Taco Bell is trying out French toast as a breakfast taco shell with the recently launched test of the new French Toast Chalupa – available only here in Dayton.
Taco Bell describes the shell as “fluffy and cinnamony.” The French Toast Chalupa comes filled with scrambled eggs, a choice of bacon or sausage crumbles and a side of syrup and is selling for $2.49 each. Instead of a shell, it has a taco-shaped piece of French toast which is basically a soft flatbread (AKA their gordita shell) shell that’s been deep fried.
The test item marks the latest in a long line of attempts by Taco Bell at making other foods into a taco shell. There was the Waffle taco shell, the fried chicken shell, a croissant shell, a quesadilla shell, and a biscuit shell. We’ll have to see if this one is a winner. Let us know in the comments below if you try it and what you think!