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Coldwater Cafe

Coldwater Cafe Reveals Fall Menu

October 14, 2023 By Dayton937

Coldwater Cafe is a restaurant in a former bank building in the heart of Tipp City. The sophisticated restaurant is a lovely surprise for the small town of Tipp City with its inviting ambience, cozy fireplace, lovely upper deck and amazing food. The menu is eclectic and changes every season. Chef Katy Evans presents her fall 2023 menu:

Be sure and save room for Chocolate Bourbon Pecan Pie STUFFED Maple Cheesecake with a Biscoff Graham crust. That’s right, they’ve baked an ENTIRE pie into a cheesecake.


Coldwater Cafe
19 E Main St
Tipp City, OH 45371

(937) 667-0007

Tues- Thurs 11am – 8pm

Fri & Sat 11am – 9pm

Filed Under: Dayton Dining, The Featured Articles Tagged With: Chef Katy Evans, Coldwater Cafe, tipp City

Coldwater Cafe remains one of the area’s BEST!

July 29, 2022 By Joshua Stucky

“I haven’t been there in a while….how was it?” since COVID, that question has been asked about everything from KINGS ISLAND to AX THROWING, THE SCHUSTER CENTER to RIVERSCAPE. One restaurant where the answer is a consistent ‘It was amazing’ is the Coldwater Cafe in Tipp City. 5 hungry men headed up 75 North on a hot day in July to see how the Cafe was doing! Hard to put into words the experience we had.

To start, imagine a 95 degree evening, sun beating on the sidewalks…you pull into to Tipp City, and like a miracle of God, the front space at Coldwater is wide open. That earns 1 star…more to come.

We were seated on time for our reservation, which has become a crapshoot for many restaurant goers. Star! From there, we were greeted by our waitress, Kelly, a longtime server for the Cafe, who got down to business immediately….martinis, wine, beer….she knew her crowd! Another Star! We ordered some appetizers, the charcuterie, which was literally a spot-on array of meat, cheese, sweets and savories. To complement, we added the mussels (one of the diners with us is a mussel snob and he gave them two thumbs way up!.) There wasn’t a morsel left from our first course. STAR!

***Out came the warm hand towels…I mean, who doesn’t love the warm hand towel!! (A Coldwater Staple!)  STAR!

As we chatted and enjoyed some wine and bread, Kelly kept us well entertained, joining our fun and adding her own take on things. When dinner arrived, seamlessly timed, 5 men were very happy. Lobster-Crab cakes were a hit! The NY Strip got rave reviews! The AHI tuna salad scored high and everyone talked, at length, about how their dinner was ‘the best!’ STAR!

Before we could ask for checks, Kelly recommended their homemade desserts….I mean, we were FULL! And then….’you must have the carrot cake’ (we did, delicious); ‘you must have the bread pudding’ (we did, home-run); and you must have the chocolate cake (we did….wowzer!). STARS!!

We sat, center of the dining room just talking about the experience! It was one of those nights when everything clicked…and that seems to be the energy of Coldwater Cafe! Solid. Scrumptious and Social. The ingredients are all there…you should be too!

STARS all around!

Here’s the new summer menu:

 


Coldwater Cafe

19 E. Main Street,
Tipp City, OH. 45371

(937) 667-0007

Tues – Thurs 11am – 8pm

Fri & Sat 11am – 9pm

Filed Under: Community, Dayton Dining, The Featured Articles Tagged With: Coldwater Cafe

Coldwater Cafe Launches New Menu

July 29, 2020 By Lisa Grigsby

Chef Katy Fischer of Coldwater Cafe in Tipp City has introduced a new menu starting today in their European styled dining room. The restaurant is open 11 am until 8 pm Tuesday through Thursday and 11 am until 9 pm Friday and Saturday.   They  are taking reservations for BOTH lunch and dinner at this time! You can make a reservation online using OpenTable.

Check it out below:

 

Filed Under: Dayton Dining, The Featured Articles Tagged With: Chef Katy, Coldwater Cafe

10?’s with Chef Katy Fischer

May 6, 2020 By Lisa Grigsby

Katy Fischer is originally from Urbana, Ohio and always knew she wanted to become a chef from an early age. She studied at the Pennsylvania Culinary Institute in Pittsburgh. After graduating, she traveled the US working in many five star resorts polishing her talents in the kitchen. One of her favorite places was Savannah, Georgia where she worked under a French Chef who taught her the art of Southern cuisine.

In 2011 Katy moved back to town to spend time with her family and met the love of her life, Jeremy. She has been with Coldwater Cafe in Tipp City for 8 years and she has been the Executive Chef since 2015. Her culinary talents have brought many new customers by enlightening their taste buds with her unique creations. When Katy isn’t creating masterpieces, she loves spending time with Jeremy in Key West and with their three dogs, Lu, Merle, and Huckleberry, whom she considers her children.

Katy took some time to answer our Chef 10? interview and here’s what she had to say:

What is your favorite ingredient to cook with? 
My favorite ingredient to cook with isn’t a specific ingredient…but I would say spice. I love spicy food. The spicier the better. At Coldwater, I definitely hold back the heat as many people aren’t as crazy about it as I am. But let me be clear, I do not like things to just be hot, they have to be flavorful as well. There are so many ingredients out there that infuse dishes that I wish people would be more open to. There are so many amazing chiles that are underutilized. I love harissa, curry, masalas…there are just so many.

 

What ingredient do you dread?
Hmmm. I would have to say veal. I personally do not cook or eat veal. For my own personal reasons. I am an animal lover and not a lover of animal cruelty.

 

What’s your favorite dish to make?
Soup! Random answer, I know. But at Coldwater, we are known for our soups. We have a Soup of the Day and I am always creating new things. You can make soup out of anything. I just made a green tomato bisque full of fresh basil and lime juice and topped it with a crab and jalapeno salad. Killer.

 

What’s your favorite pig out food?
Oh gosh, well I’d say sushi….I love sushi! I could probably eat an entire sushi boat by myself. Ha…and that pickled ginger, yum!

 

What restaurant, other than your own, do you like to dine at in the Miami Valley?
I love Thai Nine. Like I said before, I’m a spicy kind of lady…I always ask what the hottest number is when I order and then ask them to make it even spicier. They have amazing Curry and Pad Thai. I also love the “surprise” sushi roll, that’s always fun. I love that when I go there, they treat me so well. They know I am the Chef at Coldwater and I love that the employees are fan of us as well. I love the support.

 

What’s your best advice for home chefs?
My best advice to Home Chefs would be to not take things too seriously. Recipes are guidelines. Have fun with what you’re doing and try new things, because I promise you the best things in life were created by accident.

 

If you could invite any 4 guests to a dinner party who would they be and why?
Four guests (can I choose alive or dead?) 1. Emeril Lagasse – he was one of the reasons I decided to become a Chef. His cooking shows were about all I watched as a teenager. I was always asking my Mom to get me the ingredients for his recipes I saw him making and she did! 2. Elton John – he’s done it all. His music is amazing, he’s not afraid to stand out in a crowd, he’s an activist, he’s an inspiration, and he just seems like he’d have a lot of great stories to tell. 3. Ellen DeGeneres – she’s hilarious, witty, kind, genuine, generous, an animal lover and activist, and I know we would have so much to talk about. 4. My Mom – she’s my number one fan. She’s always been there supporting me every step of the way. She’s the main reason I became a Chef. She was always cooking and baking and I loved being around her and doing anything she was doing. I still do.

 

Who do you look up to in the industry and why?
Honestly, I look up to all the Chefs I see killin’ it on Instagram. The chefs who are always being tagged on True Cooks. The chefs that are out there day in and day out, busting their butts, making delicious and beautiful food. The chefs who are driven by the passion we as chefs all have inside of us. Being a chef is not for the faint of heart. When you’re passionate and dedicated enough to be a chef, you may not see the light of day. You spend it in a kitchen, creating art to make other’s happy. You go home, sleep, and get up and do it again. All for the passion.

 

What do you do in the Miami Valley on a day off?
On my days off I enjoy kayaking in the Great Miami near Troy and Tipp City, hiking in Yellow Springs, trying new wineries, riding my bicycle, walking my three pups, gardening ( I plant and take care of lots of succulents)

 

Share a kitchen disaster, lucky break or other interesting story:
Oh the kitchen stories I could tell you- well just the other day we had sold roughly 70 Charcuterie kits and I was prepping more cheese when my hand slipped off the tip of my knife. My knife went through my hand cutting through three layers of skin. 6 stitches later, I came back to work, and everyone got their Charcuterie boards.

 

Filed Under: Dayton Dining, Ten Questions, The Featured Articles Tagged With: Chef Katy, Coldwater Cafe, Katy Fischer

Tipp City Restaurant Offers Date Night Meal Kit & Virtual Cooking Class

April 27, 2020 By Lisa Grigsby

Tipp City’s Coldwater Cafe has created the perfect date night meal box for two to add some fun to your quarantine meal time.  Executive Chef Katy Fischer will lead buyers through a virtual cooking class to prepare the 3 course meal this Saturday night at 7pm.
The $89.99 Date Night Meal Box will include the makings for this meal for two:

Traditional Caesar Salad

Halibut with Parmesan and Asparagus Risotto with chimichuri sauce

Mini Key Lime Pie

Your choice of a bottle  white wine -an Unoaked Chardonay from France 2018 or an Organic Red Wine from Spain

Instructions for cooking will be included with the box, and you can tune into to Coldwater’s Facebook Live where Chef Katy and her sous Chef Brian will provide a virtual cooking class to lead you through the process of cooking your date box meal.

Call Coldwater 937- 667-0007 or use facebook messenger to reserve your bottle (include your name, phone # and red or white for your bottle of wine.

Chef Katy

Box Pick up will be on  Friday May 1st from noon -7pm

Chef Katy also shared that next week they’ll have a Kids Cooking Box, that will include ingredients for a meal for 2 adults and 2 children- more details will be available soon, watch their facebook page for more info.


Coldwater Cafe

19 E Main St
Tipp City, Ohio

 INFORMATION DURING COVID-19 CARRYOUT ONLY

Adjusted hours are 11 am until 7 pm Tuesday through Saturday.

Click for our Adjusted Lunch Menu available from 11 am until 4 pm and for Adjusted Dinner Menu available from 4 pm until 7 pm.

Feel like a bottle of WINE to enjoy with your dinner?  They are selling our bottles at retail pricing!

Filed Under: Dayton Dining, The Featured Articles Tagged With: Chef Katy, Coldwater Cafe

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8:00 am - 9:00 am

African American Community Fund Annual Breakfast Meeting

June 20 @ 8:00 am - 9:00 am

African American Community Fund Annual Breakfast Meeting

The Dayton Foundation’s African American Community Fund cordially invites you to its Annual Fundraising Breakfast Meeting on Friday, June 20,...

Free
9:00 am - 3:30 pm Recurring

Xenia Community Garage Sale

June 20 @ 9:00 am - 3:30 pm Recurring

Xenia Community Garage Sale

Browse through gently used and new items from the residents at Reserves of Xenia. Like any garage sale, you're bound...

3:00 pm - 7:00 pm

The Lumpia Queen

June 20 @ 3:00 pm - 7:00 pm

The Lumpia Queen

1 Lumpia Crispy Filipino Spring Rolls Perfectly hand rolled and served with Sweet Chili Sauce. Choice of ... $2.50 3...

4:00 pm - 10:00 pm Recurring

Cruise In at the Roadhouse

June 20 @ 4:00 pm - 10:00 pm Recurring

Cruise In at the Roadhouse

Cruise In at the Roadhouse is taking place at Rip Rap Roadhouse, which is located at 6024 Rip Rap Rd. in Huber Heights....

6:00 pm - 8:00 pm

Sketcher Social Session: Advanced Drawing

June 20 @ 6:00 pm - 8:00 pm

Sketcher Social Session: Advanced Drawing

Sketcher Social Session: Advanced Drawing Join in the fun with fellow sketching enthusiasts for an in-depth experience with drawing. Each...

$40
6:00 pm - 9:00 pm Recurring

LIVE TRIVIA with Trivia Shark

June 20 @ 6:00 pm - 9:00 pm Recurring

LIVE TRIVIA with Trivia Shark

Join us every Friday night at 6pm for Dayton's Best LIVE TRIVIA with Trivia Shark at Miami Valley Sports Bar!...

6:00 pm - 10:00 pm

Vandalia Flight Fest

June 20 @ 6:00 pm - 10:00 pm

Vandalia Flight Fest

New this year is the Flight Fest Presented by the Dayton Air Show! This is a FREE community event that...

Free
6:00 pm - 10:00 pm

A Spirited Night in the Park – A Craft Beer & Seltzer Tasting

June 20 @ 6:00 pm - 10:00 pm

A Spirited Night in the Park – A Craft Beer & Seltzer Tasting

Come enjoy an evening of lively music and craft brews in Arcanum's lovely Ivester Park. In exchange for your entry...

$33.85
+ 9 More
8:00 am - 12:00 pm Recurring

Yellow Springs Farmers Market

June 21 @ 8:00 am - 12:00 pm Recurring

Yellow Springs Farmers Market

For over 20 years this market has been made up of a hardworking group of men, women and children, dedicated...

8:30 am - 12:00 pm Recurring

Downtown Franklin Farmers Market

June 21 @ 8:30 am - 12:00 pm Recurring

Downtown Franklin Farmers Market

Join us every Saturday through Sept 13, 8.30 a.m. - 12 p.m. for local products including fresh produce, honey/jams, and...

9:00 am - 12:00 pm Recurring

Oakwood Farmers Market

June 21 @ 9:00 am - 12:00 pm Recurring

Oakwood Farmers Market

The 2025 Oakwood Farmers’ Market will be held Saturdays, June 7th thru October 11th, from 9 am until 12pm. The...

9:00 am - 1:00 pm Recurring

Greene County Farmers Market

June 21 @ 9:00 am - 1:00 pm Recurring

Greene County Farmers Market

The outdoor Farmers Market on Indian Ripple Rd. in Beavercreek runs Saturdays, 9-1 even during the winter months. Check out...

9:00 am - 2:00 pm Recurring

Shiloh Farmers Market

June 21 @ 9:00 am - 2:00 pm Recurring

Shiloh Farmers Market

The farmers’ market is located on the corner of Main St. & Philadelphia Dr, in the parking lot of Shiloh...

9:00 am - 3:30 pm Recurring

Xenia Community Garage Sale

June 21 @ 9:00 am - 3:30 pm Recurring

Xenia Community Garage Sale

Browse through gently used and new items from the residents at Reserves of Xenia. Like any garage sale, you're bound...

9:00 am - 6:00 pm

Dayton Air Show

June 21 @ 9:00 am - 6:00 pm

Dayton Air Show

U.S. Air Force Thunderbirds The Thunderbirds will headline the 2025 Dayton Air Show. READ MORE U.S. Army Golden Knights Formed...

$35
9:30 am - 5:00 pm Recurring

What The Taco?!

June 21 @ 9:30 am - 5:00 pm Recurring

What The Taco?!

Chipotle Chicken Taco GRILLED CHICKEN, SHREDDED LETTUCE, PICO DE GALLO, CILANTRO SOUR CREAM & MONTEREY JACK $10.00 Ground Beef Taco...

+ 23 More
9:00 am - 12:00 pm

Downtown Troy Farmers’ Market

June 22 @ 9:00 am - 12:00 pm

Downtown Troy Farmers’ Market

Downtown Troy Farmers' Market will run Saturday mornings 9:00 am to 12:00 pm from June 22nd, 2013 through September 21st,...

9:00 am - 6:00 pm Recurring

Dayton Air Show

June 22 @ 9:00 am - 6:00 pm Recurring

Dayton Air Show

U.S. Air Force Thunderbirds The Thunderbirds will headline the 2025 Dayton Air Show. READ MORE U.S. Army Golden Knights Formed...

$35
10:00 am - 2:00 pm

The Historic Oregon District Summer Garden Tour!

June 22 @ 10:00 am - 2:00 pm

The Historic Oregon District Summer Garden Tour!

⚘️ Enjoy a self-guided tour through vibrant private gardens and explore the natural beauty that makes the neighborhood so unique....

$25
11:00 am - 12:30 pm Recurring

Gelato Making Adventure

June 22 @ 11:00 am - 12:30 pm Recurring

Gelato Making Adventure

$20
11:00 am - 1:00 pm

Kid’s Pasta Class

June 22 @ 11:00 am - 1:00 pm

Kid’s Pasta Class

Kid's Pasta Class (For Ages 3-7) Bring your littles in for a fun hands-on pasta making where we'll hand-mix dough...

11:00 am - 2:00 pm

Lazy Baker Pizza Maker

June 22 @ 11:00 am - 2:00 pm

Lazy Baker Pizza Maker

11:00 am - 3:00 pm

All-Corvette Car Show

June 22 @ 11:00 am - 3:00 pm

All-Corvette Car Show

Enjoy food, fun and CORVETTE’S with GREATER DAYTON CORVETTE CLUB!! Join us in Fairborn for one Southwest Ohio’s best All...

Free
11:00 am - 4:00 pm Recurring

What The Taco?!

June 22 @ 11:00 am - 4:00 pm Recurring

What The Taco?!

Chipotle Chicken Taco GRILLED CHICKEN, SHREDDED LETTUCE, PICO DE GALLO, CILANTRO SOUR CREAM & MONTEREY JACK $10.00 Ground Beef Taco...

+ 11 More
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