In February, BK® launched its first-ever Million Dollar Whopper Contest, allowing consumers across the U.S. to submit the ingredients of their dream Whopper sandwich for a chance to win $1 million prize and see their creation sold in restaurants nationwide for a limited time. Now, after reviewing more than one million creative and mouthwatering submissions, Burger King and its team of flame-grilled experts have selected the three finalists:
Fried Pickle Ranch Whopper (Created by Fabian of California) – The Fried Pickle Ranch Whopper features ¼ lb.*** flame -grilled beef patty, topped with pickle ranch, lettuce, fried pickles, bacon, and Swiss cheese – all on a toasted sesame seed bun.
- Maple Bourbon BBQ Whopper (Created by Calvin of California) – The Maple Bourbon BBQ Whopper features ¼ lb.*** flame-grilled beef patty, topped with maple bourbon BBQ sauce, crispy onions & jalapeños, maple bacon seasoning, bacon, and American cheese – all on a toasted sesame seed bun.
- Mexican Street Corn Whopper (Created by Kelsie of Nebraska) – The Mexican Street Corn Whopper features ¼ lb.*** flame-grilled beef patty, topped with street corn spread, lettuce, tomato, Southwest seasoned tortilla crisps, and Mexican spicy queso – all on a toasted sesame seed bun.
You’ll be able to try these 3 Whoppers, plus the new Pickle Fries at participating Burger King restaurants nationwide while supplies last starting November 14th.
Additional details regarding the availability of the three Million Dollar Whopper sandwiches and how Guests can help crown the $1 million winner will be available in mid-November.
