Year.  Cheers to Crooked Handle!

 

 

Filed Under: Dayton On Tap, The Featured Articles Tagged With: Crooked Handle, Jason Moore, Jeff Pedro Jr

Primary Sidebar

Submit An Event to Dayton937

Join the Dayton937 Newsletter!

Trust us with your email address and we'll send you our most important updates!
Email:  
For Email Marketing you can trust
Back to Top

Copyright © 2025 Dayton Most Metro · Terms & Conditions · Log in