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Cider

Branch & Bone Adds Wine, Mead, and Cider

June 26, 2024 By Lisa Grigsby

Branch & Bone Artisan Ales is now offering its newest creations to patrons for on site consumption or in bottles to go.  Under the brand of “Branch & Bone Cellars,” the Brewery located in the Historic South Park neighborhood of Dayton is releasing its first foray into Wine, Mead, and Cider.  

“Having developed a passion for wine, mead, and cider along this journey, our hope is to share this passion and bring the same quality present in our beer to everyone.  We want all who visit to find something for them among our hand-crafted and varied offerings.” -John Joyce, Co-founder.

Among the first offerings are two wines, Red and White – both grape blends, a Tart Cherry Mead, and our dry Harvest Cider which features an all Ohio grown blend of apple varieties.  All products are created on-site in small batches here in Dayton, Ohio and available while supplies last.  New batches and more offerings are currently under way in tanks and barrels as well.  More information on these products can be found on our website at branchandboneales.com.

About Branch & Bone 

Founded in 2018, Branch & Bone Artisan Ales is an independently owned brewery located in the Historic South Park neighborhood of Dayton, OH. Constantly striving for perfection through experimentation, Branch & Bone Artisan Ales combines the ingredients of earth and the work of humankind to craft subtle, yet flavorful ales and lagers.  Inspired by European traditions and modern American eccentrics, we brew a range of beer that will encourage exploration.


Branch & Bone Artisan Ales
905 Wayne Ave
Dayton, OH
937-723-7608

Filed Under: Dayton Dining, The Featured Articles Tagged With: Branch & Bone, Cider, mead, wine

Fall at Hidden Valley Fruit Farm

October 19, 2016 By Dayton937 Leave a Comment

Down south on Route 48, is a great little place

Hay! Hay! Hay! Food, fun and fall flavors await you at The Hidden Valley Fruit Farm.  Just a few minutes south of Centerville on State Rout 48, Hidden Valley is the perfect place for a family Food Adventure, especially for little ones.  You can find pies to petting zoos, and scarecrows to strawberry jams.  They even have hay rides, pick your own apples and more.  We have great memories of coming here as kids.  This farm store is a perfect place to spend time with your loved onesand experience the sights and sniffs of the Fall season.

 

HERE’S THE SKINNY  on HIDDEN VALLEY FRUIT FARM:

Caramel Apples, anyone ?

—For over 60 years, located at 5474 OH-48, Lebanon, OH 45036 just a few minutes south of Centerville.

—10am – 6pm Sunday through Wednesday  and  10am – 7pm Thursday – Saturday

— Fun attractions include: Hayrides, pick your our pumpkin, pick your own apples, a gift shop in the 150 year old barn, an ice cream shop, and a petting zoo.   There is “so much room for activities”

Pumpkins Galore

— The Country Store is in a 150 year old barn.  It features a gift shop, a bakery, a produce area, grocery items and coffees.

— The small restaurant is open Wednesday to Saturday, and features an $8.99 lunch for a pulled-pork sandwich and two sides – choices are potato salad, corn-on-the-cob, or baked beans.

— They grow 38 different kind of apple varieties.

There are literally hundreds of choices, local squash, fruit jams and so much more.  Over the years we have tried dozens of items.  Here are some of our favorites that have lasted from the 1970’s.  Without further delay.. we present our MUST EATS !

 

MUST EATS at HIDDEN VALLEY FRUIT FARM:

Fritters, Cider and Apples….

— GALLON OF APPLE CIDER:  Hidden Valley Fruit Farm is one of the only farms in Ohio that still prepares its apple cider the old-fashioned way.  Not from concentrate, their cider is pressed from select apples out of their own orchards.  The cider goes from orchard, to press, to bottle, then straight to the refrigerators.  Their is no homogenization, no pasteurization, and no additives or preservatives.  The best cider ever in the Big Ragu’s opinion.  Maybe it is the nostalgia, but he has never tasted anything like it.

— PUMPKIN DONUTS:  Small, sugary and delicious.  We have been enjoying these for decades.  Get a few extra, they seem to disappear into hungry mouths on the way to the car.

Local Honey

— GALA APPLES:  OK, so they have 38 different kinds of apples… One of our favorites is the sweet Gala apples grown on site.  There are so many others, some good for baking, others good for eating.  All of them local, right off the trees and delicious.

— APPLE FRITTERS: These are huge.  They are sweet, glazed and delicious.  So sweet in fact, that they are guaranteed to attract a bee or two if eaten outside.  Made fresh, they melt in your mouth and go great with a glass of milk.

— LOCAL NATURAL RAW HONEY: There are so many uses for this wonderful product.  From a drop in your tea, to drizzling over cereal, this honey is fantastic.  On toast or a spoonful from the jar, it is a wonderful treat.  Did you know that consuming local honey helps guard against allergies to local plants?  It is true with all natural honeys and the area they are produced.

38 varities of apples

— CARAMEL APPLES WITH NUTS: Nice sized apples dipped in a thick caramel coating, with the bottom half rolled in chopped peanuts.  The result is everything you could ever want from a salty and sweet treat.  Sinful? You bet…  If you want to go big, they have a “Thriller” apple which is the deluxe chocolate added treat.  Although they are great, we stay old school here and prefer the original.

Honorable Mention:  The Homemade Fudge.  All flavors.  It used to cause family squabbles in the car on our way back from Kings Island..

Gala apples – sweet things grown on their orchard

The Hidden Valley Fruit Farm is a throwback Food Adventure and a tribute to the old days. Rural America eats and treats, and simple pleasures like a fall Hay ride.

Find the peace and calm of a brisk Autumn day, and visit this local treasure.  There is still time to grab a pumpkin before Halloween, and this is the perfect spot to scope one out. See you near the corn stalks, inside the barn….

Are you a Dayton Foodie?  Then follow us on Facebook by clicking here, and find your paradise.  The Big Ragu, Chef House and Hungry Jax are just a click away.

Please enjoy the sights of Fall at Hidden Valley Fruit Farm by browsing our photos below.

Pumpkins out front

Vintage Tractor

Chicken coop on site

Inside the Country Store

Butterfinger fudge – have you ever heard something so sweet?

Outside looking around

Stalk to you later

Activities and prices

No bake pies….

 

 

Indian Corn

Candy table

Pork in a can

Fresh from the orchard out back

 

Petting Farm and Playground

Scarecrows and Pumpkins out front

Apples – just picked….

Filed Under: Dayton Dining, Food Adventures, The Featured Articles Tagged With: 48, apples, Big Ragu, Centerville, chef house, Cider, Dayton, fall, Food Adventure, Food Adventures, fritter, fruit farm, halloween, hidden valley, hungry jax, Lebanon, pumpkins

American as apple…cider

September 30, 2011 By Brian Petro 2 Comments

William Henry Harrison

I will drink…to getting your vote!

The presidential campaign of 1840 was going to be a hard fought one between Martin Van Buren and William Henry Harrison. In an attempt to paint Harrison as an old geezer who could not handle the strain of the presidency, a Democratic newspaper stated that “[g]ive him a barrel of hard cider, and … a pension of two thousand [dollars] a year … and … he will sit the remainder of his days in his log cabin.” Harrison, to show what a hard working regular guy he was, used that statement to start calling himself the “log cabin and hard cider candidate”. Harrison’s political rallies were swimming in the apple based beverage, and there are stories that people who voted for him on Election Day were given even more of the hard stuff. All of that helped to give Harrison an electoral landslide.

Modern drinkers most likely would scratch their head at this. How is hard cider a draw? Isn’t that a drink that people who can’t handle real liquor drink? It is too fruity and sweet for anything but a lightweight drinker to be able to handle. Prohibition killed many fine distilleries and truly altered the flavors that Americans sought for their cocktail time. Hard cider was one of the casualties.

Apples ready for pressing

Melrose apples, ready for the press.

Hard cider was widely considered a working man’s drink through the end of the 19th century, but was also on the table at every fine dinner in the United States. George Washington at one point offered it for votes. Thomas Jefferson brewed it while he was searching for a sturdier grape to bring to the United States for wine production. John Adams drank a tankard of it every morning (to soothe his stomach), and many children had it with their breakfast through the 1830’s.  The love affair with cider began in the 1620’s when copious amounts of orchards were planted with English apples from Massachusetts to Virginia. The apples we enjoy today are not native to our land. Before colonization, America was a land mainly of inedible crab apples. When the apples matured, some were used for baking and eating, and some were pressed into what we know as apple cider, which they referred to as “soft” cider. It was unfiltered and unpasteurized, so it did not keep for a long period of time. More often, they pressed the apples and added yeast to them to encourage the fermentation. Fermentation made any beverage safer to drink than the water that was available, because the process killed bacteria long before Pasteur developed the process that bears his name.

While the colonies were producing  enough grains to feed themselves (and make some beer and whiskey on the side), and many people tried to cultivate grapes to produce wine in the unforgiving costal climate, apples were plentiful. And cider is not incredibly difficult to make (squeeze juice, add yeast, wait). Depending on the sweetness of the apples, most ciders naturally ferment to an ABV of around 5% (right around typical lager beer ABV). With the addition of some natural flavorings and sugars that come from honey (which the colonists could also cultivate), molasses (which they could import from the Caribbean), or maple syrup (plentiful in New England), the ABV of ciders can get up to 14%, which is more on par with wines. In the United States, for tax purposes, ciders are defined as beverages made from apples with no more than 8% ABV. If it goes higher than that, it becomes classified as a wine.

Apple Orchard

The legacy of Johnny Appleseed: Cider for the pioneers

There are many reasons that people look to when searching for the demise of hard cider as a staple of the American drinker. It was not long after the 1840 election that the country began to see the decline in demand for cider. One reason may be the faster expansion to the West. The country was growing at a rapid pace, and apple trees take a few years to mature. People were not planning on planting an orchard then staying around to see it grow. Johnny Appleseed was made famous by planting apple orchards all over this great state, and those apples were most likely used to make barrels and barrels of cider. The people that were pushing this expansion to the west were of German descent, and bringing a new style of beer, the lager, to the United States. Lager beer was safer to create than the ales the English brought over (less risk of spoilage and contamination), and Adolphus Busch embraced the railroad and refrigeration to spread this type of beer across the country. It was also at this time a small group of people made serious inroads to stop the excessive amounts of drinking that marked the beginning of the 19th century through the Temperance movement. People began to cut back on alcohol consumption, and cider was a large part of that consumption, especially in the east.

With the beginning of the craft beer movement in the 1980’s and 90’s, hard ciders began to make a comeback in America. They never really lost their popularity in Europe, being a staple there since England was still ruled by the Celts. Woodchuck, Cider Jack, Hornsby’s, and Woodpecker lead the charge back from obscurity to the big stage of American drinking, but it no longer had a big place at the table. Like Zima, Smirnoff Ice and other malt beverages, they were seen as a novelty, not a piece of Americana resurrected from obscurity.  It was not until the later additions of their European brethren like Strongbow and Bulmers that the cider market earned some gravitas. Crispin, based in Minnesota, has also added to that heft, giving America a little more credibility when brewing a less sweet, crisper cider. Crispin and other ciders have started to move away from strictly apples, including pears and other flavors in their ciders. The evolution of cider has gone organic as well, with Samuel Smith adding cider to their wide range of traditional beverages. Rhinegeist is one of the first Ohio brewers to add hard cider to their stable, offering a Dry Hopped and Semi Dry version in cans.

A wide variety of ciders are available around the area, with the best selections being in your local liquor stores. Arrow Wine and Belmont Party Supply both have a fine selection. Maybe you would like to try your hand at it yourself? As was mentioned earlier, it is not incredibly difficult to do, cider being more akin to a wine than beer. If you are an adventurous spirit, Sally’s Place has a very simple recipe you can try, with just a few purchases from a local brew store. Cheers!

Filed Under: Dayton On Tap Tagged With: Cider, Cider history, Dayton Ohio, DaytonDining, Happy Hour, hard cider, National Apple Cider Day

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Join us in The Hub for open co-working from 12pm to 5pm. Ever wonder how The Hub could work for...

12:00 pm - 8:00 pm Recurring

Launch Pad

August 14 @ 12:00 pm - 8:00 pm Recurring

Launch Pad

Meet the people you need to move your business forward This monthly LaunchPad event series brings you opportunities to expand...

Free
4:00 pm - 8:00 pm

The Lumpia Queen

August 14 @ 4:00 pm - 8:00 pm

The Lumpia Queen

The Lumpia Queen specializes in the most popular dishes of the Philippines. Drawing from a rich cultural history and diversity...

4:00 pm - 11:00 pm Recurring

$10 Tini Time every Thursday

August 14 @ 4:00 pm - 11:00 pm Recurring

$10 Tini Time every Thursday

Every Thursday night at Whisperz Speakeasy we'll be handcrafting an array of different fabulous martinis for just $10 each. Come...

Free
+ 9 More
9:00 am - 1:00 pm

Chippin’ at the Firehouse

August 15 @ 9:00 am - 1:00 pm

Chippin’ at the Firehouse

We’re teaming up with the amazing crew at the Harrison Township Fire Department to help keep our community’s pets safe...

Free
9:00 am - 7:00 pm

Camping World Summer RV Showcase

August 15 @ 9:00 am - 7:00 pm

Camping World Summer RV Showcase

The Camping World Summer RV Showcase is coming to Huber Heights, OH from August 15th to 17th! Shop special RV...

11:00 am - 2:00 pm

Cousins Maine Lobster

August 15 @ 11:00 am - 2:00 pm

Cousins Maine Lobster

12:00 pm - 7:00 pm

Hearts for ABA Carnival

August 15 @ 12:00 pm - 7:00 pm

Hearts for ABA Carnival

Hearts for ABA provides quality services to children and young adults ages 2-22 with autism and other disabilities. We strive...

Free
3:30 pm

Steins up!

August 15 @ 3:30 pm

Steins up!

Steins up! The competition is fierce, and the beer is cold at The Pub! Join us Friday, August 15 at...

4:00 pm - 8:00 pm

Charm at the Farm August Market

August 15 @ 4:00 pm - 8:00 pm

Charm at the Farm August Market

WHAT Charm at the Farm is an open-air vintage market located on a 56-acre former horse farm in quaint, Lebanon,...

$9 – $20
4:00 pm - 8:00 pm

Cousins Main Lobster

August 15 @ 4:00 pm - 8:00 pm

Cousins Main Lobster

5:00 pm - 8:00 pm

GODOWN’S FIXINS

August 15 @ 5:00 pm - 8:00 pm

GODOWN’S FIXINS

+ 11 More
9:00 am - 4:00 pm Recurring

Charm at the Farm August Market

August 16 @ 9:00 am - 4:00 pm Recurring

Charm at the Farm August Market

WHAT Charm at the Farm is an open-air vintage market located on a 56-acre former horse farm in quaint, Lebanon,...

$9 – $20
9:00 am - 4:00 pm

Shop for Dignity Arts & Craft Fair

August 16 @ 9:00 am - 4:00 pm

Shop for Dignity Arts & Craft Fair

Supports Local Nonprofit’s Fight Against Period Poverty This two-day indoor event will feature over 40 local vendors, offering a diverse...

$3
9:00 am - 7:00 pm Recurring

Camping World Summer RV Showcase

August 16 @ 9:00 am - 7:00 pm Recurring

Camping World Summer RV Showcase

The Camping World Summer RV Showcase is coming to Huber Heights, OH from August 15th to 17th! Shop special RV...

10:00 am - 11:00 am Recurring

Yoga in the Park

August 16 @ 10:00 am - 11:00 am Recurring

Yoga in the Park

Fun and effective workouts under the pavilion Harness your strength, enhance your mobility, and create a deeper connection with yourself....

Free
10:00 am - 2:00 pm Recurring

6888 Summer Marketplace

August 16 @ 10:00 am - 2:00 pm Recurring

6888 Summer Marketplace

Mark your calendars! The 6888 Kitchen Summer Marketplace returns for 2025! Join us on the 1st & 3rd Saturdays (June...

Free
10:30 am

Huffman Prairie Nature Walk

August 16 @ 10:30 am

Huffman Prairie Nature Walk

Join us as Dave Nolan leads us on a hike on one of the trails at this restored prairie where...

11:00 am - 12:00 pm Recurring

Chair Yoga

August 16 @ 11:00 am - 12:00 pm Recurring

Chair Yoga

Saturdays / 11 a-12 p / June 21 / July 19 / Aug 16 No experience necessary, bring your own...

Free
11:00 am - 7:00 pm

The Fairborn Sweet Corn Festival

August 16 @ 11:00 am - 7:00 pm

The Fairborn Sweet Corn Festival

The 43rd Annual Fairborn Sweet Corn Festival will be held at Community Park, 691 E. Dayton-Yellow Springs Road, Fairborn, Ohio....

+ 21 More
10:00 am - 3:00 pm Recurring

Charm at the Farm August Market

August 17 @ 10:00 am - 3:00 pm Recurring

Charm at the Farm August Market

WHAT Charm at the Farm is an open-air vintage market located on a 56-acre former horse farm in quaint, Lebanon,...

$9 – $20
10:00 am - 3:00 pm Recurring

Shop for Dignity Arts & Craft Fair

August 17 @ 10:00 am - 3:00 pm Recurring

Shop for Dignity Arts & Craft Fair

Supports Local Nonprofit’s Fight Against Period Poverty This two-day indoor event will feature over 40 local vendors, offering a diverse...

$3
10:00 am - 11:00 pm Recurring

E-Town Shakedown Music & Arts Festival

August 17 @ 10:00 am - 11:00 pm Recurring

E-Town Shakedown Music & Arts Festival

3rd Annual E-Town Shakedown Music & Arts Festival kicks off! August 16th & 17th – two full days of 11...

$15 – $20
11:00 am - 12:00 pm Recurring

Free Belly Dancing Class

August 17 @ 11:00 am - 12:00 pm Recurring

Free Belly Dancing Class

Free
11:00 am - 5:00 pm Recurring

Camping World Summer RV Showcase

August 17 @ 11:00 am - 5:00 pm Recurring

Camping World Summer RV Showcase

The Camping World Summer RV Showcase is coming to Huber Heights, OH from August 15th to 17th! Shop special RV...

11:00 am - 6:00 pm

Freda’s Food Truck

August 17 @ 11:00 am - 6:00 pm

Freda’s Food Truck

11:00 am - 6:00 pm

wrappin&rollincafe

August 17 @ 11:00 am - 6:00 pm

wrappin&rollincafe

12:00 pm - 6:00 pm Recurring

Dayton African American Cultural Festival

August 17 @ 12:00 pm - 6:00 pm Recurring

Dayton African American Cultural Festival

Join us on Saturday to experience an African village with drumming and storytelling, explore displays of paintings, authors and illustrators,...

+ 11 More
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