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Vinegar

New Mikesell’s Flavors +WIN A FREE CASE!

March 7, 2018 By Dayton937 10 Comments

There’s some new chips in town

Starting March 12th you will see 2 new flavors on the shelves from Mikesells.  That is right the Mikesells Snack Food Company, your hometown Dayton made potato chip is done taste testing, and now they are producing.  We think both new flavors show promise as being hits.  We should know, we helped with the taste test study and these flavors topped the charts for us.  So we feel like giving.

****WIN A FREE CASE OF THE NEW FLAVOR CHIPS**** more info below !

Whoops we digress,

The new flavors are …………..

—SPICY DILL PICKLE:
This one starts subtle then after about 6 chips you feel a slight tingle.  Part sweet, part heat, all good.   They are bagged in the Groovy style potato chip. These are a great new flavor.
Food Adventure Pairing Suggestions: Deli sandwiches, Tuna Subs, Fried Fish, Cheeseburgers

—HIMALAYAN SEA SALT AND VINEGAR:
That slightly sour vinegar and the hint of salt makes this a timeless classic. These chips are the old-fashioned style and are crisp and hearty. An addicting snack that is lip smacking good.
Food Adventure Pairing Suggestions: BBQ Chicken or Pork, Philly Cheesesteak, Veggie Pizza, French Onion Dip

Mikesell’s is excited to announce these two new flavors that should be hitting your local grocery stores and convenience stores this month.  These bold chips will be available for purchase online as well, through Mikesells.com Chipper Shipper.

So be on the lookout starting March 12th, and support your hometown potato chip company.

As many Daytonians know, Mikesell’s is the oldest continually run potato chip company in the United States.   It is still family owned by the descendents of D.W. Mikesell, who started selling his potato chips in 1910.   These high quality, great-tasting potato chips are a tradition in the Miami Valley.  Pick some up ASAP !

Or you can win a FREE CASE OF CHIPS —

****WIN A FREE CASE OF THE NEW FLAVOR CHIPS**** more info below !
We love them so much that we think you will love them too.  That’s why Food Adventures is giving away a CASE OF MIKESELLS CHIPS (split between the two new flavors).  All you have to do to win is comment on the article below as to why you love Mikesells chips, and a winner will be chosen at random.

Food Adventures is a local blog that has weekly feature articles right here on Dayton Most Metro.  Please check us out next week for more scoop on the Dayton Area food scene.  Are you a passionate Dayton foodie?  Then like us on Facebook HERE

Feel free to browse the gallery below of fun times and Mikesells Chips !

Himalayan Sea Salt and Vinegar chips !

Inside the Mikesells plant

Potatoes – ready to be magically transformed

Some of our favorite taste testers !

We call this the tunnel of love

Soon to be a new favorite !

Inside the SPICY DILL PICKLE bag !

 

Filed Under: Dayton Dining, Food Adventures, The Featured Articles Tagged With: chips. potato, Food Adventures, himalayan sea salt, Mikesells, spicy dill, Vinegar

Cassano’s to Open London Bobby On Old Hickory Site

August 26, 2016 By Dayton937 1 Comment

London Bobby is back on Main Street

One legendary restaurant site, will turn into another legend this winter.   The site of the new Cassano’s / London Bobby Fish & Chips will be at 4029 N. Main St. in Dayton.  Food Adventures has learned that the site will not only be a new Cassano’s, but they are planning on offering an entire London Bobby Fish & Chips Menu.

HERE’S THE SKINNY:

— The new restaurant is expected to open in the October/November time frame.

— The site is on the grounds of the recently demolished Old Hickory Restaurant at 4029 N. Main St. in Dayton. 

London Bobby Fish and Chips

— For you nostalgic Daytonians who remember the London Bobby Fish & Chips around town in the 1970’s and 80’s, this will bring back some memories.

— Bringing back the London Bobby brand is a plan that Vic Cassano Jr. had before his passing.   The next generation of Cassano  family is seeing that vision through as a tribute to him.  It is also a great rebirth of a Dayton favorite, and welcome news to many Miami Valley residents.

The new Cassano’s will offer all of your pizza favorites and even cassini sandwiches, calzones and the subs you’ve grown to love.  But let’s take a look at what will be a part of the London Bobby menu.

If you can’t wait for the opening, visit the Stroop Rd.  Cassano’s location or the store in Trenton, Ohio for your London Bobby fix.

 

SO .. royal subjects…. Hear ye, hear ye !  Your majesty the Pizza King and Food Adventures announce the patented London Bobby “Must Eats”

 

FUTURE MUST EATS at THE NEW LONDON BOBBY on N. MAIN STREET.

The Big Cheese Pizza will be on the menu too !

— THE FISH AND CHIPS : Three pieces of battered fish, fries, two hushpuppies and cole slaw.  Splash on some vinegar to make it “authentic,” old chap.

— EXTRA ORDER OF HUSHPUPPIES:  Avoid fighting or wishing you had more.. order about 8 extra like we do and watch the hands grab!

— BASKET OF ONION RINGS:  Beer battered and cooked to order.

— THE FISH SANDWICH:  This delicious beer battered treat is

Flaky fish, splash it with vinegar to go old school, fool !

perfect for on the go.

 

So there you have it … you have Italy and England in one spot.  Your fave Big Cheese Pizza isnt going anywhere, you just may be tempted to order some fish as well.   Congratulations to the Cassano family, Sharon, Lora, Chris and Chip.  Thank you for bringing back a lost piece of Dayton.

Browse the photos below and feel free to comment at the bottom and share your memories.

Hushpuppies – get some extra , so there’s no fighting

For more original photos and content “like” Food Adventures on Facebook by clicking HERE.    7,000 fans cant be wrong.

Food Adventures is a blog run by 3 local foodies.  You can expect a feature article every week on MostMetro, year round.  Together Hungry Jax, Chef House and the Big Ragu explore Dayton’s greatest foods.  From farmers markets, to fine dining, we eat it all.  Look for our dinner events, festival appearances and upcoming cooking classes on our website www.DaytonFoodies.com.  Since 2008, turning over every plate !

Until then .. tally ho .. carry on… Mr Watson I presume and all that stuff…

The Pizza King is gonna open another store!

The Big Cheese is still here

Chicken Parm

Fish and Chips

The dough

North Main will have all the subs too !

Try the Cassini Burger – it is AWESOME

Calzones will be served at the North Main location

London Bobby is coming back to North Dayton

Onion Rings

Deluxe

The Pizza King !

Cassanos Delivers the Taste

London Bobby’s Fish and Chips

Filed Under: Dayton Dining, Food Adventures, The Featured Articles Tagged With: Big Ragu, Cassano's, chef house, chips, Dayton, fish, Food Adventure, Food Adventures, hungry jax, hush puppies, london bobby, main, Main Street, old hickory, pizza, St, Vinegar

Food Adventure Scoop: Our Fave Olive Oil Store Coming to Austin Landing!

February 19, 2015 By Dayton937 Leave a Comment

“The Spicy Olive” carries the highest quality of Olive Oils and Vinegars!

Finally, we can let out a secret we have been dying to share with our fellow foodies for months!  One of our favorite shops is tentatively set to open at Austin Landing in May, 2015.  It is called The Spicy Olive and can satisfy any pallet of needs! This unique tasting emporium carries a large variety of specialty olive oils and balsamic vinegars that are of the utmost quality! And yes, you’ll get to taste them all!  Looking to amp up the flavors in your kitchen? Need to find your favorite cook a gift? Want a fun place for a foodie date? Look no further than The Spicy Olive !

The Food Adventures Crew appreciates not only great places to go out and eat, but also places that will bring the flavors of high end dining right into your own kitchen! And dear foodie friends, this place does just that!  For the past couple of years we have been heading down 75 south to the town of West Chester, and using Spicy Olive’s products.  Hungry Jax introduced the rest of the Food Adventure Crew and we were hooked !

As you all know, we typically feature Dayton foodstuffs.  So, when we found out they were coming to the Gem City, we couldn’t pass up the opportunity to highlight this unique and delicious shopping experience! There are so many incredible oils and vinegars to sample.  Rest assured, your Food Adventures Crew tried them ALL! And you’ll find a decent stock pile of them in our own home kitchens at any given time!

 

 

Melanie Cedargren, owner and founder of The Spicy Olive

Melanie Cedargren, owner and founder of The Spicy Olive

HERE’S THE SKINNY:

—While eating her way through culinary masterpieces on her travels to Italy, owner and founder, Melanie Cedargren fell in love with the rich and pure quality of FRESH olive oil. So much so that she was inspired to bring back this freshness and superb taste. And we are SO glad that she did! In September of 2012, her dream came true and she opened her first store. It is a unique shop that allows you to taste and combine any and all of the oils and vinegars offered.

— Cedargren and her staff (many of whom started as loyal customers), run two stores south of our Gem city: one located in West Chester (7671 Cox Lane, West Chester, OH 45069) and the other in Cincinnati’s Hyde Park (2736 Erie Ave, Cincinnati, OH 45208).  The third store will be at Austin Landing, and Food Adventures is the first to spill the beans on this new location! At each store, you will find around 20 different olive oils and specialty oils along with 30 balsamic vinegars! But you won’t get overwhelmed with options, because the staff has made it easy for you to combine flavors and even provide recipe cards to help you create culinary masterpieces!

— The Spicy Olive, prides itself on the fact that their oils are purchased using a “bi-hemispheric” model, ensuring that the freshest oils are purchased during peak seasons. These oils travel from Italy, Greece, Spain, South Africa, Brazil and many other places all depending on when their peak season is. The balsamic vinegars are all aged 12-18 years and are imported from Modena, Italy!  These oils and vinegars are then infused by their supplier, Veronica Foods Co. in California. The Spicy Olive is different from chain olive oil shops as they (and their supplier) pride themselves on not being a franchise, allowing them to keep their business more personable and their products of highest quality.

Each bottle is filled for you right on the spot!

— Bottles are filled on the spot for you and run anywhere from $11-$25.  Also sold are specialty olives, jams and spices from local vendors! Need a gift? Here you’ll find gift baskets as well fun pasta and serving dishes. At the West Chester store you can also purchase fine wines from “UnCorked at The Spicy Olive”, ran by Scott Hau, located in the back of the store. Also offered are cooking classes with local chefs! And if that wasn’t enough, they have started a cosmetic line that is based with their pure olive oil and fragranced with essential oils! These products are also all natural.

Like we said, we literally have tried every oil and vinegar in this store.  We have compiled a list of our favorites.  They are a list of what we feel are the best flavors, and best successes we had, when cooking at home with these products.

The list is big, but they are all MUST EATS !

 

MUST EATS:

BUTTER OLIVE OIL: Yes, you read that right. The world of butter and olive oil have united and created something that you can indulge in without feeling the guilt! Hungry Jax frequently uses this on homemade popcorn for a healthy alternative! It’s also great for roasting vegetables!

VERMONT MAPLE BALSAMIC VINEGAR: Your mouth will be very happy to taste this one! The sweet, but not over powering flavor of the real maple syrup dances deliciously with the balsamic vinegar creating a product that you can drizzle on chicken, salads, fruit and so much more!

TUSCAN HERB OLIVE OIL: This is one of their top sellers! And it’s not secret as to why. The flavor combinations of  the herbs infused of oregano, rosemary, sage and garlic provide a complete package to toss this with some pasta and top with fresh Parmesan cheese! Or you can just grab hunk of crusty bread and dip away! Again, the possibilities are endless!

Oooooo shiny!

Proper storage ensures that light and temperature do not decrease the quality of the products!

ESPRESSO BALSAMIC VINEGAR: Who knew that coffee and vinegar could work? Well it does. Try making your self a glaze to top off a steak with this one! Spicy Olive suggests pairing this with the Blood Orange Olive Oil for a flavorful pork marinade!

BLOOD ORANGE OLIVE OIL:  Another big seller! There is no mistaking the citrus zip that this oil has! This oil is infused with REAL orange. Replace the oil in your favorite brownie recipe with this!

HARISSA OLIVE OIL: Like spice? Well this oil will help kick up the heat in any dish you serve it! Roasted chili peppers, cumin, garlic, cinnamon and caraway are flavors that pack this oil with it’s flavorful punch!

TOASTED SESAME SEED OIL: This is like no other sesame seed oil that you have tasted. Go out and buy a wok. Trust us, you’ll want to stir fry everything in this oil!  The Big Ragu had struggled for years, but was never able to get that”Chinese Restaurant” taste to his stir fry dishes.  This product finally solved his problem, and the aroma in the house is like Chinatown!

STRAWBERRY BALSAMIC VINEGAR: Vinegar on dessert? Yup. It works. Drizzle this beauty on top of your strawberry shortcake and you’ve just wowed your guests with a layer of unexpected flavor.

Cheddar Popcorn

Homemade Cheddar Popcorn

SICILIAN LEMON WHITE BALSAMIC VINEGAR:  One of the Big Ragu’s favorites.  Use this when pan searing calamari, shrimp and scallops.  We have had great success cooking with this vinegar, but it makes a great salad dressing when mixed with olive oil !  We eat in on spinach salad most!

FROG JAM: Figs, Raspberries, Oranges and Ginger make up the flavors of this jam.  On toast or on crackers, it will make your morning shine.  you will never think of the word “frog” the same way again!

Honorable Mention:  The Cilantro and Roasted Onion Olive Oil is fantastic with seafood.  So is the Milanese Gremolata Olive Oil with its garlic, lemon and mint flavors from Italy.

We can go on and on with all the flavors they offer!  Garlic, Wild Dill,  Basil are just a few more of the olive oils. The gourmet line of oils include Truffle Oils, Sesame, Almond and Walnut. Ever try Lavender Balsamic Vinegar? Well here you can! What about Mango? Dark Chocolate? Blueberry?

Can’t wait until the Austin Landing opening in May? Then head on down to one of their Cincy locations today and check it out! Melanie and her staff are ready to take you on a culinary journey that will have you coming back for more!  Explore, because your kitchen will never be the same again.

The Spicy Olives products are high quality because they supervise how, when and where the olives are pressed, to the flavors they are infused with, and even down to the proper way to store them. The Spicy Olive elevates olive oil and vinegar to create superb dishes beyond your salad bowl!  Don’t miss stopping into this store in the future.  your kitchen will never be the same.  Olive this place, well …we all do!

Please check out our photo gallery below of The Spicy Olive’s products and how we put them to use!

Want more scoop on Dayton food happenings?  Follow Hungry Jax, Chef House, The Big Ragu and The King on Facebook by clicking HERE.

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Filed Under: Dayton Dining, Food Adventures, The Featured Articles Tagged With: #dayton_foodies, #food_adv, #westchester, Balsamic Vinegar, Dayton, DaytonDining, Food Adventures, hungry jax, olive oil, The Spicy Olive, Vinegar, West Chester

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