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Barry Bagels

Barry Bagels Celebrates Anniversary Tuesday

November 12, 2017 By Dayton Most Metro

BARRY BAGELS CELEBRATES 45 YEARS IN BUSINESS

Since 1972, they’ve been baking fresh bagels everyday

Please come celebrate Barry Bagels 45 year anniversary on Tuesday, November 14th. They will be giving away t-shirts and offering four additional promotions to thank customers for their enduring love and support.

On Tuesday, November 14, 1972, Barry Greenblatt opened the original “Bagel Place” at 4024 N. Holland-Sylvania Road in Toledo. He had relocated from Detroit with his young wife, Judie, because this market lacked a bagel shop. Since then, several more corporate stores opened in Toledo and Ann Arbor. Barry, his son Mark and new partner Jim Nusbaum began franchising in 2014. There are now 6 franchised stores, totaling 12 stores open in Ohio and Michigan, with more planned throughout the Midwest.

All Barry Bagels locations will be featuring the following promotions on Tuesday, November 14th:

  • The first 45 customers at EACH location will get a FREE Barry Bagels t-shirt.
  • If your name is Barry, or Judie (any spelling, must show ID) you get a FREE Eggel or Bagel and Cream Cheese.
  • All bagels are 45 cents ALL DAY LONG ( limit 2 dozen per person, can not pre-order).
  • FREE small coffee with ANY purchase from Open until 10 am.
  • FREE David’s cookie with ANY purchase from 3pm – Close.

Not valid with any other offers, but above offers can be combined.
Good Tuesday, November 14th only, at ALL locations . No coupon necessary.

Barry Bagels is a family owned and franchised bagel and deli restaurant. We make eggels (egg bagel sandwiches), sandwiches, soups and salads fresh daily for lunch, breakfast and dinner. We also sell wholesale bagels to area school districts, hospitals and businesses, and trays for catering all occasions. We love to say “Everything is better on a bagel”.

Filed Under: Dayton Dining, The Featured Articles Tagged With: Barry Bagels, Barry Greenblatt

Barry Bagels Now Open

July 25, 2017 By Lisa Grigsby

Boiled and Baked!  That’s the secret to a great bagel and owners of this local franchise, Eric & Jen Fester and their partner Cody Klueter are excited to bring a bagel shop to Kettering.  Cody had worked at a Barry Bagels in Toledo and when they announced they would begin franchising he was first in line.  This store is the 11th Barry’s and if all goes well they’ll consider opening more in the area.

GM Jonathan Hague boiling the bagels.

Located at 4313 Far Hills Ave, nestled amongst the row of quick serves like  Chipotle, Prada, Pizza Fire and Firehouse Subs, Barry Bagels will be serving up bagels, sandwiches, soups and salads seven days a week.  Bagels are cooked fresh daily, from dough shipped in from Barry’s plant in Michigan.  Bagels are boiled for about a minute, seasoned and baked in front of a window, allowing customers to observe the process.  The goal is to never run out of any flavor of bagel from open to close.

 Bagel flavors: Onion • Garlic • Everything • Poppy • Salt • Plain • Raisin Blueberry • Pumpernickel • Honey Wheat • Spinach Feta Sunny Grain • Sesame • Asiago • Cheddar Jalapeño Vanilla Cinnamon • Chocolate Chip

Cream cheeses that are whipped fresh daily will include: Lite Scallion, Cinnamon Swirl, Lite Vegetable Ranch, Honey Brown Sugar, Lite Southwest Jalapeño, and  Strawberry.

Co-owner Jen Fester

Their Eggels, think breakfast sandwich, will be available all day long, and with the large menu of meats and veggies, it will be easy to eat their on a regular basis and not get bored.  Also on the menu David’s cookies, and Biggby Coffee, in several flavors for just $1.99.  Joe To Go (10-12 cups) is available for $19.99, but they recommend calling ahead to place that order. A catering menu including bagel, deli, sandwich or cookie  trays as well as box lunches is available and delivery and online ordering will be added later this summer or early fall.

General Manager, Jonathan Hague shared the teams goal  “to be not just a bagel shop, but a valued member of the community.”  Most of the management team like in Oakwood or Kettering and spend a lot of time at school sports and volunteering in the community.

In asking co-owner about what she envision for the business she was quick to say, “freshness made daily that tastes great in a friendly atmosphere that feels like everyone knows each other.”  Hague quickly tags it as “Cheers-like,  where everyone knows your name.”

Welcome to the neighborhood!

Barry Bagels Kettering
MONDAY-FRIDAY 6:30am-7:00pm
SAT 6:30am-5pm &  SUN 8am-3pm

937.640.1739

Filed Under: Dayton Dining, The Featured Articles Tagged With: Barry Bagels, Eric Fester, Jen Fester, Jonathan Hague, Kettering

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