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Lacie Sims

Waynesville Restaurant Has a New Owner

May 10, 2019 By Lisa Grigsby

For over 40 years the Morley family has operated the Village Family Restaurant in Waynesville. Serving home cooked meals for breakfast, lunch and dinner seven days a week this mom and pop eatery is know for their reasonable prices and their apple dumplings and pies.  It’s a great stop if you’re riding on the nearby Little Miami Bike Trail and it’s community room that seats 35 hosts many local meetings and events.

But there’s something really new about the place-   Lacie Sims is the new owner! Formerly Vice President of Operations at National Processing, Lacie may be better know for her homemade noodles each year at the Dayton Oktoberfest Lederhosen Lunch.

The Morley family shared this on their blog:

“So much has changed over the years but one thing has remained consistent, we have always worked hard to be more than just another business in the community but a rather a business that was part of the community. For numerous reasons we have decided that it is time for us to make a change and would like to announce that the Restaurant will have a new owner, Lacie Sims. Lacie will bring a new energy and enthusiasm to the business and we are very confident that the tradition of the Village Restaurant will continue. Waynesville will always be “Home” to us and we plan to continue to be part of the community both in business and our personal lives. We are especially grateful to our family members who have always been so vital to our success and to our dedicated and caring staff, both past and present. We will continue to assist Lacie for the next several weeks through the transition period. Please stop in to share a memory and to welcome Lacie to our community.”

 

Lacie shared this statement about her new endeavor with us:

“I have been incredibly fortunate to find a local business that is such a community treasure. I look forward to continuing the great work of the Lamm and Morley families. All of your favorites will remain unchanged. I look forward to actively supporting the area as Mike and Donna have so generously done for so many years. And yes, the poppy seed dressing will still be available!”

Sound like a great excuse for a drive down to Waynesville!


Village Family Restaurant
144 S Main St
Waynesville, Ohio

 (513) 897-8835

M-F 7:00 am – 9:00 pm

Sat 7:30 am – 9:00 pm

Sun 8:00 am – 9:00 pm

Filed Under: Dayton Dining, The Featured Articles Tagged With: Lacie Sims, Village Family Restauran

Cheers to Oktoberfest Weekend & Your Chance To Win Preview Party Tickets

September 26, 2013 By Lisa Grigsby 30 Comments

Marty+Lacie_1_photo-by-Alexis-Brown

Oktoberfest Chairs Marty Beyers and Lacie Sims

It’s the 42nd  Oktoberfest weekend, the artisan’s have set up their tents, over 25 food vendors have stocked their kitchens, two stages have been set up for the  dozen bands that have been booked, the crafts are ready for the kids tent,  the craft beer tent has been expanded and the tv’s are tuned to football.

Many of us will head over and grab a beer and a brat for a few hours but for a dedicated group of volunteers, this weekends party is a lot of hard work. The DAI Associate board is made up of thirty two couples, who have all made a four year commitment to work and fundraise on behalf of the museum. With 2 major events to work on (Art Ball and Oktoberfest) the average board member puts in over 100 volunteer hours each year and will help raise over $20,000 during their four year term.

As 4th year Associate Board Members and Oktoberfest Chairs, Lacie Sims and her husband Marty Beyer have dedicated themselves to creating a bigger and better festival this year.   Check out these new additions to the schedule:

 

Young Professional Happy Hour:  Thursday,  Sept  26    5-8pm Network and hang out with colleagues and friends on the grounds of The DAI at our first Oktoberfest Young Professionals Happy Hour event on Sept. 26! Get the FIRST pour of Oktoberfest beers and wines and grab a bite to eat from  the hottest food truck in town – Zombie Dogz!  Admission is $20 and includes two drinks, as well as a ticket for admission to Oktoberfest on either Saturday, Sept. 28 or Sunday, Sept. 29.

Oktoberfest Business Lunch : Friday, Sept  27   11am – 2pm With free admission and free shuttle service courtesy of RTA, you’re invited to grab a brats or mett for lunch, pick up a mug or souvenir t-shirt.  Shuttle service starts at 10:30am and will run along  Main Street, Fifth Street and Second Street. Check out the shuttle route here.

They’ve taken their positions very seriously, scouting bands, tasting beers and even hosting this writer for a spazmaticsbeer  and band preview. Lacie is especially excited with the Preview Party band,  The Spazmatics –  who perform 80’s,  new wave and today’s popular music complete with “nerdography” and “spaztic” movements.  You’ll hear live music all weekend long, both on the Main stage and in the food tent, with many of Dayton’s favorite bands, like Skilless Villans, Good English, Spungwurthy and Kick-N-Flava.  And as you’d expect at any event called Oktoberfest, their will also be Polka and Accordian Bands in the mix, too! brauhaus

Marty was most proud of the variety of beer being offered this year, including some Oktoberfest exclusives, like Harpoon Imperial Pumpkin, which will make it’s Dayton debut at the festival.  You’ll also want to be sure and try a brew from Brauhaus Riegele, a small German brewery that began brewing in 1386 in Augsburg,  which just happens to be Dayton’s sister city in Germany.  A special cask tapping of Dry Hopped Nosferatu from Great Lakes Brewing  will take place Saturday afternoon about 1pm.  For true beer aficionados, you’ll want to check out these special scheduled tastings:

Saturdayokt#
1 p.m. – Hoppy Beers, presented by Bonbright Distributors Five different styles of hoppy beers
3 p.m. – Unibroue tasting, presented by Cavalier Distributing
5 p.m. – International Beer Tasting with five International favourites, hosted by Larry Leonhardt of Chappys Tap Room 

Sunday
1 p.m. – Ohio Breweries, presented by Cavalier Distributing, featuring Jackie O’s, Hoppin’ Frog, and Fat Head’s
3 p.m. – Crispin Cider Tasting, hosted by Chris Fritz of Bonbright Distributors

There will even be some special seminars for Wine and Whiskey fans as well.  All the seminars require you to purchase a tickets and will be limited to 40 attendees and will take place in the Leo Bistro.

Saturday
Seminar 1, 2 p.m.  “BYOB” – Build Your own Bourdeaux
Seminar 2, 4 p.m.    American Whiskey, presented by Heidelberg Distributing

Sunday
Seminar 1, 2 p.m.  Presented by Heidelberg Distributing & Banfi Wianery
Seminar 2, 4 p.m. “Art Andalucian” – Tasting Wines from Spain   Hosted by Nola Palomar Veleta Wines

For more information about Oktoberfest, please check the DAI website.  And as a special treat, DaytonMostMetro wants to send a lucky reader and their guest to enjoy the Preview Party, this Friday Night.  This exclusive sneak peek runs from 7-11pm and includes complimentary beer, wind and soft drinks, and the opportunity to buy the best of the artisans goods. These tickets are $45 for member, $60 for non-members and are quite limited. To be eliblible to win these tickets, like and share this article and fill out the form below. Winner will be randomly drawn at 11pm Thursday night.

Thanks to all who entered!  Congratulations to Sarah Carter of Kettering – we’ll see you at the preveiw party!

 

Filed Under: Community, The Featured Articles Tagged With: Brauhaus Riegele, Lacie Sims, Mary Beyer, Oktoberfest, Spazmatics

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