This Charlotte, NC based chain is now serving up brunch on Saturday & Sunday from 11am – 2pm at the Austin Landing location. According to the manager, this Saturday will be their first brunch service and they are excited to be offering this new menu features a Steak & Egg Bowl, Shrimp & Grits and an Avocado Toast Salad as well as $6 brunch cocktails. Reservations are accepted and can be made online.
Here’s the Brunch Menu:
Steak & Egg Bowl* – $19.95
Wood grilled tenderloin and poached egg served with roasted potatoes, mushrooms and tomatoes with a creamy horseradish sauce
Grilled Salmon Benedict* – $18.95
Wood grilled salmon served on toasted focaccia with sautéed spinach, topped with poached egg and lobster fondue, served with roasted breakfast potatoes
Brunch Burger* – $15.25
Wood grilled burger with sharp cheddar, applewood-smoked bacon, lettuce, tomato, fried egg and bacon jam, with choice of side
Avocado Toast Salad* – $15.25
Toasted brioche with smashed avocados and a salad of spring mix, ripe tomatoes, pickled red onions, cucumber, feta cheese in a cilantro lime vinaigrette
Bacon & Egg Brioche – $13.50
Toasted brioche with tangy cilantro mayo, spring mix, tomato, avocado, applewood-smoked bacon and fried eggs, with choice of side
Shrimp & Grits – $17.95
Shrimp served over stone-ground cheddar grits with andouille sausage and finished with Cajun gravy
BRUNCH COCKTAILS
Mimosa – $6
Bloody Mary – $6
Paloma Mimosa – $9
El Jimador Blanco Tquila, fresh squeezed grapefruit and lime juices topped with rose prosecco and a salted rim
The Hail Mary – $10
Absolute Pepper Vodka with housemade bloody Mary mix and a top-shelf garnish featuring candied bacon
Lemonade Sparkler – $9
Alex’s Lemonade and vodka topped with La Marca prosecco
Skrewed Up Iced Coffee – $9
Skrewball Peanut Butter Whiskey, cinnamon elixir, coffee and milk
Firebirds Wood Fired Grill
Austin Landing
3500 Rigby Road,
Miamisburg, OH 45342
(937) 865-9355
