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Arepas & Co

10 ?’s with Chef Lisa Perdomo of Arepas & Co

May 30, 2014 By Dayton Most Metro 1 Comment

1920408_699753960048080_873109947_nChef Lisa Perdomo is a Kettering native who received her undergraduate degree in business and her graduate M.B.A. from the University of Dayton.  She is married to Mr. Perdomo, who is a native from Columbia,  who received an engineering management degree from the University of Dayton.  The UD Flyer couple runs and owns Arepas & Co which serves a type of Americanized Columbian cuisine.  Her food is flavorful, fresh and fast.

 

10299937_733097263380416_2548697446223272819_n

Arepas & Co is located at 1122 E Dorothy Ln in Kettering.

Initially out of college Lisa worked for the University of Dayton for 10 years.  Afterward she had a coffee shop in Cincinnati, but decided the commute was a bit too much and ended up bringing contacts together in order to become a vendor at the 2nd Street Market in downtown Dayton as Arepas & Co.  The vendor stand took off at the market and Lisa found her business having a tremendous amount of success with visitors.  To anyone who is timid about trying Columbian cuisine she is more than happy to educate and encourage the food she has grown to love.

 

With the success at the 2nd Street Market Lisa and her husband were able to open their second location here in Dayton.  Be sure when you visit to look for the Red House, that  sits back from the road behind the Sherwood Florist.  The restaurant serves as a great environment for a great meal.

 

Be sure to visit Arepas & Co. on Facebook for more info.

1.     What is your favorite ingredient to cook with?

Fresh Cilantro… Fish and Cilantro = awesome!

1003398_680625361960940_1304811319_n

Fresh and tasty Pollo Guisado and more waiting for you!

2.     What ingredient do you dread?

I love to cook and don’t have a definitive dreaded ingredient, but if I had to choose I would say extremely hot spicy peppers.  In particular the hot peppers  used to prepare her El Scorcho (Pique) homemade sauce. Wow… Hot!

 3.     What’s your favorite dish to make?

Pollo Guisado! It is a braised chicken thigh slowly cooked with carrots, bell peppers, and green beans. Served with rice and fried plantains.  It’s delicious.

4.     What’s your favorite pig out food?

I loves Reece’s peanut butter cups.  There is just something about that chocolate and peanut butter duo that hits the spot.

5.     What restaurant, other than your own do you like to dine at in the Miami Valley?

I love going to O’Charley’s with my 3 boys and husband.  I also like going to Logan’s Roadhouses and Carvers in Centerville

10393841_736936169663192_2813219458467185630_n

“Party in your Mouth” Mazorca! Sweet corn, seasoned beans, chips, cheese, homemade sauces! Magic!

6.     What’s your best advice for home chefs?

Always have patience.  Don’t ever get discouraged from any advice or critiques and always welcome and appreciate feedback.

 7.     If you could invite any 4 guests to a dinner party who would they be and why?

Gordon Ramsay for his brutal honesty

Gabriel Marquez to recite beautiful poetry during the meal

A recent president.  Possibly Barack Obama.  Just so they can see how hard local businesses work

My husband so he can introduce guests to the Columbian culture and so he can keep our guest entertained. He’s a good talker.

 8.     Who do you look up to in the industry and why?

Julia Child because who doesn’t.

9.     What do you do in the Miami Valley on a day off?

I enjoy going hiking in Yellow Springs and watching television with my  boys.  Overall I just likes to spend some time offline.

10.  Share a kitchen disaster, lucky break or other interesting story.

Lisa shared stories of times when she cooked in a kitchen without a necessity such as gas, electric or water.  She expressed it always makes for an interesting situation.

 

 This Chef 10?’s article was put together by UD students in Professor Rebecca P. Blust’s  UD Engineering Project Management class.  Our four member team , Gracelyn Key, Sushmitha Rayinadi, Emily Strobach and Daniel Williams spent the semester learning how to meet with a client (DMM) define the project, put a plan together and execute it.  This is the third of 9 Chef interviews they presented to us as their class project.  To read the first two interviews please see below:

10 ?’s with Chef Trish Miles of C’est Cheese

10 ?’s with Chef Narendar Thakkar of Namaste India

Filed Under: Ten Questions, The Featured Articles Tagged With: Arepas & Co, Chef Lisa Perdomo, Daniel Williams, Emily Strobach, Gracelyn Key, Professor Rebecca P. Blust, Sushmitha Rayinadi, UD Engineering Project Management

Arepas & Co Reveals Soon To Be Open 2nd Location

January 31, 2014 By Dayton Most Metro Leave a Comment

923173_555650421125102_1374311916_nArepas & Co humble beginnings go back to the Second Street Market in downtown Dayton where it’s been offering Colombian Comfort Food since April of 2012; its Arepas (grilled cornmeal patties), and Empanadas (stuffed cornmeal turnovers) are now very popular dishes among food lovers in the Dayton and surrounding communities. “The support we have received from our loyal customers has encouraged us to expand to a second location where we can continue to introduce fresh, flavorful and fun Colombian dishes” said Lisa Perdomo, owner of Arepas & Co, who grew up in Kettering. The new location is set to open in mid March at 1122 E. Dorothy Lane ( just east of The Dayton Beer Company) to commemorate its second anniversary where Arepas & Co will offer extended hours, dine-in and carry out menu.


At its new location, Arepas & Co will also offer “Tinto” (homemade Colombian coffee), fruit juices and monthly specials. Customer will1073196_589803317709812_1244314974_o also find gluten-free and vegetarian friendly dishes such as their Mazorca Desgranada also known as “Party in your Mouth”, Colombian Platter (pictured) and “Tajaditas” (deep fried slices of plantain) topped with their flavorful and addicting sauces such as garlic mayo, cilantro and “El Scorcho”.“Our dishes are inspired by family recipes and finger foods made popular by street vendors in Colombia, who are known for providing simple yet delicious treats” said Lisa, “The way we marinade our meats is a recipe passed down to my husband by one of his aunts in Colombia whose finger-licking meals are highly rated by friends and family” added Lisa.The concept is co-owned by Lisa’s husband, who was born and raised in Colombia. “Our location in Kettering is perfect; it offers a cozy, family-friendly environment that reminiscences the old neighborhood hangout” said Jhembert, “we want to be known for our fresh, flavorful, fast yet affordable concept that reflects the ever growing diversity of Dayton and its surrounding communities”.

You can learn more about Arepas & Co by visiting their Facebook page or by calling Lisa Perdomo at 937-620-4099.

 

 

Filed Under: Dayton Dining, The Featured Articles Tagged With: 2nd Street Market, Arepas & Co

The Taste Turns 25!

August 27, 2012 By Lisa Grigsby Leave a Comment

The Taste is the Kettering- Moraine-Oakwood Chambers’ largest fundraiser and will take place this Thurs, Aug 30th from 5-9pm.  According to Collin Malloy, Membership Service Coordinator for the Chamber,  “We’re excited about celebrating a unique event that has been successful for 25 years.  Unlike many other taste events that you buy tickets and are charged for each sample, we’re proud to say ours is an all you can eat event.  The line up of restaurant continues to grow and we expect over 2000 guests to attend.”  Malloy shares that each eatery is is asked to have a main offering and a second one as well.   With over 40 restaurants participating you can expect to enjoy a wide variety of treats as you wander from booth to booth set up around the fountain of the Lincoln Park Commons.

And don’t miss the raffle baskets  and silent auction area, featuring goodies from area retailers.  Both will close at 8pm and you need not be present at the end to win.   Tickets are $25 before the event and $30 the day of the event.  Tickets can be purchased at the Fraze Box Office, the Chamber Office, or at http://www.etix.com.
Participating Restaurants Include:

 

 

 

10 Wilmington Place
Arepas & Co.
Ashley’s Pastries
Atrium Grille & Deli
Baskin Robbins
Belmont Catering
Bellyfire Catering
Brio
Butter Café
Cheryl’s Cookies
Christopher’s Restaurant
City Barbeque
Coldwater Café & Catering
DiBella’s Old Fashioned Submarines
Dixie Dairy Dreem
Donato’s Pizza
El Meson
Elsa’s On the Border
Figlio Italian Bistro and Bar
Fleming’s Prime Steakhouse
Fresco
Fricker’s 
Kohler Catering
MCL Restaurant & Bakery
Moore Dessert Please!
Noodles & Co.
Ovations Food Services
Panera Bread
Subway
Sweet P’s Handcrafted Ice Pops
Sweet Dots Bakery
Sweets
Taqueria Mixteca
That Crepe Place

The Rusty Bucket Corner Tavern
Top of the Market
Trader Joe’s

W.G. Grinders
Young’s Jersey Dairy

 

 

Filed Under: Dayton Dining Tagged With: Arepas & Co, Kettering- Moraine-Oakwood Chamber, The Taste

Columbian Comfort Food at 2nd Street Market

July 18, 2012 By Lisa Grigsby Leave a Comment

Arepas & Co has opened its doors at the PNC Second Street Market in downtown Dayton to introduce members of the surrounding communities to a new, flavorful food concept known as Colombian comfort food. Our menu features informal, popular dishes such as arepas (white corn patties), Colombian platter (home-cooked style meal), empanadas (yellow corn turnovers), and patacones (fried green plantains) that cater to patrons looking for something new, tasty and affordable. Arepas & Co also offers Calentado (Colombian-style breakfast) on Saturdays, Tres Leches (three milk) cupcake for dessert, and fruit-flavored colas. Our dishes are vegetarian and vegan friendly as well as gluten free.

Arepas & Co will be celebrating its official grand opening July 19th, 20th, and 21st which coincides with the celebration of Colombia’s Independence Day on July 20th.

Arepas and Co. opens on Thursdays and Fridays from 11 am to 3 pm, and Saturdays from 8 am to 3 pm. Our location is at the PNC Second Street Market, 600 E. Second St. Dayton, OH 45402. Questions or comments can be directed to Lisa Perdomo at 937-620-4099.

Omar D. Bolivar,Jhembert Perdomo and Lisa Perdomo

“Our dishes are inspired by recipes that have been made popular by street vendors in Colombia, who are known for providing simple yet delicious foods” said Lisa Perdomo, owner and operator of Arepas & Co. “In fact, the way we marinade our meats is a recipe passed down to my husband by one of his aunts in Colombia whose finger-licking meals are highly rated by friends and family” added Lisa.

The small eatery is co-owned by Jhembert Perdomo, who was born and raised in Colombia. “The PNC Second Street Market is the perfect venue for us” said Jhembert, “we want to be known for our simple, innovative and affordable concept that reflects the ever growing diversity of Dayton and its surrounding communities. People come to the market with an open mind, looking for something different and we want to be associated with that connotation. It was time to introduce recipes that can cater to a wide variety of patrons, from the meat lover to those with sensitive dietary needs.”

Filed Under: Dayton Dining, The Featured Articles Tagged With: Arepas, Arepas & Co, Colombian Sodas, DaytonDining, Empanadas, Flavored Sodas, Jhembert Perdomo, Lisa Perdomo, Mazorca, PNC 2nd Street Market

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June 26 @ 4:00 pm - 7:00 pm

Wheel Fresh Pizza

Pepperoni Pizza Classic pepperoni, mozzarella, provolone and fresh-made sauce $17.00 Cheese Pizza Mozzarella/Provolone blend, and fresh-made pizza sauce $16.00 Sausage...

4:30 pm

STAGE & SIP 

June 26 @ 4:30 pm

STAGE & SIP 

STAGE & SIP redefines the traditional theatre experience for adults ages 21 and up. On June 26 at 4:30 p.m., join...

$35 – $117
5:00 pm - 7:00 pm Recurring

Grapes & Groves

June 26 @ 5:00 pm - 7:00 pm Recurring

Grapes & Groves

Join us every Thursday to Taste Wine at your own pace. Each Thursday we will have one of our highly...

5:00 pm - 8:00 pm Recurring

Rolling Easy

June 26 @ 5:00 pm - 8:00 pm Recurring

Rolling Easy

Mobile food trailer w/ freshly made street food: crispy wonton rolls filled with fresh ingredients, prime rib sliders, grilled cheese...

+ 7 More
8:30 am - 9:30 am Recurring

Ronald McDonald House Breakfast Briefing

June 27 @ 8:30 am - 9:30 am Recurring

Ronald McDonald House Breakfast Briefing

Come tour our brand new Ronald McDonald House, hear stories from the heart, and learn how you can get involved...

Free
10:00 am - 12:00 pm

Paul Laurence Dunbar Annual Graveside Tribute

June 27 @ 10:00 am - 12:00 pm

Paul Laurence Dunbar Annual Graveside Tribute

Woodland Cemetery, members of the Dunbar Alumni Association and Dayton Dunbareans will celebrate another annual graveside tribute to Dayton’s own...

Free
3:00 pm - 7:00 pm

Dayton Convention Center Community Open House

June 27 @ 3:00 pm - 7:00 pm

Dayton Convention Center Community Open House

You're Invited to the Dayton Convention Center Community Open House!   Friday, June 27, 2025 | 3:00 PM – 7:00...

Free
4:00 pm - 8:00 pm Recurring

Wanna Be Tacos

June 27 @ 4:00 pm - 8:00 pm Recurring

Wanna Be Tacos

Classic Taco Seasoned beef, lettuce, tomato, cheese and green onion. Choice of soft flour or fried corn shell. $4.00 3...

4:00 pm - 8:00 pm

Gourmet Mac Shak

June 27 @ 4:00 pm - 8:00 pm

Gourmet Mac Shak

Gourmet Mac & Cheese, Juicy Hand-breaded Chicken Tenders, Wicked Wings, Loaded Nachos, Loaded Fries, Chicken Sandwiches

4:00 pm - 8:00 pm

Xenia Food Truck Rally

June 27 @ 4:00 pm - 8:00 pm

Xenia Food Truck Rally

We’re rolling into the weekend with flavor! Bring your appetite, your friends, and the kids — we’ve got dinner covered...

4:00 pm - 10:00 pm Recurring

Cruise In at the Roadhouse

June 27 @ 4:00 pm - 10:00 pm Recurring

Cruise In at the Roadhouse

Cruise In at the Roadhouse is taking place at Rip Rap Roadhouse, which is located at 6024 Rip Rap Rd. in Huber Heights....

4:00 pm - 11:00 pm

Evans Family Ranch 4th of July Celebration

June 27 @ 4:00 pm - 11:00 pm

Evans Family Ranch 4th of July Celebration

Our EPIC Event of the year is near! Follow along and join us FRIDAY June 27th!! FOOD TRUCK LINEUP IS...

+ 15 More
10:00 am - 8:00 pm Recurring

Sports Card & Memorabilia Show

June 28 @ 10:00 am - 8:00 pm Recurring

Sports Card & Memorabilia Show

Come join the hottest new monthly show in Dayton. We will have great dealers monthly from all over bringing their...

Free
10:00 am - 10:00 pm

Ralph’s Mystery Food

June 28 @ 10:00 am - 10:00 pm

Ralph’s Mystery Food

We offer a rotating menu of gourmet funnel cakes and corn dogs. Our most popular corn dog being the Korean...

10:00 am - 10:00 pm

Wheel Fresh Pizza

June 28 @ 10:00 am - 10:00 pm

Wheel Fresh Pizza

Pepperoni Pizza Classic pepperoni, mozzarella, provolone and fresh-made sauce $17.00 Cheese Pizza Mozzarella/Provolone blend, and fresh-made pizza sauce $16.00 Sausage...

11:00 am - 1:00 pm

Low-Cost Microchipping Event

June 28 @ 11:00 am - 1:00 pm

Low-Cost Microchipping Event

The Montgomery County Animal Welfare Task Force is still hard at work trying to improve the stray dog problem in...

11:00 am - 5:00 pm

Yellow Springs Pride Festival

June 28 @ 11:00 am - 5:00 pm

Yellow Springs Pride Festival

The 2025 YS Pride Festival will take place in Yellow Springs, Ohio - Saturday, June 28th, 2025 from 11am -...

11:00 am - 6:00 pm

DLM Natural Burger Cookout

June 28 @ 11:00 am - 6:00 pm

DLM Natural Burger Cookout

We're bringing our burger A-game with this cookout featuring juicy DLM Natural Beef patties on a DLM Golden Hamburger Bun...

$10
11:00 am - 7:00 pm

Dayton’s 2nd annual “420 Summer Social”

June 28 @ 11:00 am - 7:00 pm

Dayton’s 2nd annual “420 Summer Social”

Wow it’s that time again!!!!⏰ ⏰ ⏰ 😎👙🌞Dayton’s 2nd annual “420 summer social” 😎👙🌞 Mark your calendars 📆 🌞Saturday June,28,...

11:00 am - 9:00 pm

Twisted Greek

June 28 @ 11:00 am - 9:00 pm

Twisted Greek

+ 17 More
9:00 am - 12:00 pm Recurring

Downtown Troy Farmers’ Market

June 29 @ 9:00 am - 12:00 pm Recurring

Downtown Troy Farmers’ Market

Downtown Troy Farmers' Market will run Saturday mornings 9:00 am to 12:00 pm from June 22nd, 2013 through September 21st,...

11:00 am - 1:00 pm Recurring

Kid’s Pasta Class

June 29 @ 11:00 am - 1:00 pm Recurring

Kid’s Pasta Class

Kid's Pasta Class (For Ages 3-7) Bring your littles in for a fun hands-on pasta making where we'll hand-mix dough...

11:30 am

7-course Wine Brunch

June 29 @ 11:30 am

7-course Wine Brunch

Everyone keeps asking for Meadowlark brunch and for more wine events! We heard you, combined the two, and reservations are...

$85
12:00 pm - 1:30 pm

Cheese Book Club!

June 29 @ 12:00 pm - 1:30 pm

Cheese Book Club!

$30
12:00 pm - 5:00 pm

KidzFest 2025

June 29 @ 12:00 pm - 5:00 pm

KidzFest 2025

Circus-themed Family Fun, Hands-on Activities & Workshops! KidzFest 2025 is a family friendly festival with circus-themed activities! Enjoy roaming entertainment, magicians,...

Free
1:00 pm Recurring

MJ: The Musical

June 29 @ 1:00 pm Recurring

MJ: The Musical

He is one of the greatest entertainers of all time. Now, Michael Jackson’s unique and unparalleled artistry comes to Dayton...

$57 – $219
1:00 pm - 6:00 pm

Schmidt’s Sausage Truck

June 29 @ 1:00 pm - 6:00 pm

Schmidt’s Sausage Truck

3:00 pm - 5:00 pm Recurring

The Understudy

June 29 @ 3:00 pm - 5:00 pm Recurring

The Understudy

Franz Kafka’s undiscovered masterpiece in its Broadway premiere is the hilarious and apropos setting for Theresa Rebeck’s exploration of the...

$18
+ 8 More
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