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July 20 -27 Meal Deals for Summer Restaurant Week!

July 20, 2025 By Lisa Grigsby

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Summer restaurant week kicks off tonight and runs through July 27th.  This week of 3 course dining deals began in 2005 (when I was President of the local restaurant association).  At the height of it’s popularity over 55 local eateries participated offering meals for $20.05, with the cost going up a penny each year.  As times have moved on and food costs have risen the 3 course meal has survived, but the price point has changed a lot due to rising food costs, with restaurants offering meals from priced between $20.25-$55.25.  Just over 20 restaurants have been announced for this summer’s promotion. A few businesses are also offering lunch options.  Please double check the hours for your destination as many of them are not open all days during the promotion.  One dollar for each meal will be donated to the MVRA Education Foundation.

Participating  Restaurants this week are:

Agave & Rye $25
All The Best Delicatessen $20.25
Amber Rose Restaurant $25.25 & 30.25
Carvers Steaks & Chops $20.25, $25.25, $30.25 & $40.25
Chappys Social House  $25.25 & $30.25
Chop House $30.24 & $35.24
Crooked Handle Brewing Co.$20.25
Dewberry 1850 $38.00
Dublin Pub For $35.00 two can share an appetizer and their choice of two entree, add a dessert for $6
El Meson $20.25 & $25.25
Figlio  $30.25
Florentine Restaurant $20.25, $25.25 and 30.25
Greek Street $20.25
Hickory River Smokehouse $20.25, $22.25 &  $25.25
Jay’s Seafood $46.25
Lucky Star Brewery and Cantina $20.25
Manna Uptown $49.25 & $55.25
Nick’s Restaurant – Two can dine for $40.25
Pies & Pints $25
SOB Steakhouse $46.25
The Caroline 34.25 & $38.25
The Melting Pot $30.25
Treasure Island Supper Club $25.25 & 30.25
Zinks Meats & Fine Wines $35.25
For complete restaurant week menu’s you can click here.

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Filed Under: Dayton Dining, The Featured Articles Tagged With: 3 course meal deal, Restaurant Week

About Lisa Grigsby

Lisa Grigsby is a Special Events Director with over thirty years experience in promotions, event coordination and public relations.

Owning Jokers Comedy Cafe for 20 years taught Lisa to maintain a sense of humor under pressure. She credits Leadership Dayton for exposing her to the amazing assets of the region and Clothes That Work for being her reason she stayed in Dayton. Her proudest accomplishment as a past president of the Miami Valley Restaurant Association was creating Restaurant Week, a twice a year tradition that continues to grow and benefit local charities as well. As a foodie, it's only natural that she continues to promote local restaurateurs with DaytonDining.

As a Dayton Catalyst, her desire to have ONE community calendar and advocate for the amazing assets of the region helped create the vision for the relaunch of DaytonMostMetro, now Dayton 937.com


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