Our local eateries have worked hard through the holiday season, hosting parties, catering and serving up many meals and now some of them are taking an extended holiday break. January is traditionally a slow month for restaurants, so they use this time for some much needed rest and often schedule repairs and maintenance for this time. As we hear of more places taking a break, we’ll update this story.
On break now:
Ellie’s Restaurant & Bakery at Mills Park Hotel will be closed Dec 31 – Jan 12th.
Hairless Hare Brewery is closed and will not open back up until Jan 4th
Hole N One Donuts will reopen on Jan 8th
Mother Stewart’s Brewing has started their winter break and will reopen at 3pm on Jan 6th.
Roma’s Pizza&Pasta – is closed and will reopen Jan 13th.
Smales Pretzels will reopen on Jan 4th
The Donut Haus Bakery will reopen on Sunday 1/8 at 6am
Troni’s Italian Restaurant – will reopen on Jan 9th.
The Barrel House – will be closed Jan 1 – 9 reopens Jan 10 at 11am
Grist is closed until Jan 13th at 10pm
Jay’s Seafood will be closed Jan 1 – 10 and will reopen on Wed, Jan 11th
Mamma DiSalvos– will be closed Jan 1 -10 and reopen on Wed, Jan 11th at 4pm
Napoli’s Pizza Closing Jan 1st – 11th We will open back up on 12 January Thursday from 4:00 pm
Roost in the Oregon District will be closed until January 11
Rumbleseat Wine will be closed 1/1/23-1/8/23.
Third Perk Coffeehouse & Wine Bar will reopen on Jan 9th
Tony & Pete’s are on break and will reopen Tuesday, January 10 at 11am.
The Winds – will Close for their Annual Winter Break Jan 1st thru Jan 16th and reopens for dinner on Tues, Jan 17th at 4pm
Zink’s Meats and Fine Wines will close Dec 31st and reopen Jan. 11 at 11am
